Nina Fedoroff: Mobilizing the authority of American science to back Monsanto

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  • As a president and board chair of AAAS from 2011-2013, Dr. Fedoroff advanced agrichemical industry policy objectives. She now works for a lobbying firm.
  • Documents obtained by U.S. Right to Know show how public relations and lobbying efforts are coordinated behind the scenes among the agrichemical industry, front groups and academics who appear independent.

Nina Fedoroff, PhD, is one of the most influential scientists advocating for the proliferation and deregulation of genetically engineered foods. She is a former president of the American Association for the Advancement of Science (2011-2012) and former chair of the AAAS Board of Directors (2012-2013). She is a senior science advisor since 2015 at OFW Law, a lobbying firm whose clients have included Syngenta and the Council for Biotechnology Information, a trade group representing Bayer (which owns Monsanto), BASF, Corteva (a division of DowDuPont) and Syngenta.

From 2007-2010, Dr. Fedoroff served as science and technology advisor to the Secretary of State and the Administrator of USAID under the George W. Bush and Obama administrations. Prior to that, she was a board member of the Sigma-Aldrich Corporation, a multinational chemical and biotech firm; and an advisory board member of Evogene, a biotechnology company that partnered with DuPont, Syngenta, Bayer and Monsanto.

A 2017 event to promote the American Council on Science and Health’s “junk science” book featured Dr. Fedoroff and two scientists affiliated with groups that deny climate science.

As Secretary of State Hillary Clinton’s “science czar,” Dr. Fedoroff served as diplomat for the “GMO all the way” thrust of U.S. foreign policy, Tom Philpott reported in Grist in 2008 and 2009. Pesticide Action Network of North America has described Dr. Fedoroff as “literally the U.S. ambassador” for genetic engineering. According to Greenpeace, Dr. Fedoroff has been “a fervent advocate for the global proliferation of GM (genetically modified) foods throughout her career.”

During her tenure as president and chairman of AAAS, the world’s largest multidisciplinary scientific society, Dr. Fedoroff leveraged those roles to provide political aid to the agrichemical industry: for example, the AAAS Board of Directors under her chairmanship issued a politically timed statement to oppose GMO labeling in 2012. While president of the scientific organization in 2011, Dr. Fedoroff helped defeat a U.S. EPA proposal that would have required additional health and safety data for GMO crops, according to emails described below. See, Nina Fedoroff, AAAS and the agrichemical industry lobby. Dr. Fedoroff and AAAS have not responded to requests for response.

Affiliations with deceptive industry front groups and PR efforts

Dr. Fedoroff has promoted and helped to legitimize groups that claim to be independent voices for science but work behind the scenes with the agrichemical industry in ways that mislead the public − including two groups that helped Monsanto try to discredit the scientists who served on the World Health Organization’s International Agency for Research on Cancer (IARC) expert panel that classified glyphosate as a probable human carcinogen in 2015.

American Council on Science and Health (ACSH) is funded by chemical, pharmaceutical and tobacco companies, according to leaked internal documents that document how the group pitches its services to corporations for product-defense campaigns. Emails released via court proceedings show that Monsanto agreed to fund ACSH in 2015, and asked the group to write about the IARC cancer report on glyphosate; ACSH later claimed the cancer report was a “scientific fraud.”     

Dr. Fedoroff helped promote this group as a legitimate science source in a 2017 National Press Club event to launch the ACSH’s “Little Black Book of Junk Science.” Appearing alongside Dr. Fedoroff at the press event were two scientists affiliated with groups that deny climate science and lobby for tobacco products:

Genetic Literacy Project: Dr. Fedoroff is listed as a board member on the website of the Genetic Literacy Project, a group that claims to be independent but partners with Monsanto on PR and lobbying projects, according to documents obtained by U.S. Right to Know. Documents released in court filings show that Monsanto listed this group among the “industry partners” it planned to engage in a strategy to “orchestrate outcry” against IARC’s glyphosate assessment in order to “protect the reputation and FTO of Roundup.” Genetic Literacy Project has since posted more than 200 articles critical of the cancer research agency, including numerous personal attacks on the scientists involved in the glyphosate report, accusing them of conspiracy, fraud, lying, corruption, secrecy, and being motivated by “profit and vanity.”

In an award-winning series in Le Monde about Monsanto’s “effort to destroy the UN cancer agency by any means possible,” journalists Stéphane Foucart and Stéphane Horel described Genetic Literacy Project and ACSH as “well-known propaganda websites” and said GLP is “fed by PR people linked to the pesticides and biotechnology industries.” GLP was launched in 2011 by Jon Entine, who owns a public relations firm that had Monsanto as a client at that time.

Attacks on cancer researchers on the Genetic Literacy Project website that lists Dr. Fedoroff as a “board member”:

Academics Review: Dr. Fedoroff promoted Academics Review as a trustworthy science source in a 2012 article in Trends in Genetics and a 2016 interview with the Washington Examiner about poor science journalism. Documents obtained by U.S. Right to Know show that Academics Review was set up as a front group with the help of Monsanto to discredit critics of genetic engineering and pesticides, while keeping corporate fingerprints hidden. The group, which claimed to be independent but was funded by agrichemical companies, attacked the organic industry as a “marketing scam.”

Biotech Literacy Boot Camp: Dr. Fedoroff was listed as a core faculty member of a Biotech Literacy Project “boot camp” held at UC Davis in 2015. The event was organized by two PR groups, Genetic Literacy Project and Academics Review, and secretly funded by agrichemical companies to “train scientists and journalists to frame the debate over GMOs and the toxicity of glyphosate,” reported Paul Thacker in The Progressive. Speakers included a familiar list of industry PR allies including Jay Byrne, Jon Entine, Bruce Chassy, David Tribe, Hank Campbell of ACSH and a keynote by the “Sci Babe.”

AgBioWorld: In her 2012 Trends and Genetics article, Dr. Fedoroff promoted the website AgBioWorld as “another invaluable resource” to learn about science. In a 2002 article in the Guardian, George Monbiot described how Monsanto’s PR team used the AgBioWorld website and fake social media accounts to discredit scientists and environmentalists who raised concerns about GM crops. Monbiot reported: 

“At the end of last year, Jay Byrne, formerly [Monsanto’s] director of internet outreach, explained to a number of other firms the tactics he had used at Monsanto. He showed how, before he got to work, the top GM sites listed by an internet search engine were all critical of the technology. Following his intervention, the top sites were all supportive ones (four of them established by Monsanto’s PR firm Bivings). He told them to ‘think of the internet as a weapon on the table. Either you pick it up or your competitor does, but somebody is going to get killed.’

While he was working for Monsanto, Byrne told the internet newsletter Wow that he ‘spends his time and effort participating’ in web discussions about biotech. He singled out the site AgBioWorld, where he ‘ensures his company gets proper play.’ AgBioWorld is the site on which [fake online personality Mary] Smetacek launched her campaign.”

Attack on Greenpeace: Dr. Fedoroff spoke at a 2016 press event for a group calling itself “Support Precision Agriculture,” which presented a letter signed by over 100 Nobel laureates criticizing Greenpeace for their opposition to GMOs. Agrichemical industry allies helped out with the campaign, including Monsanto’s former Communications Director Jay Byrne; former biotech trade group VP Val Giddings; and Matt Winkler, who funds the PR group Genetic Literacy Project and is listed as a board member along with Dr. Fedoroff on the group’s website. The .com version of the supposedly independent “Support Precision Agriculture” website redirected to the Genetic Literacy Project for years (it was delinked after we called attention to it in 2019). In emails from 2011, Byrne identified Greenpeace on a “targets” list he was developing for Monsanto with names of industry critics they could confront from behind the cover of an industry-funded academic group that appeared independent.

Friend of GMO Answers: Dr. Fedoroff is an independent expert for GMO Answers, a PR campaign developed by Ketchum public relations, which has a history of using deceptive tactics to influence the public. Although Ketchum claimed the GMO Answers campaign would “redefine transparency,” the group scripted answers for an “independent” expert and was listed among the “industry partners” in Monsanto’s PR plan to protect Roundup from cancer concerns. A “resources” section (page 4) pointed to GMO Answers and Monsanto links that communicate the company message that “Glyphosate is not carcinogenic.” In 2016, Dr. Fedoroff spoke on a panel sponsored by GMO Answers, Scientific American and the Cornell Alliance for Science about media coverage of science featuring industry-friendly journalists Keith Kloor and Tamar Haspel. See “Monsanto’s Media Machine Comes to Washington,” by Paul Thacker.

Opposed investigation to uncover industry-academic ties

In 2015, Dr. Fedoroff and two other former AAAS presidents, Peter Raven and Phillip Sharp, promoted their AAAS leadership roles, but failed to disclose any of their industry ties, in a Guardian op-ed opposing a public records investigation that sought to uncover undisclosed partnerships and financial arrangements between agrichemical companies, their PR groups and publicly funded professors. The investigation by U.S. Right to Know uncovered some of the key documents described in this fact sheet.

Although the Guardian later added a disclosure that Dr. Fedoroff works at the lobby firm OFW Law, it did not disclose that OFW Law’s client at the time was the agrichemical industry trade group, whose member companies were a focus of the public records investigation. The former AAAS presidents argued in their op-ed that the investigation to uncover undisclosed industry-academic conflicts of interest was “taking a page out of the Climategate playbook” and involved “science denialism,” the same claims made by industry PR groups described in this fact sheet.

Using the AAAS to advance agrichemical industry policy objectives

During her tenure as president of the American Association for the Advancement of Science (AAAS) from 2011-2012 and as Chair of the Board of Directors from 2012-2013, Dr. Fedoroff worked with agrichemical industry allies to advance key policy objectives: keeping genetically engineered foods unlabeled and defeating a proposal by the U.S. Environmental Protection Agency that would have required additional data on the health and environmental impacts of genetically engineered crops that are classified as pesticides.

AAAS helped persuade voters to oppose GMO labeling

In 2012, the AAAS Board of Directors under Dr. Fedoroff’s chairmanship took the unusual step of taking a position on a contentious political issue just two weeks before voters in California went to the polls to decide on Proposition 37, a ballot initiative to label GMOs. A review of the many political statements made by AAAS found no other examples of the organization attempting to influence voters ahead of a state election. (The AAAS and Dr. Fedoroff did not respond to requests for comment. Also disclosure: the USRTK co-directors worked on the pro-labeling campaign.)

The AAAS board’s statement opposing GMO labeling was controversial. It contained inaccuracies, according to longtime AAAS members, several of whom denounced the anti-labeling statement as a “paternalistic” attack on consumer rights that misled the public by omitting important scientific and regulatory context. An AAAS spokeswoman at the time, Ginger Pinholster, called the criticisms “unfair and without merit.” She told a reporter she was in the room when the board passed the statement: “We are not an advocacy group. We make our statements based on scientific evidence,” Pinholster said. “I can tell you that our statement is not the work of nor was it influenced by any outside organization.”

Some observers noted the similarities in language used by the AAAS and the industry-funded campaign to defeat Proposition 37. “Is a major science group stumping for Monsanto?” Michele Simon asked in Grist. Simon described the board’s statement as “non-scientific but very quote-worthy,” and noted that the accompanying AAAS press release contained “talking points” that matched No on 37 campaign literature.

“appearing to be less than transparent is a really bad idea for the scientific community”

In a 2013 letter to Science magazine, another group of 11 scientists raised concerns that the AAAS board’s statement on GMO foods “could backfire.” They wrote, “we are concerned that AAA’s position represents a poorly informed approach to communicating science …  appearing to be less than transparent is a really bad idea for the scientific community.”

Dr. Fedoroff was an early supporter of the industry-backed No on 37 campaign, which listed her on its website in June 2012 as one of four scientists representing the “scientific and academic community” who opposed GMO labeling. The campaign later asked Dr. Fedoroff to help recruit more academics to their cause, which she did according to an October 1, 2012 email to Meghan Callahan of BCF Public Affairs, “I’ve forwarded your [request for academic supporters] to an international group of biotechnology supporting academics. I suspect you’ll be hearing from many corners of the world,” Dr. Fedoroff wrote.

Helped kill data requirements for pesticide-producing plants

In 2011 while serving as AAAS president, Dr. Fedoroff worked with agrichemical industry allies and an industry lobbyist to stop the U.S. Environmental Protection Agency from requiring companies to provide additional health and safety data for genetically engineered foods that are classified as pesticides, according to emails described below.

The EPA proposal stemmed from a 2009 EPA Scientific Advisory Panel discussion about ways to improve the agency’s ability to make regulatory decisions about plants that are genetically engineered to produce or contain pesticides, which EPA refers to as “plant-incorporated protectants” (PIPs). Panel members were asked to evaluate current and proposed EPA data requirements for PIPs in the following areas:

  • data to assess potential similarities between PIPs and allergens, toxins, anti-nutrients and other hazardous proteins;
  • testing for synergistic effects on health and non-target organisms, when two or more GMO traits are combined (stacked trait GMOs);
  • potential impacts on microbial populations in soil ecosystems; and
  • data to better address the impacts of gene flow.

According to notes from an October 2009 EPA meeting, the proposed rules would “mostly codify existing data requirements that are currently applied on a case-by-case basis,” and would encompass five categories of data and information: product characterization, human health, non-target effects, environmental fate and resistance management. EPA announced the proposed rules in the Federal Register in March 2011.

Emails obtained by U.S. Right to Know via public records requests show how industry allies mobilized to defeat the proposal.

The emails show conversations between Bruce Chassy, a University of Illinois professor at the time, Eric Sachs of Monsanto and other industry reps discussing activities and meetings that involved Dr. Fedoroff. Chassy described himself in the emails (page 66) as the liaison between industry and academics in the effort to oppose the EPA data requirements. Interspersed in his emails to Sachs were queries about whether Monsanto had sent a check to the University of Illinois Foundation in support of Chassy’s “biotechnology outreach and education activities.” (For more details about the undisclosed funds Chassy received from Monsanto for years as he promoted biotechnology, see reporting by Monica Eng in WBEZ and emails posted by the New York Times.)

On July 5, Dr. Chassy emailed Eric Sachs of Monsanto to report that Dr. Fedoroff had sent a letter to EPA over her signature co-signed by 60 members of the National Academy of Sciences. “Nina really picked up the ball and moved it down the field,” Chassy wrote. He described the EPA proposal as a “train wreck.”

The emails show that on August 19, industry trade group representatives were surprised and pleased (page 19) to see a New York Times op-ed from Dr. Fedoroff arguing against regulations for genetic engineering; “who got Nina’s op ed placed?” Adrienne Massey of BIO asked Dr. Chassy and two other industry allies, Henry Miller and Val Giddings. Chassy responded:

Massey forwarded Dr. Chassy the letter BIO sent to the EPA “hoping to build on the academics’ letter and short-circuit any dismissive response of EPA to that letter.” Their efforts did not succeed as they hoped. On August 24, Dr. Chassy wrote to Eric Sachs (page 14) that Dr. Fedoroff “got a response from EPA that is an insult.” He described plans to ratchet up the pressure.

 

In September, Chassy organized a conference call with Fedoroff, Monsanto’s Eric Sachs, Adrienne Massey of BIO and their lobbyist Stanley Abramson, among others. According to Chassy’s notes from the call, “Finding a way to ensure that the EPA proposal never sees the light of day would be the best possible outcome we could hope for. Next best would be to make sure it is DOA, but if needs be we must be willing to continue the fight.”

He also shared the problem that, “The EPA does not believe that the academic community can mount a sustained opposition to their proposed rule making; they believe that only a small handful are behind the petition and that most of the signatories are not committed to the issue.” The group decided they needed to “build a core of leading scientists who are in fact willing to speak out and devote time to this issue.”

By October, the group was more hopeful. Chassy emailed Sachs to report on a “surprisingly productive” meeting he and Dr. Fedoroff attended with Steve Bradbury of EPA. The meeting had been set up by Massey and the lobbyist Abramson. The EPA proposal to require data for GMO PIPs never did see the light of day, according to Michael Hansen, PhD, senior scientist at Consumers Union, who participated in the public meetings with the agency.

Full email chains, via the UCSF Industry Documents Library:

Related reporting 

I Was Barred from a Nobel Laureate Press Conference by a PR Consultant with Monsanto Ties,” by Tim Schwab, Food & Water Watch (2016)

The Puppetmasters of Academia,” by Jonathan Latham, PhD, Independent Science News (2015)

20 years later: the biotech brigade marches on,” Pesticide Action Network (2012)

Engineering food for whom?” by Marcia Ishii-Eitemann, PhD, senior scientist at Pesticide Action Network North America (2011)

Sorry, NY Times: GMOs still won’t save the world,” by Anna Lappe, Grist (2011)

In which I go toe to toe with H. Clinton’s science czar over GMOs,” by Tom Philpott, Grist (2009)

Genetically Modified Diplomat: U.S. Foreign Policy GMO All the Way,” by Tom Philpott, Grist (2008)

Glyphosate Spin Check: Tracking Claims About the Most Widely Used Herbicide

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Amid global debate over the safety of glyphosate-based herbicides such as Monsanto’s Roundup, numerous claims have been made to defend the product’s safety. In the wake of two recent landmark jury rulings that found Roundup to be a substantial factor in causing non-Hodgkin lymphoma, we examined some of these claims and fact-checked them for accuracy.

If you have more examples of glyphosate spin you’d like us to fact check, please email them to stacy@usrtk.org or tweet to us @USRighttoKnow.

Mark Lynas, Cornell Alliance for Science

Cornell Alliance for Science website (Nov. 2017)

This article by Mark Lynas contains several inaccurate and misleading statements. Like many promoting glyphosate products, the claims here focus on trying to discredit the International Agency for Research on Cancer (IARC), which classified glyphosate as a probable human carcinogen in 2015.

CLAIM: IARC is a “little known and rather flaky offshoot of the World Health Organization” that “finds almost everything carcinogenic”

FACT: IARC is the specialized cancer research agency of WHO with expert panels comprised of independent scientists from various disciplines of cancer research. In its 50-year history, IARC has assessed 1,013 substances and found 49% of those were “not classifiable as to its carcinogenicity to humans”; 20% were classified as known or probably carcinogenic to humans.

CLAIM: “early drafts of the IARC assessment were extensively altered at a late stage to point towards a carcinogenicity finding – even when the science they were assessing pointed away from this”

FACT: This claim is sourced with a flawed Reuters report by Kate Kelland that left out crucial facts, including the fact that most of the information IARC didn’t adopt from “early drafts” was from a review article co-authored by a Monsanto scientist. The review article  “did not provide adequate information for independent evaluation of the conclusions reached by the Monsanto scientist and other authors,” IARC said. Kelland has written a number of stories critical of IARC; documents released in 2019 establish that Monsanto secretly had a hand in some of her reporting.

Lynas used one other source to buttress his claims about wrongdoing at IARC: David Zaruk, a former chemical industry lobbyist who once worked for the public relations firm Burson-Marsteller.

CLAIM: Glyphosate is the “most benign chemical in world farming”

FACT: This statement is not science-based. Studies link glyphosate to a range of health concerns including cancer, endocrine disruption, liver disease, shortened pregnancies, birth defects and damage to beneficial gut bacteria. Environmental concerns include negative impacts on soil, bees and butterflies.

SOURCE: Mark Lynas is a former journalist turned promotional advocate for agrichemical products. He works for the Cornell Alliance for Science, a PR campaign housed at Cornell University that is funded by the Bill & Melinda Gates Foundation to promote and defend GMOs and pesticides.

American Council on Science and Health 

ACSH website (October 2017)

CLAIM: The IARC carcinogenicity report on glyphosate was a case of “scientific fraud”

FACT: ACSH based its “fraud” claims on the same two sources Mark Lynas of the Cornell Alliance for Science used one month later to attack IARC on the Cornell website: the former chemical industry lobbyist David Zaruk and the inaccurate article in Reuters that followed talking points that Monsanto gave the reporter.

SOURCE: The American Council on Science and Health is a front group that receives funding from chemical, pharmaceutical and tobacco companies, and pitches its services to industry groups for product defense campaigns, according to leaked internal documents. Emails from 2015 establish that Monsanto was funding ACSH and asked the group to write about the IARC glyphosate report. An ACSH staffer responded that they were already involved in a “full-court press re: IARC” regarding agrichemicals, phthalates and diesel exhaust.

Yvette d’Entremont, a.k.a. the “Sci Babe”

Self Magazine article (October 2018)

CLAIMS: “with over 800 studies on it, no study has shown the components in Roundup to cause cancer” … “there haven’t been major credible studies showing a causal link between Roundup and cancer.”

FACT: Several major credible studies link Roundup or its key component glyphosate to cancer, including a study submitted to the EPA in the 1980s that EPA scientists at the time said was evidence of cancer concerns. There are too many studies to list, but citations can be found in the 2015 International Agency for Research on Cancer Monograph on Glyphosate.

Additionally, a broad scientific analysis of the cancer-causing potential of glyphosate herbicides published in February 2019 found that people with high exposures had an increased risk of developing a type of cancer called non-Hodgkin lymphoma.

SOURCE: Yvette d’Entremont is a “contributing editor” to Self Magazine with a column called “SciBabe Explains.” Self Magazine does not disclose to its readers that SciBabe partners with companies whose products she defends. In 2017, the artificial sweetener company Splenda partnered with SciBabe to help “empower fans of the SPLENDA® Brand to take an active role in busting myths about sucralose.” Chemical companies have sponsored some of her speaking engagements at farming conferences.

Geoffrey Kabat, epidemiologist

Genetic Literacy Project website (October 2018)

CLAIM: Glyphosate “has been so thoroughly studied for toxicity and the concentrations found in humans are so low that there is no need for further study … there is really nothing left to justify further research!”

FACT: In sworn testimony admitted into evidence in ongoing litigation against Monsanto and its owner Bayer AG, former Monsanto CEO Hugh Grant acknowledged the company never did any epidemiology study of glyphosate-based herbicide formulations the company sells. The company also sought to block a toxicity evaluation of glyphosate formulations by the Agency for Toxic Substances and Disease Registry.

Moreover, these comments, which Dr. Kabat attributed to an anonymous source, ignore two key facts: independent studies link glyphosate to a wide range of health problems and environmental concerns, and evidence from court filings suggests that Monsanto interfered with scientific and regulatory assessments of glyphosate (see examples and sources here, here, here, and here).

According to Judge Vince Chhabria, who presided over a recent federal trial that resulted in $80 million in damages against Monsanto, “the plaintiffs have presented a great deal of evidence that Monsanto has not taken a responsible, objective approach to the safety of its product.” The judge also wrote:

Regarding pesticide residues in people, recent science is raising concerns that current regulations do not provide adequate health protections. See reporting by Carey Gillam, “Chemicals on our food: When ‘safe’ may not really be safe,” and commentaries by scientists here, here and here.

SOURCE: Dr. Geoffrey Kabat has longstanding ties to the tobacco industry and has published papers favorable to the tobacco industry that were funded by the tobacco industry. He serves on the board of directors of the parent organization of Genetic Literacy Project, which works with Monsanto on PR projects. Kabat is also on the advisory board of the front group American Council on Science and Health.

Patrick Moore, PR consultant

Video interview with Canal+ (March 2015)

CLAIM: “You can drink a whole quart of [glyphosate] and it won’t hurt you.”

FACT: Even Monsanto says you should not drink glyphosate. According to the company’s website, “glyphosate isn’t a beverage and should not be ingested – just like you wouldn’t drink shampoo or dish detergent. It is always important to use products for their intended purpose and as directed on the label.” (The post also clarifies that Moore “isn’t a Monsanto lobbyist or employee.”)

SOURCE: Moore has been portrayed as a co-founder of Greenpeace who “calls out his former group” as he argues for deregulation of toxic products or polluting industries. According to Greenpeace, “Once upon a time, Dr. Patrick Moore was an early Greenpeace member. Now he is a public relations consultant for the polluting companies that Greenpeace works to change.” In 2014, Moore testified to a U.S. Senate committee that there is no scientific evidence that human activity is causing global warming.

Kevin Folta, PhD, professor at the University of Florida

Tweets 2015 and 2013

CLAIM: “I’ve drank [glyphosate] before to demonstrate harmlessness” … “I’ve done it live and will do it again. Must be mixed w/coke or c-berry juice. Tastes soapy. No buzz”

FACT: While Dr. Folta may indeed have consumed glyphosate, this is bad advice coming from an unreliable source. As described above, even Monsanto says you should not drink glyphosate.

SOURCE: Professor Folta has misled the public on many occasions about his agrichemial industry ties. In 2017, Dr. Folta sued the New York Times and Pulitzer-Prize winning journalist Eric Lipton for reporting on Folta’s undisclosed collaborations with Monsanto to help defeat GMO labeling. The lawsuit was dismissed.

Alison van Eenennaam, PhD, animal geneticist, UC Davis 

video interview on the Real News Network (May 2015)

CLAIM: “I think there’s several very comprehensive meta-analyses that have been done recently that show there are no unique toxicological or carcinogenicity effects associated with the use of Roundup. There was the German Federal Institute for Risk Assessment that just reviewed hundreds of toxicological studies and nearly a thousand published reports, and concluded that the data showed neither carcinogenic or mutagentic properties of glyphosate, nor that glyphosate is toxic to fertility, reproduction, and or embryonic fetal development in lab animals And I wouldn’t call Germany necessarily a country where you would expect them to be doing a risk assessment that wasn’t really looking at what the data’s saying.”

FACT: A 2019 report commissioned by Members of Parliament in the European Union found that Germany’s risk assessment agency “copy-and-pasted tracts from Monsanto studies.” See reporting in the Guardian by Arthur Neslen, “EU glyphosate approval was based on plagiarised Monsanto text, report finds.

SOURCE: Dr. van Eenennaam is a leading promoter of genetically engineered animals and crops, and a fervent advocate for deregulation. Documents show she has coordinated with agrichemical companies and their public relations firms on PR and messaging.

Food Evolution documentary film 

This 2017 feature-length documentary promotes genetically engineered foods as the solution to world hunger but glosses over a key controversy at the center of the GMO debate: whether Roundup, the herbicide that most GM crops are engineered to resist, causes cancer. The film does not even mention the IARC report that found glyphosate to be a probable human carcinogen, and it relies on just two sources to claim that glyphosate is not a worry.

CLAIM: The film shows footage of Monsanto’s Robb Fraley giving a speech; when an audience member asked him about studies linking glyphosate to cancer or birth defects, Fraley waved his hand dismissively and said all those studies are “pseudoscience.”

FACT: Evidence from animal studies and epidemiological data published in reputable journals link glyphosate to several adverse impacts including cancer and birth defects.

CLAIM: A farmer claims that glyphosate has “very, very low toxicity; lower than coffee, lower than salt.”

FACT: Comparing the toxicity of short-term exposure of glyphosate to things like coffee or salt is irrelevant and misleading; concerns about links to cancer are based on chronic, long-term exposures to glyphosate.

SOURCE: Food Evolution was produced by Scott Hamilton Kennedy, narrated by Neil deGrasse Tyson and funded by the Institute for Food Technologists, an industry trade group. Dozens of academics have called it a propaganda film, and several people interviewed for the film described a sneaky and deceptive filming process. NYU Professor Marion Nestle asked to be taken out of the film, but the director refused.

Independent Women’s Forum

IWF website (August 2018)

CLAIM: “The truth is, glyphosate is not carcinogenic.”

FACT: This article by Julie Gunlock provides no scientific backing for its claims; the only links lead to previous IWF blogs accusing environmental groups of lying and “unnecessarily scaring moms.”

SOURCE: The Independent Women’s Forum promotes tobacco products, denies climate science and partners with Monsanto on events to defend pesticides. IWF is funded largely by right-wing foundations that promote deregulation for polluting industries.

The International Food Information Council

IFIC website  (January 2016)

CLAIM: IARC’s determination [that glyphosate is a probable human carcinogen] was found by numerous experts to have excluded dozens of studies that found no evidence of glyphosate being carcinogenic. Experts also found IARC’s review to be based on flawed and discredited science, some even going so far as to say the conclusion was ‘totally wrong.'”

FACT: IFIC relied on industry sources for these claims, linking to articles by Val Giddings, PhD, former trade group executive turned PR consultant for the agrichemical industry; and Keith Solomon, a toxicologist who was hired by Monsanto to assess the IARC report.

SOURCE: The International Food Information Council, funded by large food and chemical companies, promotes and defends sugar, artificial sweeteners, food additives, pesticides, processed foods and GMOs. A Monsanto PR plan identified IFIC as one of the “industry partners” that could help defend glyphosate from cancer concerns.

This photo posted to the IFIC glyphosate page (then deleted after we called attention to it) is an example of the type of messaging the food industry uses to try to convince women to trust their “experts.” 

Pamela Ronald’s Ties to Chemical Industry Front Groups

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Updated in June 2019

Pamela Ronald, PhD, a professor of plant pathology at the University of California, Davis and author of the 2008 book “Tomorrow’s Table,” is a well-known advocate for genetically engineered foods. Less known is Dr. Ronald’s role in organizations that portray themselves as acting independently of industry, but in fact are collaborating with chemical corporations to promote and lobby for GMOs and pesticides, in arrangements that are not transparent to the public. 

Ties to key agrichemical industry front group

Pamela Ronald has multiple ties to a leading agrichemical industry front group, the Genetic Literacy Project, and its executive director, Jon Entine. She assisted them in many ways. For example, documents show that in 2015, Dr. Ronald appointed Entine as a senior fellow and instructor of science communications at UC Davis, and collaborated with Genetic Literacy Project to host an agrichemical industry-funded messaging event that trained participants how to promote agrichemical products. 

The Genetic Literacy Project is described in an award-winning Le Monde investigation as a “well-known propaganda website” that played a key role in Monsanto’s campaign to discredit the World Health Organization cancer research agency’s report on glyphosate. In a 2015 PR document, Monsanto identified Genetic Literacy Project among the  “industry partners” the company planned to engage to “orchestrate outcry” about the cancer report. GLP has since published many articles attacking the cancer scientists as “anti-chemical enviros” who lied and engaged in corruption, distortion, secrecy and fraud.

Entine has longtime ties to the chemical industry; his body of work includes defending pesticides, industrial chemicals, plastics, fracking, and the oil industry, often with attacks on scientists, journalists and academics.  Entine launched the Genetic Literacy Project in 2011 when Monsanto was a client of his public relations firm. The GLP was originally associated with STATS, a nonprofit group journalists have described as a “disinformation campaign” that seeds doubt about science and is “known for its defense of the chemical industry.” 

In 2015, the Genetic Literacy Project moved to a new parent organization, the Science Literacy Project. IRS tax filings for that year indicated that Dr. Ronald was a founding board member of the Science Literacy Project, but emails from August 2018 show that Dr. Ronald convinced Entine to retroactively remove her name from the tax form after it became known she was listed there (the amended tax form is now available here). Dr. Ronald wrote to Entine, “I did not serve on this board and did not give permission for my name to be listed. Please take immediate action to notify the IRS that my name was listed without consent.” Entine wrote that he had a different recollection. “I clearly recall you agreeing to be part of the board and head the initial board … You were enthusiastic and supportive in fact. There is no question in my mind that you agreed to this.” Nevertheless he agreed to try to get her name removed from the tax document.

The two discussed the tax form again in December 2018 after this fact sheet was posted. Entine wrote, “I listed you in the original 990 based on a telephone conversation in which you agreed to be on the board. When you represented to me that you disagreed, I purged the record as you requested.” In another email that day, he reminded Dr. Ronald that “in fact you were associated with ‘that organization: as we worked together, seamlessly and constructively, in making the boot camp at your university a great success.”  

Science Literacy Project tax forms now list three board members: Entine; Drew Kershen, a former law professor who was also on the board of “Academics Review,” a group that claimed to be independent while receiving its funds from agrichemical companies; and Geoffrey Kabat, an epidemiologist who serves on the board of scientific advisors for the American Council on Science and Health, a group that received money from Monsanto for its work defending pesticides and GMOs.

Founded, led UC Davis group that elevated industry PR efforts

Dr. Ronald was the founding director of the World Food Center’s Institute for Food and Agricultural Literacy (IFAL), a group launched in 2014 at UC Davis to train faculty and students to promote genetically engineered foods, crops and pesticides. The group does not fully disclose its funding.

Documents show that Dr. Ronald gave Jon Entine and his industry front group Genetic Literacy Project a platform at UC Davis, appointing Entine as an unpaid senior fellow of IFAL and an instructor and mentor in a science communications graduate program. Entine is no longer a fellow at UC Davis. See our 2016 letter to the World Food Center inquiring about funding for Entine and IFAL and their obscure explanation about where their funding comes from.

In July 2014, Dr. Ronald indicated in an email to a colleague that Entine was an important collaborator who could give them good suggestions on who to contact to raise additional funds for the first IFAL event. In June 2015, IFAL co-hosted the “Biotech Literacy Project boot camp” with Genetic Literacy Project and the Monsanto-backed group Academics Review. Organizers claimed the event was funded by academic, government and industry sources, but non-industry sources denied funding the events and the only traceable source of money came from industry, according to reporting by Paul Thacker in The Progressive.

Tax records show that Academics Review, which received its funding from the agrichemical industry trade group, spent $162,000 for the three-day conference at UC Davis. The purpose of the boot camp, according to the agenda, was to train and support scientists, journalists and academic researchers to persuade the public and policy makers about the benefits of GMOs and pesticides.

Speakers at the UC Davis boot camp included Jay Byrne, Monsanto’s former director of corporate communications; Hank Campbell of the Monsanto-funded American Council on Science and Health; professors with undisclosed industry ties such as University of Illinois Professor Emeritus Bruce Chassy and University of Florida Professor Kevin Folta; Cami Ryan, who now works for Monsanto; David Ropeik, a risk perception consultant who has a PR firm with clients including Dow and Bayer; and other agrichemical industry allies.

Keynote speakers were Dr. Ronald, Yvette d’Entremont the Sci Babe, a “science communicator” who defends pesticides and artificial sweeteners while taking money from companies that sell those products, and Ted Nordhaus of the Breakthrough Institute. (Nordhaus was also listed as a Science Literacy Project board member on the original 2015/2016 tax form, but his name was removed along with Dr. Ronald’s in the amended form Entine filed in 2018; Nordhaus said he never served on the board.)

Cooking up a Chipotle boycott

Emails indicate that Dr. Ronald and Jon Entine collaborated on messaging to discredit critics of genetically engineered foods. In one case, Dr. Ronald proposed to organize a boycott against the Chipotle restaurant chain over its decision to offer and promote non-GMO foods.

In April 2015, Dr. Ronald emailed Entine and Alison Van Eenennaam, PhD, a former Monsanto employee and cooperative extension specialist at UC Davis, to suggest they find a student to write about farmers using more toxic pesticides to grow non-GMO corn. “I suggest we publicize this fact (once we get the details) and then organize a chipotle boycott,” Dr. Ronald wrote. Entine directed an associate to write an article for Genetic Literacy Project on the theme that “pesticide use often soars” when farmers switch to a non-GMO model to supply restaurants like Chipotle. The article, co-authored by Entine and touting his UC Davis affiliation, fails to substantiate that claim with data.

Co-founded biotech spin group BioFortified

Dr. Ronald co-founded and served as board member (2012-2015) of Biology Fortified, Inc. (Biofortified), a group that promotes GMOs and has a partner activist group that organizes protests to confront Monsanto critics. Other leaders of Biofortified include founding board member David Tribe, a geneticist at University of Melbourne who co-founded Academics Review, the group that claimed to be independent while receiving industry funds, and collaborated with IFAL to host the Biotech Literacy Project “boot camp” at UC Davis.

Former board member Kevin Folta (2015-2018), a plant scientist at the University of Florida, was the subject of a New York Times story reporting that he misled the public about undisclosed industry collaborations. Biofortified bloggers include Steve Savage, a former DuPont employee turned industry consultant; Joe Ballanger, a consultant for Monsanto; and Andrew Kniss, who has received money from Monsanto. Documents suggest that members of Biofortified coordinated with the pesticide industry on a lobbying campaign to oppose pesticide restrictions in Hawaii.

Played leading role in industry-funded propaganda movie

Dr. Ronald featured prominently in Food Evolution, a documentary film about genetically engineered foods funded by the trade group Institute for Food Technologists. Dozens of academics have called the film propaganda, and several people interviewed for the film described a deceptive filming process and said their views were taken out of context.

https://www.foodpolitics.com/2017/06/gmo-industry-propaganda-film-food-evolution/

Advisor for Cornell-based GMO public relations campaign

Dr. Ronald is on the advisory board of the Cornell Alliance for Science, a PR campaign based at Cornell University that promotes the GMOs and pesticides using agrichemical industry messaging. Funded primarily by the Bill & Melinda Gates Foundation, the Cornell Alliance for Science has opposed the use of Freedom of Information Act to investigate public institutions, misled the public with inaccurate information and elevated unreliable messengers; see documentation in our fact sheet.

Receives money from the agrichemical industry

Documents obtained by U.S. Right to Know indicate that Dr. Ronald receives compensation from agrichemical companies to speak at events where she promotes GMOs to key audiences that companies seek to influence, such as dieticians. Emails from November 2012 provide an example of how Dr. Ronald works with companies.

Monsanto staffer Wendy Reinhardt Kapsak, a dietician who formerly worked for the food-industry spin group IFIC, invited Ronald to speak at two conferences in 2013, Food 3000 and the Academy of Nutrition and Dietetics Food and Nutrition Conference and Expo. Emails show that the two discussed fees and book purchases and agreed Dr. Ronald would speak at Food 3000, a conference organized by the PR firm Porter Novelli that Kapsak said would reach “90 high media impact food and nutrition professionals/influencers.” (Dr. Ronald invoiced $3,000 for the event). Kapsak asked to review Dr. Ronald’s slides and set up a call to discuss messaging. Also on the panel were moderator Mary Chin (a dietician who consults with Monsanto), and representatives from the Bill & Melinda Gates Foundation and Monsanto, with Kapsak giving opening remarks. Kapsak later reported that the panel got rave reviews with participants saying they would share the idea that, “We have to have biotech to help feed the world.”

Other industry-funded speaking engagements for Dr. Ronald included a 2014 speech at Monsanto for $3,500 plus 100 copies of her book which she declined to tweet about; and a 2013 speaking engagement for which she invoiced Bayer AG for $10,000.

Retracted papers

Retraction Watch reported that, “2013 was a rough year for biologist Pamela Ronald. After discovering the protein that appears to trigger rice’s immune system to fend off a common bacterial disease – suggesting a new way to engineer disease-resistant crops – she and her team had to retract two papers in 2013 after they were unable to replicate their findings. The culprits: a mislabeled bacterial strain and a highly variable assay. However, the care and transparency she exhibited earned her a ‘doing the right thing’ nod from us at the time.”

See coverage:

What do you do about painful retractions? Q&A with Pamela Ronald and Benjamin Swessinger,” Retraction Watch (7.24.2015)

Can the scientific reputation of Pamala Ronald, the public face of GMOs, be salvaged?” by Jonathan Latham, Independent Science News (11.12.2013)

Pamela Ronald does the right thing again, retracting a Science paper,” Retraction Watch (10.10.2013)

Doing the right thing: Researchers retract quorum sensing paper after public process,” Retraction Watch (9.11.2013)

Val Giddings: Top Operative for the Agrichemical Industry

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Val Giddings, PhD, is a key player in agrichemical industry efforts to oppose transparency and safety regulations for genetically engineered foods and pesticides. Emails obtained by U.S. Right to Know and posted in the UCSF Chemical Industry Documents Library indicate that Dr. Giddings helped set up a corporate front group and played a key behind-the-scenes role in other activities to push the deregulatory agenda of the world’s largest agrichemical companies.

Dr. Giddings is a former vice president at the Biotechnology Industry Organization (BIO), a trade group for agrichemical and biotechnology companies. He now runs the consulting firm PrometheusAB, and is a senior fellow at the Information Technology and Innovation Foundation (ITIF).

ITIF is a think tank funded by the pharmaceutical, wireless, telecom, film and biotech industries, best known for opposing “net neutrality” and promoting the agenda of the tech industry. The group moved into biotechnology in 2011 with Dr. Giddings. Members of Congress who serve as “honorary co-chairs” of ITIF, including U.S. Reps Anna Eshoo (D-CA), Darrell Issa (R-CA) and Senators Orrin Hatch (R-UT) and Chris Coons (D-DE), appear to be endorsing and assisting the tobacco tactics that Dr. Giddings has used to advance agrichemical industry interests.

Cooked up academic front group to discredit Monsanto critics

Emails obtained by U.S. Right to Know indicate that Dr. Giddings played a central role in setting up Academics Review as a front group that falsely claimed to be independent while taking agrichemical industry funds and trying to keep corporate fingerprints hidden.

Other key planners were Jay Byrne, a former director of corporate communications at Monsanto; Bruce Chassy, PhD, professor emeritus at the University of Illinois at Urbana-Champaign; and Eric Sachs, PhD, director of regulatory policy and scientific affairs at  Monsanto.

Academics Review falsely claims on its website that it does not accept corporate money or solicit donations for specific activities; but according to tax forms, most of the funding for Academics Review came from the Council for Biotechnology Information, a trade group funded and run by the world’s largest chemical companies: BASF, Bayer/Monsanto, DowDuPont and Syngenta/ChemChina.

Timeline of key events for Academics Review:

March 11, 2010: Byrne and Dr. Chassy discussed setting up Academics Review as a front group to target critics of GMOs and pesticides with help from Dr. Giddings.  Byrne said he and Dr. Giddings could serve as “commercial vehicles” to connect corporate entities to the project “in a manner which helps ensure the credibility and independence (and thus value) of the primary contributors/ owners…” Byrne noted he was developing for Monsanto a list of agrichemical industry critics to target:

March 24, 2010:  Dr. Chassy launched the Academics Review website along with David Tribe, PhD, senior lecturer at the University of Melbourne, Australia, with both men listed as cofounders.

November 23, 2010: Dr. Giddings and Dr. Chassy discussed which companies and industry groups might “pony up” for Academics Review to refute a paper that criticized genetically engineered soy.

  • “I bet we could generate some respectable support for it,” Dr. Giddings wrote to Dr. Chassy.
  • Chassy responded in part, “I bet our friends at Monsanto would be willing to write the rebuttal and pay us to post it.”
  • Giddings wrote, “I think the soybean guys might be willing to pony up a chunk to underwrite a rebuttal … If we do this right we can leverage the AcaRev Brand here a bit.”

A week later, Dr. Chassy asked Eric Sachs if Monsanto planned to refute the soy paper, and told Sachs: “The US Soybean Board is going to entertain a proposal from me and Graham Brookes to respond to the piece.” (Academics Review posted a response from Chassy and Brookes in 2012 with no disclosure about funders.)

November 30, 2010: In the email exchange with Dr. Chassy, Eric Sachs of Monsanto said he could help motivate the pesticide and GMO industry trade groups to support Academics Review. “The key will be keeping Monsanto in the background so as not to harm the credibility of the information,” Sachs wrote.

August 2011: Dr. Giddings submitted a proposal to the agrichemical industry-funded trade group CBI for the  project: “what we do over the next year is directly a function of the support we can raise,” he wrote to CBI Managing Director Ariel Gruswich, in an email copied to Drs. Chassy and Tribe. Gruswich urged the men to join a phone call with her group: “I really believe that hearing directly from you all will increase the likelihood of support among the companies,” she wrote. Tax records show the corporate-funded CBI gave Academics Review $650,000 from 2014 to 2016 for “scientific outreach.”

April 2014: Academics Review published a report attacking the organic industry as a marketing scam, and claimed to be an independent group with no conflicts of interest. See: “Monsanto fingerprints found all over attack on organic food,” by Stacy Malkan, Huffington Post

Industry-funded “boot camps” trained scientists, journalists how to spin GMOs and pesticides  

Over $300,000 of the chemical industry funds Dr. Giddings helped raise for Academics Review went to pay for two conferences called the “Biotech Literacy Project” boot camps, held at the University of Florida in 2014 and UC Davis in 2015, according to tax records. The boot camps – organized by Academics Review and another industry front group,  Genetic Literacy Project – trained journalists and scientists how to reframe the debate about GMOs and pesticides.

See: “Flacking for GMOs: How the Biotech Industry Cultivates Positive Media – and Discourages Criticism,” by Paul Thacker, The Progressive

Deregulating GMOs: “blow the whole damn thing up”

In emails dated February 2015, Dr. Giddings discussed with several academics a plan to write five journal papers arguing for the need to deregulate the biotech industry. Dr. Giddings wrote that the papers should capture, “what I call Henry’s ‘Blow the whole damn thing up’ argument, which is a case I do think should be made.”  University of Arizona law professor Gary Marchant, who initiated the email exchange, explained, “paper 1 is intended to be the blow the whole damn thing up topic.”

Alan McHughen, a public sector educator at UC Riverside and “ambassador expert” for the agrichemical industry-funded marketing campaign GMO Answers, offered to write paper 1. Henry Miller, MD, said he could help but had too much on his plate to be primary author. (A month later, Miller posted an article in Forbes that the New York Times later revealed had been ghostwritten by Monsanto.)

Others copied on the email about the journal papers were Drew Kershen of the University of Oklahoma College of Law; Guy Cardineau, Yvonne Stevens and Lauren Burkhart of Arizona State University; Steven Strauss of Oregon State University; Kevin Folta of University of Florida; Shane Morris of Natural Resources Canada; Alison Van Eenennaam of UC Davis; Joanna Sax of the California Western School of Law; and Thomas Reddick of the Global Environmental Ethics Council.

Coordinated scientist sign-on letter against Seralini study

In September 2012, Dr. Giddings coordinated a scientist sign-on letter urging Wallace Hayes, editor-in-chief of Food and Chemical Toxicology, to reconsider a September 2012 paper by the French researcher Gilles-Éric Séralini that reported tumors in rats fed a diet of Roundup-tolerant GM corn. The paper was retracted a year later and later republished in another journal.

To help coordinate the sign on letter, Dr. Giddings used AgBioChatter – a private liserver that pro-industry academics, senior agrichemical industry staffers and their PR operatives used to coordinate messaging and lobbying activities. One professor who signed the letter, Chris Leaver, noted that he had “been doing behind the scenes briefing via Sense About Science” about the Séralini study. Sense About Science has a long history of spinning science for the benefit of corporate interests.

Signers of the letter to Food and Chemical Toxicology were Robert Wager, Alda Lerayer, Nina Fedoroff, Giddings, Steve Strauss, Chris Leaver, Shanthu Shantharam, Ingo Potrykus, Marc Fellous, Moises Burachik, Klaus-Dieter Jany, Anthony Trewavas, C Kameswara Rao, C.S. Prakash, Henry Miller, Kent Bradford, Selim Cetiner, Alan McHughen, Luis De Stefano-Beltrán, Bruce Chassy, Salbah Al-Momin, Martina Newell-McGloughlin, Klaus Ammann, Ronald Herring, Lucia de Souza.

Related: “Unearthed emails: Monsanto connected to campaign to retract GMO paper,” Retraction Watch

Suggested attractive “mommy farmers” should pitch GMOs

In conversations with a Monsanto lobbyist about how to defeat GMO labeling campaigns in Colorado and Oregon in 2014, Dr. Giddings suggested that good-looking “mommy farmers” would be the best messengers to allay concerns about genetically engineered foods. “What the situation requires is a suite of TV spots featuring attractive young women, preferably mommy farmers, explaining why biotech derived foods are the safest & greenest in the history of ag and worthy of support,” Dr. Giddings wrote to Lisa Drake, Monsanto’s lead for government affairs.

In a September 2015 front-page New York Times story, three-time Pulitzer Prize winner Eric Lipton described the emails:

“In this extended email exchange, some of the scientists and academicswho have been recruited to help Monsanto push its cause question whether they are the best messengers. Two suggest that Monsanto run more television ads featuring farmers instead. The Monsanto lobbyist replies that polling shows that the public believes scientists. In fact, the company has already run TV ads featuring female farmers.”

See: “Food industry enlisted academics in GMO labeling war, emails show,” by Eric Lipton, New York Times.

Keith Kloor: How a science journalist worked behind the scenes with industry allies

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Keith Kloor is a freelance journalist and an adjunct journalism faculty member at New York University who has written for Nature, Science Insider, Slate and dozens of articles for Discover Magazine promoting genetically engineered foods and attacking critics of the agrichemical industry, while also assisting industry allies behind the scenes.

Emails obtained by U.S. Right to Know, posted in the UCSF Chemical Industry Documents Library, reveal instances in which Kloor coached and edited his sources, obscured the industry ties of a source, and selectively reported on information in ways that bolstered industry narratives. Kloor declined to respond to questions for this article.

Preemptive, selective release of FOIA emails

From 2015 to 2017, Kloor reported for Nature, Science Insider, Discover, Issues in Science and Technology, and Slate on a public records investigation by U.S. Right to Know that revealed undisclosed ties between the agrichemical industry and publicly funded academics who promote agrichemical products, including University of Florida Professor Kevin Folta. In each of these published pieces, Kloor framed the public records requests as an undue burden on academics.

The emails obtained via state records requests reveal that Kloor himself was part of the story he was reporting on; he had attended agrichemical industry-funded message-training conferences with Dr. Folta and assisted Dr. Folta with messaging. The correspondence shows that Dr. Folta reached out to Kloor to suggest a “preemptive” release of his emails “but selectively” to help mitigate the damage of the documents – which Kloor did, in the journal Nature. At the same time as Kloor was covering the story for top science publications, the documents show he participated in discussions with industry insiders about the challenges posed by the public records requests.

Timeline of coverage and collaborations:

  • March 2014: Kloor attended the Biotech Literacy Project boot camp, an industry-funded conference to train scientists and journalists how to frame the debate over GMOs and pesticides. The conference was hosted by Dr. Folta and organized by Genetic Literacy Project and Academics Review, two groups that partner with Monsanto on public relations projects.
  • July 2014: Monsanto agreed fund Dr. Folta’s proposal for $25,000 for promotional events that Dr. Folta described as a “solution to the biotech communications problem” that arose from activist campaigns to label GMOs. (Folta donated the money to a food bank after the proposal became public.)
  • Emails show that in August and November of 2014, Kloor provided Dr. Folta with messaging advice about how to best challenge GMO critics (see examples below).
  • February 2015: U.S. Right to Know submitted public records requests for correspondence to and from professors at public universities, including Dr. Folta, to investigate undisclosed collaborations with the agrichemical industry.
  • February 2015: Kloor wrote about the USRTK investigation for Science Insider, quoting Dr. Folta and other industry allies who were “rattled” by the open records requests they described as a “fishing expedition” that could have a “chilling effect on academic freedom.”
  • March 2015: Kloor gave a presentation to the Cornell Alliance for Science, a GMO promotion group that was campaigning against the public records requests.
  • June 2015: Kloor appeared at a second industry-funded Biotech Literacy Project boot camp message-training held at UC Davis, on a panel to discuss “FOIA Challenges” with Dr. Folta and University of Illinois Professor Emeritus Bruce Chassy, whom emails later revealed had also been secretly receiving funds from Monsanto.
  • August 1, 2015: Dr. Folta emailed Kloor to report that his emails had been turned over to U.S. Right to Know in response to the open records requests. “I started going through this last night and I’m thinking that a preemptive release of the materials is a good idea, but selectively,” Dr. Folta wrote. He suggested a framing that “exposes the danger of the FOIA laws.”
  • August 6, 2015: Kloor reported on the emails in a forgiving article for Nature. The emails “do not suggest scientific misconduct or wrongdoing by Dr. Folta. But they do reveal his close ties to agriculture giant Monsanto,” Kloor reported.
  • August 8, 2015: Jon Entine, who organized the industry-funded messaging boot camps, complained to Kloor about his use of the term “close ties” to describe Dr. Folta’s relationship with Monsanto. “It’s both incorrect and inflammatory. It reflects poorly on what otherwise was first class reporting,” Entine wrote. Kloor said the term was “arguable” but backed away from it: “In my defense, I didn’t write that – it was added in the final edits.” He then tipped Entine off about the emails: “You and I should also talk. You are in the emails.” Kloor was also in the emails, which he did not mention in his reporting. (Subsequent requests turned up more emails involving Kloor.)
  • September 5, 2015: a front-page New York Times article by three-time Pulitzer Prize winner Eric Lipton reported that Monsanto recruited academics, including Dr. Folta, to fight against GMO labeling. The Times posted emails from Dr. Folta and Dr. Chassy revealing undisclosed industry payments to both men and their collaborations with agrichemical companies and their PR firms.
  • Kloor continued to engage in the debate as a journalist for industry events, such as a February 2016 forum hosted by GMO Answers, a marketing campaign to promote GMOs funded by Bayer/Monsanto, Syngenta, BASF, and DowDuPont, and managed by the public relations firm Ketchum.
  • Dr. Folta is now suing the New York Times and Eric Lipton over the 2015 article. Kloor reported on Dr. Folta’s lawsuit for Slate in 2017 without disclosing his now-public collaborations with Dr. Folta and other industry insiders.

Coaching, editing sources; obscuring industry ties

The emails suggest Kloor worked with his sources behind the scenes to hone their messaging in support of a key agrichemical industry cause: convincing wary consumers to accept genetically engineered foods. One of these sources was Dr. Kevin Folta, the University of Florida professor who was the key figure Kloor featured in stories he wrote for science publications about academic transparency.

Campaign to convert Bill Nye

In November 2014, Kloor used his Discover blog to challenge Bill Nye’s critiques about GMOs with an “Open Letter to Bill Nye from a Plant Scientist” signed by Dr. Folta. Emails indicate that Kloor asked Dr. Folta to challenge Nye, came up with the idea of the open letter and coached Dr. Folta on how to write it. He then edited Dr. Folta’s biography to avoid mentioning industry funding, according to the emails.

The emails show that Kloor drafted a bio for Dr. Folta that included the line, “No research is sponsored by Monsanto.” Dr. Folta asked him to adjust that sentence, noting that Monsanto indirectly sponsored some of his biotech outreach efforts and that he had received research money from a small biotech firm. Kloor decided on a bio that avoided mentioning Dr. Folta’s industry funding entirely: “his research is sponsored by federal and state agencies.”

In the email below, Kloor provided guidance to Dr. Folta about how to write the letter to Nye:

Around that time, Monsanto was also lobbying Nye to change his position on GMOs, which they eventually succeeded in doing. A March 2015 Washington Post story about Nye’s conversion claimed that Nye’s criticisms of GMOs “had angered many scientists,” but linked only to Dr. Folta’s letter on Kloor’s blog.

Discover: “Not our policy to prompt sources”

Emails from August 2014 show Kloor offering messaging advice to Dr. Folta and another source, Dr. Karl Haro von Mogel, the media director of the GMO promotion group Biofortified. Kloor asked them to critique an article by Carole Bartolotto, a dietician who had written critically about GMOs. The emails show that Kloor edited the comments and suggested ways to strengthen the messaging: “My advice: keep the language as neutral and judgment-free as possible. You’re aiming for the fence-sitters, who may well be turned off by language that comes off as heavy handed.”

Kloor posted the Bartolotto critique on his Discover blog and described Drs. Folta and von Mogel as “two scientists who receive no funding from the biotech industry.” Emails later revealed that, just a few weeks earlier, Monsanto had agreed to fund Dr. Folta’s promotional efforts for GMOs; and, the previous summer, Dr. Folta planned to visit Hawaii to lobby against pesticide restrictions on a trip organized and paid for by a pesticide industry trade group (Dr. von Mogel was also included on those emails). Kloor’s article still appears on the Discover website without updates or corrections.

For a 2017 Huffington post article, journalist Paul Thacker asked Discover magazine editor Becky Lang to comment on the Bartolotto emails. Lang declined to comment on specifics, but said: “Of course, it’s not our policy now, and never has been, to prompt sources to write criticism, edit criticism, and then run it as independent. It’s also not our policy to ever help sources try to hide their industry relationships.” (Kloor’s Discover blog ended in ended in April 2015.)

Jon Entine, Genetic Literacy Project connection  

Kloor’s prolific writings in defense of the agrichemical industry can be viewed on the website of the Genetic Literacy Project, a promotional website for the agrichemical industry that features dozens of articles written by Kloor or quoting his work. Genetic Literacy Project is run by Jon Entine, a longtime PR operative who promotes and defends chemical industry interests. Entine is principal of the PR firm ESG MediaMetrics, whose clients included Monsanto. Kloor and Entine use similar messaging and frame the issues in similar ways, and appear to have a close relationship, according to the emails.

In a July 2013 email to a pesticide industry lobby group, Entine described Kloor as a “very good friend of mine” who could help broker a meeting with another Discover blogger to write about agrichemical industry activities in Hawaii. Another email shows Entine connecting Kloor with Rebecca Goldin at George Mason University to discuss “abuse of FOIA.” Goldin works with Entine’s former employer STATS, a group journalists have described as a “disinformation campaign” that uses tobacco tactics to manufacture doubt about chemical risk.

In another email from October 2014, Kloor was the only journalist included in an email warning from Ketchum public relations firm about a possible hacking operation on corporate websites by the group Anonymous. The email was forwarded by Adrianne Massey, managing director of the Biotechnology Industry Association (BIO), to a group of industry allies, including Entine.

“I have no idea what type of attack. Private sector entities may be their only targets, but I don’t want any of you to be harmed who see you as industry allies,” Massey wrote.

Kloor was looped in on the email by Dr. Channapatna Prakash, a GMO advocate and dean at Tuskegee University. Also included in the email were Jay Byrne (former director of corporate communications for Monsanto), Val Giddings (former vice president of the biotech trade association), Karl Haro von Mogel (media director of Biofortified), Bruce Chassy and David Tribe (co-founders of the Monsanto front group Academics Review), and other key industry allies who promote GMOs and advocate for deregulation: Kevin Folta, Henry Miller, Drew Kershen, Klaus AmmannPiet van der Meer and Martina Newell-McGloughlin.

Industry allies frequently promote Kloor’s work; see tweets by Robb Fraley of MonsantoJon Entine, Genetic Literacy Project and the agrichemical industry trade group CBI.

Further reading:

The misleading and deceitful ways of Dr. Kevin Folta

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Kevin Folta, Ph.D., professor and chairman of the Horticulture Sciences Department at University of Florida, has provided inaccurate information and engaged in misleading activities in his efforts to promote genetically engineered foods and pesticides.

His recent lawsuit against The New York Times is the latest in a long line of examples of Dr. Folta’s misleading and deceptive communications.

Dr. Folta sued NYT and Pulitzer Prize winner for reporting his ties to Monsanto; lawsuit dismissed

On Sept. 1, 2017, Dr. Folta filed a lawsuit against The New York Times and Eric Lipton, a three-time Pulitzer Prize winning journalist, claiming they defamed him with a 2015 front-page article that described how Monsanto enlisted academics to oppose the labeling of genetically engineered foods.

Dr. Folta’s lawsuit was dismissed on February 27, 2019. A federal judge granted the defendants’ motion for final summary judgement.

Lawsuit documents:
Amended complaint (10/5/2017)
NYT motion to dismiss (10/19/2017)
Federal judge denied Dr. Folta’s motions to compel discovery, calling some of the requests “downright silly” and “laughable” (5/11/2018)
NYT and Eric Lipton motion for final summary judgment (7/25/18)
Dr. Folta’s amended opposition to motion for summary judgment (8/16/18)
Order granting defendants’ motion for final summary judgement (2/27/19)
Dr. Folta moved to dismiss the lawsuit and it was dismissed (4/9/2019)

Dr. Folta’s lawsuit claimed the defendants “misrepresented him as a covertly paid operative of one of the largest and most controversial companies in America, Monsanto,” and that they did so in order to “to further their own ‘anti GMO’ agenda.” According to Dr. Folta’s lawsuit, Lipton “has almost singlehandedly silenced the scientific community from teaching scientists how to communicate.”

The lawsuit claimed that Dr. Folta “never received” an “unrestricted grant” from Monsanto and that he “never received any form of grant, and never received support for him to ‘travel around the country and defend genetically modified foods.’” However, documents show that Monsanto provided Dr. Folta with, in their words, “an unrestricted grant in the amount of $25,000 which may be used at your discretion in support of your research and outreach projects.”

Emails indicate that Monsanto donated the money in response to a 9-page proposal from Dr. Folta, in which he asked Monsanto for $25,000 to fund his “three tiered solution” to the “biotech communications problem.” Proposed activities included traveling each month to a major domestic university to promote GMOs. The money was donated to a food bank after the documents became public.

Example of Folta discussing/defending an industry product (Monsanto’s Roundup)

Dr. Folta’s lawsuit also claimed (point 67), “Dr. Folta does not discuss industry products of any sort, he teaches broadly about technology.” Yet he has vouched for the supposed safety of Monsanto’s RoundUp, going so far as to drink the product “to demonstrate harmlessness.” He has also said he “will do it again.”

In a Sept. 29, 2015 email, Janine Sikes, University of Florida Assistant Vice President of Public Affairs, wrote to a colleague about Lipton’s NYT story: “for the record I thought the story was fair.”

Quotes from NYT and Eric Lipton’s response to Folta’s lawsuit, from July 2018 motion for final summary judgement:

Mr. Lipton relied on Plaintiff’s own email communications, which were provided to him by UF in response to a public records request. While it may be that Plaintiff, a self-described “public” scientist, would rather not have his associations with industry giants like Monsanto examined, accurate reporting on the records documenting those associations cannot form the basis for a defamation lawsuit. (Page 1)

Among other things, (Folta’s) UF records documented: (1) Plaintiff’s actions in securing a $25,000 “unrestricted grant” from Monsanto—that Plaintiff told Monsanto would not have to be publicly disclosed—to fund talks about GMO science, including the discussion of industry products; (2) Plaintiff’s testifying before governmental bodies in favor of pro-GMO policies; (3) Plaintiff’s interactions with industry, including numerous email communications with industry representatives providing his thoughts about lobbying strategy and describing his efforts to communicate GMO science to the public; (4) his posts for GMOAnswers, an industry-sponsored website; and (5) travel expenses paid by industry, including expenses related to his trip to Monsanto headquarters. (Page 7)

Dr. Folta repeatedly claimed no association with Monsanto while he closely collaborated with Monsanto  

Dr. Folta stated numerous times that he had no connection to Monsanto. Yet emails reported by The New York Times established that he was in frequent contact with Monsanto and their public relations allies to collaborate on activities to promote genetically engineered foods.

The emails indicate that Monsanto and allies set up media opportunities and lobbying activities for Dr. Folta and worked with him on messaging. In August 2014, Monsanto informed Dr. Folta that he would receive $25,000 to further his promotional activities. The email exchanges suggest a close collaboration:

  • In July 2014, a Monsanto executive praised Dr. Folta’s grant proposal and asked four other Monsanto executives to provide feedback to improve it. He wrote, “This is a great 3rd-party approach to developing the advocacy that we’re looking to develop.”
  • In August 2014, Dr. Folta responded to the acceptance letter for his grant, “I’m grateful for this opportunity and promise a solid return on the investment.”
  • In October 2014, Dr. Folta wrote to a Monsanto executive, “I’m glad to sign on to whatever you like, or write whatever you like.”

Just weeks after the grant details were worked out, in August 2014, Dr. Folta asserted that he had “no formal connection to Monsanto.” He has also claimed he received “no research or personal funding” from “Big Ag,” had “no financial ties to any of the Big Ag companies that make transgenic crops, including Monsanto,” and had “nothing to do with MON.”

Bayer Funding

9/18 Update: Dr. Folta contracted with the law firm Clifford Chance representing Bayer AG to serve an a consultant in an arbitration hearing at a rate of $600 per hour for up to 120 hours. Those documents were made public by Biofortified, Inc., a GMO promotion group that said it severed ties with Dr. Folta over his failure to fully disclose the potential conflict of interest.

11/17 Update: Dr. Folta received and disclosed receiving research funding from Bayer AG (which is in the process of acquiring Monsanto). According to a document obtained by US Right to Know via FOIA, Bayer sent an award letter to Dr. Folta on May 23, 2017 for a grant for 50,000 Euros (approximately $58,000), for his proposal on “New Herbicide Chemistries Discovered in Functional Randomness.”

Dr. Folta proposed hiding Monsanto money from public scrutiny

“My funding is all transparent,” Dr. Folta wrote in his blog, but his proposal to Monsanto to fund his GMO promotional activities concluded with a paragraph advising Monsanto how to donate the money to avoid public disclosure:

“If funded directly to the program as a SHARE contribution (essentially unrestricted funds) it is not subject to IDC and is not in a ‘conflict-of-interest’ account. In other words, SHARE contributions are not publicly noted. This eliminates the potential concern of the funding organization influencing the message.”

Monsanto sent the $25,000 donation as an unrestricted grant for Dr. Folta.

Dr. Folta allowed an industry PR firm to ghostwrite for him, then denied it

An August 2015 story in Inside Higher Ed described allegations that the agrichemical industry’s PR firm, Ketchum, had provided Dr. Folta with “canned answers to questions about GMOs” for the agrichemical industry’s public relations website, GMO Answers.

Dr. Folta denied using the ghostwritten text, according to the story:

“Regarding the canned answers, he said he was ‘pissed off’ when he received them and never used them.”

Dr. Folta later admitted using the ghostwritten text. The New York Times reported in September 2015:

“But Ketchum did more than provide questions (for GMO Answers). On several occasions, it also gave Dr. Folta draft answers, which he then used nearly verbatim, a step that he now says was a mistake.”

In an October 2015 BuzzFeed story, Dr. Folta justified his decision to use Ketchum’s ghostwritten text:

“They gave me extremely good answers that were spot on,” Folta told me. “I’m inundated with work. Maybe it was lazy, but I don’t know that it was lazy. When someone says, ‘We’ve thought about this and here’s what we have’ — there are people who work in academia who have speechwriters who take the words of other people and present them as their own. That’s OK.”

Dr. Folta posted false information about agrichemical industry funding to the University of Florida

In October 2014, Dr. Folta posted inaccurate information about his own university’s funding on GMO Answers. When asked, “How much have the biotech companies donated to the Horticultural Sciences Department, University of Florida?” Dr. Folta responded:

“There are zero ‘donations.’ At least during the last five years (all I checked), there are not even any grants or research agreements between the Horticultural Sciences Department at U.F. and any company selling biotech seeds …

During the last five years, at the whole university, there were a total of $21,000 in Monsanto grants to one faculty member in the panhandle who studies weeds. That’s it for the whole university. Our records are all public, so anyone could have found this information.”

In fact, biotech companies donated more than $12 million to the University of Florida in fiscal year 2013/2014 alone, according to University of Florida Foundation documents posted by NYT. Monsanto was listed as a “Gold” donor that year, meaning the company had donated at least $1 million. Syngenta was a “Diamond” donor with “Cumulative Giving of $10 Million+” while BASF donated at least $1 million and Pioneer Hi-Bred gave at least $100,000.

University of Florida has a ‘stance’ on GMOs that is ‘harmonious’ with Monsanto, and Dr. Folta is in charge of promoting it  

Leaders at the University of Florida believe it is the university’s role to educate the masses about GMOs and they share a “stance” with Monsanto, according to an email obtained by the US Right to Know investigation.

David Clark, professor of horticultural biotechnology & genetics and director of the University of Florida Institute of Food and Agricultural Sciences Plant Innovation Program (UF/IFAS), wrote to Monsanto executive Robb Fraley on July 21, 2014:

“I thought your talk was excellent and very timely for our community, and it is harmonious with the stance we are taking on GMOs at the University of Florida. Also, thank you for taking a few minutes to chat with me afterward about how we should be educating the 80% of the consumer population who know very little about the technology.

After returning to Gainesville, I communicated with Drs. Kevin Folta and Jack Payne about our discussion. Kevin is our lead spokesperson at UF on the GMO topic and he has taken on the charge of doing just what we discussed – educating the masses. Jack is our Senior VP for IFAS, and just last week he released a video showing just where UF/IFAS stands on the GMO issue: http://www.floridatrend.com/article/17361/jack-payne-of-uf-on-gmos-and-climate-change Both of them are extremely passionate about this issue, and together they are ramping up their efforts to spread the good word.”

In the video, Dr. Payne claims, “there is no science that agrees with these folks that are afraid of GMOs.” In fact, many scientists and studies have raised concerns about GMOs.

Dr. Folta partnered with dishonest industry front groups groups on “Biotech Literacy” GMO spin events  

A June 2014 conference to promote GMOs called the “Biotech Literacy Project Boot Camp” was billed as a partnership between University of Florida, the Genetic Literacy Project and Academics Review, two front groups that work with Monsanto to promote agrichemical industry products and attack industry critics. Those two groups told scientists and journalists — inaccurately — that the events were funded by a combination of government, academia and industry.

In 2015, journalist Brooke Borel reported in Popular Science:

“The conference in question was called the Biotech Literacy Project Boot Camp. I was invited to attend and to speak on some panels, although it wasn’t initially clear what that would involve. I was offered a $2,000 honorarium, as well as expenses. I wrote back and asked who would provide the honorarium and was told it’d be a combination of funds from UC Davis, USDA, state money, and the Biotechnology Industry Organization (BIO).”

In a 2016 email to scientists, Bruce Chassy of Academics Review claimed industry was “indirectly a sponsor” of the Biotech Literacy Project Boot Camps:

“The 3-day bootcamp is relatively expensive since we pay everyone’s travel and lodging as well as honoraria. Participants received $250 and presenters as much as $2,500 (journalists aren’t inexpensive) … I need to be clear up front that our support comes from BIO, USDA, state-USAID and some foundation money, so industry is indirectly a sponsor. We are 100% transparent about sponsorship.”

However, those government and academic sources denied giving any funds to the Biotech Literacy Project Boot Camps, according to reporting by Paul Thacker in The Progressive. Thacker wrote, “the only traceable money source is the biotech industry.”

Both Academics Review and Genetic Literacy Project have a history of misleading the public about their funding and activities to defend the agrichemical industry.

  • Academics Review has claimed many times to be an independent group, yet emails obtained by US Right to Know revealed that Academics Review was set up as a front group with the help of Monsanto, while “keeping Monsanto in the background so as not to harm the credibility of the information.”
  • The “financial transparency” note on the Genetic Literacy Project website is inaccurate, changes often and has at times contradicted itself. GLP director Jon Entine has many close ties to Monsanto.

Dr. Folta also organized what he called a “biotechnology literacy and communications day” to promote GMOs at the University of Florida in 2015. Speakers included UF professors, Monsanto employee Vance Crowe, representatives of two agrichemical industry-aligned spin groups (the Center for Food Integrity and Biofortified), and Tamar Haspel, a food columnist for the Washington Post.

Dr. Folta described his plans in the proposal he sent to Monsanto seeking funding for events he described as “a solution to the biotech communications problem” resulting from activists’ “control of public perception” and their “strong push for clunky and unnecessary food labeling efforts.” In emails he sent to Haspel, Dr. Folta said the audience of the “biotechnology literacy” event would be “scientists, physicians and other professionals that need to learn how to talk to the public.”

Dr. Folta described the food movement as a “terrorist faction”

Dr. Folta wrote the forward for a 2015 book called “Fear Babe: Shattering Vani Hari’s Glass House.” The forward describes the food movement as a terrorist faction, which Folta names “Al Quesadilla”:

“Al Quesadilla is a moniker ascribed to a modern day elite and well financed terrorist faction sworn to use fear to force political change around food. Al Quesadilla has a central mission – to impose their beliefs about food and food production on the broader society. Their beliefs are religious in nature. They are deeply heartfelt and internalized. Their beliefs are grounded in a misinterpretation of nature, a mistrust of corporate culture and a skepticism of modern science …

Al Quesadilla is an agile and sneaky terrorist group. Like all terrorists, they achieve their objectives through the implementation of fear and coercion. They plan careful strikes on vulnerable targets – American consumers…”

The book, published by Senapath Press, was authored by Mark Alsip, a blogger for Bad Science Debunked, Marc Draco, a “veteran member” of the Banned by Food Babe Facebook page, and Kavin Senapathy, a Forbes contributor who had several of her articles deleted by Forbes.

The book promotes GMOs, claims MSG and aspartame are “harmless” and purports to describe “the facts behind those pesticide scares.”

Dr. Folta promotes pesticide propaganda

Dr. Folta dismisses concerns about pesticide exposure with propaganda claims, not science. For example, he made and failed to correct his guest on many dubious statements about the safety of pesticides in this 2015 podcast interview with Yvette d’Entremont, the “SciBabe.” Folta claimed:

  • If someone is concerned about pesticide exposures, “ask them if they have symptoms of pesticide poisoning. Unless they have symptoms of pesticide poisoning, there’s probably nothing to worry about.”
  • “Your risk from any kind of, especially, pesticide exposure from consumption is probably somewhere between 10,000 and a million times lower than a car accident.”

Dr. Folta’s deceptive communication tactics

Another example of misleading communication associated with Dr. Folta is documented in a 2015 BuzzFeed story by Brooke Borel. The story recounts Borel’s discovery that Dr. Folta used a false identity to interview scientists and even himself on a podcast called the “The Vern Blazek Science Power Hour.”

For further reading:

New York Times, “Food Industry Enlisted Academics in GMO Lobbying War, Emails Show,” by Eric Lipton (9/6/2015)

Emails posted by The New York Times

The Progressive, “Flacking for GMOs: How the Biotech Industry Cultivates Positive Media,” by Paul Thacker (7/21/2017)

Huffington Post, “Keith Kloor’s Enduring Love Affair with GMOs,” by Paul Thacker (7/19/2017)

Global News, “Documents Reveal Canadian Teenager Target of GMO Lobby,” by Allison Vuchnich (12/22/2015)

Nature Biotechnology, “Standing up for Transparency,” by Stacy Malkan (1/2016)

Mother Jones, “These Emails Show Monsanto Leaning on Professors to Fight the GMO War,” by Tom Philpott (10/2/2015)

BuzzFeed, “Seed Money: Confessions of a GMO Defender,” by Brooke Borel (10/19/2015)

USRTK Short Report, “Journalists Failed to Disclose Sources’ Funding from Monsanto”

Independent Science News, “The Puppetmasters of Academia (or What the NYT Left Out),” by Jonathan Latham (9/8/2015)

USRTK letter to Dr. Folta about our FOIA requests

AgBioChatter: Where Corporations, Academics Plotted Strategy on GMOs, Pesticides

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AgBioChatter is a private email listserver used by the agrichemical industry and its allies to coordinate messaging and lobbying activities. List members include pro-industry academics, senior agrichemical industry staff and public relations operatives.

This internal Monsanto document identifies “Academics (AgBioChatter)” as a Tier 2 “industry partner” in Monsanto’s public relations plan to discredit the World Health Organization’s International Agency for Research on Cancer (IARC), in order to protect the reputation of Roundup weedkiller. In March 2015, IARC judged glyphosate, the key ingredient in Roundup, to be probably carcinogenic to humans.

Several AgBioChatter academics also play key roles in other “industry partner” groups named in Monsanto’s PR plan to discredit the IARC carcinogenicity report, including GMO Answers, Biofortified, Genetic Literacy Project, Academics Review and Sense About Science.

Background: Monsanto Relied on These “Partners” to Attack Top Cancer Scientists

The AgBioChatter emails linked below – along with other documents obtained by U.S. Right to Know and now hosted at the UCSF Chemical Industry Documents Archive – provide many examples of how academics and industry partner groups work together in covert ways to push industry-coordinated messaging across various platforms to manufacture doubt about the health and environmental risks of pesticides and GMOs.

Media outlets around the world have reported on these behind-the-scenes collaborations to promote industry views of science and oppose regulations.

U.S. Right to Know efforts for transparency

U.S. Right to Know obtained some AgBioChatter emails in 2016 and 2017 via a public records request. In July 2017, U.S. Right to Know sued the University of Florida for its failure to release requested public records involving the agrichemical industry and publicly funded professors, including documents from the AgBioChatter forum.

In March 2018, a Florida judge dismissed the case, stating that the AgBioChatter emails were “purely personal activity born out of (Kevin Folta’s) own self interest” and not public university business. For more information, see the court documents.

Related press coverage

  • Freedom of the Press Foundation, “How corporations suppress disclosure of public records about themselves,” by Camille Fassett (2/27/18)
  • New York Times article, “Food Industry Enlisted Academics in GMO labeling war, Emails Show,” by Eric Lipton; and email archive, “A Florida Professor Works with the Biotech Industry” (9/5/2015)
  • Alternet, “Is something fishy going on between the University of Florida and the agrichemical industry? Consumers have a right to know,” by Daniel Ross, Alternet (2/13/18)

AgBioChatter list content

The AgBioChatter emails obtained via state public records requests (142 pages) show academics and agrichemical industry staff coordinating talking points to oppose GMO labeling, promote and defend GMOs and pesticides, discredit industry critics, and evade Freedom of Information Act requests for information about publicly funded professors.

A major theme of the emails (and in particular the role of list member Jay Byrne, a former director of corporate communications for Monsanto) was to identify critics of the agrichemical industry and opportunities to attack them. These included Mehmet Oz, Vandana Shiva, Don Huber, Consumers Union and others.

Another key theme in the AgBioChatter emails is the effort to frame scientific studies that raise concerns about risks of GMOs and pesticides as “agenda-driven,” while studies that report positively about agrichemical industry products are “pro science.”

Academic, industry collaboration 

According to the emails received to date via public records requests, academics, agrichemical industry employees, consultants and PR operatives participated in the “Chatter” list.

Known participants are listed below along with their ties to other “industry partner” groups named in Monsanto’s PR plan to orchestrate an outcry against the IARC cancer panel. For more information about these groups, see our fact sheets:

Also noted below are ties to the American Council on Science and Health, a front group that receives corporate money to promote industry views of science and attack critics.

The links to the Genetic Literacy Project archives provide a sense of the common, repetitive messaging these front groups and academics use to promote GMOs and pesticides, try to discredit critics, argue for deregulation and oppose transparency efforts.

AgBioChatter list members 

Emails obtained via public records requests indicate that the following people were on the AgBioChatter listserver as of the dates in the emails.

Andrew Apel, agrichemical industry consultant and former editor of the biotech industry newsletter AgBiotech Reporter

Graham Brooks, Agricultural Economist, PG Economics Ltd, UK

Jay Byrne, former director of corporate communications for Monsanto; president of v-Fluence Interactive public relations firm

Bruce Chassy, PhD, Professor Emeritus of Food Safety and Nutritional Sciences, University of Illinois at Urbana-Champaign

Jon Entine, director of Genetic Literacy Project, Monsanto “industry partner”

Kevin Folta, PhD, Professor and Chairman, Horticultural Sciences Department, University of Florida

Val Giddings, PhD, industry consultant, former VP of the BIO trade association

  • Senior fellow at Information Technology and Innovation Foundation (funded by pharmaceutical, wireless and agrichemical industry groups)
  • Helped set up Academics Review as a Monsanto front group
  • Genetic Literacy Project archives

Andy Hedgecock, DuPont Pioneer former director of scientific affairs

Drew Kershen, PhD, Emeritus Professor, University of Oklahoma, College of Law

Marcel Kuntz, PhD, research director at CNRS, Laboratoire de Physiologie Cellulaire Végétale, Grenoble, France 

Chris Leaver, PhD, Emeritus Professor of Plant Science, University of Oxford

Adrienne Massey, PhD, Biotechnology Industry Organization (BIO), managing director of science and regulatory affairs

Robert McGregor, Policy Analyst, Prince Edward Island, Canada

Alan McHughen, PhD, University of California Riverside

Henry Miller, MD, fellow at Hoover Institution, former FDA office of biotechnology

Vivian Moses, PhD, Diabetes and Nutritional Sciences Division, King’s College London

Piero Morandini, PhD, research assistant, University of Milan

Wayne Parrott, PhD, Professor, Crop Breeding and Genetics, University of Georgia

C.S. Prakash, PhD, Professor, Plant Genetics, Genomics and Biotechnology College of Agricultural, Environmental and Nutrition Sciences, Tuskegee University

Cami Ryan, PhD, Monsanto, social sciences lead, regulatory policy and scientific affairs in Canada

Eric Sachs, PhD, Monsanto, environmental, social and economic platform lead

Alison Van Eenennaam, PhD, Animal Genetics and Biotechnology Cooperative Extension Specialist, University of California, Davis

Karl Haro von Mogel, PhD, Biofortified director of science and media   

For more information about the findings of U.S. Right to Know and media coverage about collaborations between industry groups and academics on food issues, see our investigations page. U.S. Right to Know documents are also available in the Chemical Industry Documents Library hosted by the University of California, San Francisco.

Biofortified Aids Chemical Industry PR & Lobbying Efforts

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Biology Fortified Inc., known as “Biofortified,” is a nonprofit organization that works closely with the agrichemical industry and its collaborators on public relations and lobbying campaigns to defend genetically engineered foods and pesticides, and attack industry critics.

Board members and bloggers are key agrichemical industry allies

Current and former board members and blog authors listed on Biofortified’s “meet our experts” page have close ties to the agrichemical industry and industry front group efforts.

Following are examples of industry-aligned lobbying and public relations efforts involving Biofortified and its leaders.

“Biofortified boys” lobby squad defends pesticides

In 2013, the Hawaii Crop Improvement Association (HCIA) — a trade group representing DowDuPont, Monsanto and the Hartung Brothers — organized a lobbying trip to Kauai for industry allies to oppose a community ordinance that would have improved public disclosure of pesticide use and required pesticide buffer zones around schools, hospitals and other public areas. According to emails obtained by U.S. Right to Know, the HCIA executive director referred to four supporters who were invited on the lobby trip as the “Biofortified boys.” They were:

  • Karl Haro von Mogel, Biofortified science director
  • Steve Savage, Biofortified blog author and agrichemical industry consultant
  • Kevin Folta, Biofortified board member and professor at University of Florida
  • Jon Entine, director of Genetic Literacy Project, a Monsanto partner group

Emails show that Renee Kester, lead organizer of the HCIA lobby project, emailed the four men on July 11, 2013 (page 10) to thank them “for all of the support you have given us over here in Hawaii with regard to our recent legislative battles” and to set up a call to discuss their availability to attend an upcoming legislative hearing. Alicia Muluafiti, executive director of HCIA, then emailed the group (page 9) about the need to craft out short term and longer term strategies “using the Biofortified boys”:

More information:

  • New York Times, “A Florida Professor Works with the Biotech Industry: A Trip to Hawaii to Testify, Paid by Industry” (page 23) (9/5/2015)
  • GM Watch, “How the ‘Biofortified Boys’ defended the pesticide industry’s secrets in Hawaii” (9/27/2015)

Biofortified listed as “industry partner” in Monsanto PR doc  

This internal Monsanto document identifies Biofortified as an “industry partner” in Monsanto’s public relations plan to discredit the World Health Organization’s cancer research arm, the International Agency for Research on Cancer (IARC), to protect the reputation of Roundup weedkiller. In March 2015, an IARC expert panel judged glyphosate, the key ingredient in Roundup, to be probably carcinogenic to humans.

The Monsanto PR document identified four tiers of industry partners the corporation planned to engage in its “preparedness plan” for the IARC cancer report. Biofortified is listed in “Tier 2,” along with Academics Review, AgBioChatter academics, Genetic Literacy Project and Sense About Science. These groups are are often cited as independent sources, but as the Monsanto plan and other examples suggest, they work behind the scenes with the agrichemical industry to protect corporate interests. (Update: In October 2018, Biofortified posted a statement from Monsanto saying the company does not fund or partner with them.)

Opposed transparency and state FOIA requests

Biofortified co-sponsored, along with the Cornell Alliance for Science, a March 2015 petition opposing the use of state Freedom of Information Act (FOIA) requests to investigate links between publicly funded academics and the agrichemical industry.

Emails obtained by U.S. Right to Know via state FOIA requests have since revealed numerous examples of academics working in covert ways with agrichemical companies and their PR firms to aid industry’s lobbying and messaging agenda — for example, the documents describing the origins of the front group Academics Review, and those that discussed the “Biofortified boys” lobby trip to Hawaii. Many of the emails obtained by U.S. Right to Know are now posted in the UCSF Chemical Industry Documents Library, USRTK Agrichemical Collection. The documents have generated worldwide media coverage about transparency in the food industry and the health and environmental risks of pesticides and GMOs.

Biofortified’s industry-aligned attacks on critics

A stuffy doll representing GMO corn named Frank N. Foode is the mascot of Biofortified.

Biofortified founding board member David Tribe co-founded Academics Review, a front group set up with the help of Monsanto to attack industry critics, according to documents obtained by U.S. Right to Know. In one email, Jay Byrne, a former director of corporate communications for Monsanto, discussed a target list of industry critics he was developing for Monsanto.

March Against Myths about Modification (MAMyths), a project of Biofortified, also targeted some of the groups and individuals named on Byrne’s target list – for example, the group participated in a protest against Vandana Shiva and reportedly led a failed attempt to derail an event featuring Vani Hari, the “Food Babe,” sponsored by the Center for Food Safety.

MAMyths co-founder Kavin Senapathy had several articles deleted by Forbes after the New York Times revealed that her co-author, Henry Miller, published a column in Forbes that was ghostwritten by Monsanto. Miller was also identified as a partner in Monsanto’s public relations plan to attack the IARC cancer panel.

Senapathy is co-author of a 2015 book about Hari, “The Fear Babe,” which features a forward written by former Biofortified board member Kevin Folta, in which he describes the food movement as a “well financed terrorist faction.”

Senapathy and Haro von Mogel also appear in the GMO propaganda film Food Evolution.

Related projects

GENERA Database is a list of studies to “show people how much research has been conducted on genetically engineered crops,” according to the FAQ on the Biofortified website. The list was first started by David Tribe, who also co-founded the Monsanto front group Academics Review. Early promotion for GENERA misleadingly claimed to show “more than 600 peer-reviewed reports in the scientific literature which document the general safety and nutritional wholesomeness of GM foods and feeds.” Many of those studies did not address safety issues. The inaccurate promotional language was later removed, along with about a third of the studies.

Academics Review: The Making of a Monsanto Front Group

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Academics Review, a nonprofit 501(c)(3) organization launched in 2012, claims to be an independent group but documents obtained by U.S. Right to Know revealed it is a front group set up with the help of Monsanto and its public relations team to attack agrichemical industry critics while appearing to be independent.

Related: Genetic Literacy Project, Monsanto names its “industry partners,” Biotech Literacy Project boot camps
Monsanto Fingerprints Found All Over Attack on Organic Food,” by Stacy Malkan, Huffington Post (2016)

Covert industry funding 

The Academics Review website describes its founders as “two independent professors,” Bruce Chassy, PhD, professor emeritus at the University of Illinois at Urbana-Champaign, and David Tribe, PhD, senior lecturer at the University of Melbourne, Australia. As of May 2018, the website claims, “Academics Review only accepts unrestricted donations from non-corporate sources to support our work.”

However, tax records show that the primary funder of Academics Review has been the Council for Biotechnology Information, a trade association that is funded and run by the largest agrichemical companies: BASF, Bayer, DowDuPont, Monsanto and Syngenta.

According to CBI tax records, the industry-funded group gave Academics Review a total of $650,000 in 2014 and 2015-2016. Tax records for AcademicsReview.org report expenses of $791,064 from 2013-2016 (see 2013, 2014, 2015, 2016). The money was spent on organizing conferences and promoting GMOs and pesticides, according to the tax records.

Dr. Chassy was also for years receiving undisclosed funding from Monsanto via his university. See, “Why didn’t a University of Illinois professor have to disclose his GMO funding?” by Monica Eng, WBEZ (March 2016)

Emails reveal secret origin of academic front group

Emails obtained by U.S. Right to Know via state Freedom of Information requests revealed the inner workings of how Academics Review was set up as a front group with the help of Monsanto, its PR allies and industry funders. Key facts and emails:

  • According to a March 11, 2010 email chain, Academics Review was established with the help of Monsanto executives along with Jay Byrne, Monsanto’s former director of corporate communications; and Val Giddings, former VP of the biotech industry trade association BIO, as a platform to attack critics of the agrichemical industry.
  • Eric Sachs, a senior public relations executive at Monsanto, said he would help find industry funding for Academics Review. “The key will be keeping Monsanto in the background so as not to harm the credibility of the information,” Sachs wrote to Chassy on November 30, 2010.
  • Byrne compared the concept as similar to – but better than – a front group set up by Rick Berman, a lobbyist known as  “Dr. Evil” and the “king of corporate front groups and propaganda” for his work to promote tobacco and oil industry interests under the cover of neutral-sounding groups. Berman’s “’Center for Consumer Freedom’ (ActivistCash.com) has cashed in on this to the extreme; and I think we have a much better concept,” Byrne wrote to Chassy on March 11, 2010.
  • Byrne said he was developing an “opportunities list with targets” for Monsanto comprised of “individuals organizations, content items and topic areas” critical of ag-biotech that “mean money for a range of well heeled corporations.”
  • Chassy indicated he was especially keen to go after the organic industry. “I would love to find a prime name in the middle of the organic aura from which to launch ballistic missiles,” he wrote in March 2010. In 2014, Academics Review attacked the organic industry with a report it falsely claimed was the work of independent academics with no conflicts of interest.

Monsanto PR plan named Academics Review as “industry partner” 

Academics Review is an “industry partner”according to a confidential Monsanto PR document that describes the corporation’s plans to discredit the World Health Organization’s cancer research arm, the International Agency for Research on Cancer (IARC), in order to defend the reputation of Roundup weedkiller. On March 20, 2015, IARC announced it had classified glyphosate as Group 2A carcinogen, “probably carcinogenic to humans.”

The Monsanto PR document lists four tiers of industry partners to engage in its public relations efforts to discredit the cancer panel’s report. Academics Review was listed as a Tier 2 “industry partner” along with Genetic Literacy Project, Sense About Science, Biofortified, and the AgBioChatter academics list serve.

An Academics Review article dated March 25, 2015 claimed the “IARC glyphosate cancer review fails on multiple fronts.” The article linked to the industry-funded GMO Answers, the front group American Council on Science and Health and a Forbes article by Henry Miller that was ghostwritten by Monsanto.

Bruce Chassy’s ties to industry and its front groups

Professor Bruce Chassy, co-founder of Academics Review and president of the board, has been frequently cited in the media as an independent expert on GMOs, while he was also receiving undisclosed funds from Monsanto.

Chassy had received $57,000 in undisclosed funds over a two-year period from Monsanto to travel, write and speak about GMOs, according to WBEZ. The story reported that Monsanto also sent at least $5.1 million through the University of Illinois Foundation to university employees and programs between 2005 and 2015.

Chassy is on the “Board of Science and Policy Advisors” of the American Council on Science and Health, a front group funded by Monsanto and other companies whose products the group defends. Chassy is also an “independent expert” for GMO Answers, a marketing website for GMOs and pesticides funded by the agrichemical industry.

Articles about Bruce Chassy’s industry ties:

  • New York Times, “Food Industry Enlisted Academics in G.M.O. Lobbying War, Emails Show,” by Eric Lipton (9/5/2015)
  • New York Times email archive, “A University of Illinois Professor Joins the Fight,” (9/5/2015)
  • WBEZ, “Why Didn’t an Illinois Professor Have to Disclose GMO Funding,” by Monica Eng (3/15/2016)
  • US Right to Know, “Following an Email Trail: How a Public University Professor Collaborated on a Corporate PR Campaign,” by Carey Gillam (1/29/2016)

David Tribe / Academics Review / Biofortified

David Tribe is co-founder of Academics Review, vice president of the Academics Review Board of Directors, and a reviewer on the 2014 Academics Review report attacking the organic industry. Tribe is also a member of the board of directors of Biology Fortified Inc., or Biofortified, a nonprofit group that aids the agrichemical industry with lobbying and public relations.

Industry-funded Biotech Literacy Project Boot Camps: training scientists and journalists to promote GMOs 

The Biotech Literacy Project boot camps were a series of conferences funded by the agrichemical industry and organized by Academics Review and Genetic Literacy Project, another front group that partners with Monsanto on public relations projects while claiming to be independent. The boot camps trained scientists and journalists how to promote GMOs and pesticides, and had explicit political aims to stave off GMO labeling and prop up flagging support for agrichemical industry products.

Boot camp organizers falsely claimed to journalists and scientists that funding for the Biotech Literacy Project boot camps came from government and academic sources, as well as industry sources, but the only traceable source of funds came from  agrichemical companies and non-industry sources denied funding the events, Paul Thacker reported in The Progressive.

“I was offered a $2,000 honorarium, as well as expenses. I wrote back and asked who would provide the honorarium and was told it’d be a combination of funds from UC Davis, USDA, state money, and the Biotechnology Industry Organization (BIO).” (Journalist Brooke Borel, Popular Science)

“I need to be clear up front that our support comes from BIO, USDA, state-USAID and some foundation money so industry is indirectly a sponsor. We are 100% transparent about sponsorship.” (boot camp organizer Bruce Chassy email to scientists)

The Council for Biotechnology Information, a trade group funded by BASF, Bayer, DowDuPont and Monsanto Company spent over $300,000 on two boot camps held at UC Davis and University of Florida, according to tax records.

Speakers at the 2015 Biotech Literacy Project boot camp included biotech industry executives and public relations operatives, including Monsanto’s former head of communications Jay Byrne (who helped set up Academics Review as a front group to attack industry critics), Hank Campbell of the front group American Council on Science and Health, and Yvette d’Entremont the “SciBabe”; along with industry-connected academics Kevin Folta of the University of Florida, Pamela Ronald and Alison Van Eenennaam of UC Davis; and journalists including Keith Kloor and Brooke Borel.

More information:

For more information about the findings of U.S. Right to Know and media coverage about collaborations between industry groups and academics on food issues, see our investigations page. U.S. Right to Know documents are also available in the Chemical Industry Documents Library hosted by the University of California, San Francisco.

Are You Ready for the New Wave of Genetically Engineered Foods?

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A version of this article was first published in Common Ground Magazine March 2018 (PDF version).

By Stacy Malkan

Everyone loves a feel-good story about the future. You’ve probably heard this one: high-tech foods enhanced by science will feed the 9 billion people expected on the planet by 2050. Food made in labs and crops and animals genetically engineered to grow faster and better will make it possible to feed the crowded world, according to stories that spin through our institutions of media and education.

“6th grade students brainstorming big biotech ideas to #Feedthe9″ touted a recent tweet tagged to the chemical industry’s promotional website GMOAnswers. Student ideas included “breed carrots to have more vitamins” and “corn that will grow in harsh winter conditions.”

It all sounds so promising until you look at the realities behind the rhetoric.

For starters, in a country that leads the world in growing genetically modified organisms (GMOs), millions go hungry. Reducing food waste, addressing inequality and shifting to agroecological farming methods, not GMOs, are the keys to world food security, according to experts at the United Nations. Most genetically engineered foods on the market today have no consumer benefits whatsoever; they are engineered to survive pesticides, and have greatly accelerated the use of pesticides such as glyphosate, dicamba and soon 2,4D, creating what environmental groups call a dangerous pesticide treadmill.

Despite decades of hype about higher nutrients or heartier GMO crops, those benefits have failed to materialize. Vitamin-A enhanced Golden Rice, for example – “the rice that could save a million kids a year,” reported Time magazine 17 years ago – is not on the market despite millions spent on development. “If golden rice is such a panacea, why does it flourish only in headlines, far from the farm fields where it’s intended to grow?” asked Tom Philpott in Mother Jones article titled, WTF Happened to Golden Rice?

“The short answer is that the plant breeders have yet to concoct varieties of it that work as well in the field as existing rice strains…When you tweak one thing in a genome, such as giving rice the ability to generate beta-carotene, you risk changing other things, like its speed of growth.”

Nature is complex, in other words, and genetic engineering can produce unexpected results.

Consider the case of the Impossible Burger.

The plant-based burger that “bleeds” is made possible by genetically engineering yeast to resemble leghemoglobin, a substance found in soybean plant roots. The GMO soy leghemoglobin (SLH) breaks down into a protein called “heme,” which gives the burger meat-like qualities — its blood-red color and sizzle on the grill — without the environmental and ethical impacts of meat production. But the GMO SLH also breaks down into 46 other proteins that have never been in the human diet and could pose safety risks.

As The New York Times reported, the burger’s secret sauce “highlights the challenges of food tech.” The story was based on documents obtained by ETC Group and Friends of the Earth under a Freedom of Information Act request – documents the company probably hoped would never see the light of day. When Impossible Foods asked the Food and Drug Administration to confirm its GMO ingredient was “generally recognized as safe” (GRAS), the Times reported, the agency instead “expressed concern that it has never been consumed by humans and may be an allergen.”

FDA officials wrote in notes describing a 2015 call with the company, “FDA stated that the current arguments at hand, individually and collectively, were not enough to establish the safety of SLH for consumption.” But, as the Times story explained, the FDA did not say the GMO leghemoglobin was unsafe, and the company did not need the approval of FDA to sell its burger anyway.

The arguments presented did not establish safety – FDA

So Impossible Burger is on the market with the company’s assurances of safety and most consumers are in the dark about what’s in it. While the GMO process is explained on the website it is not marketed that way at the point of sale. On a recent visit to a Bay Area restaurant that sells the Impossible Burger, a customer asked if the burger was genetically modified. He was inaccurately told, “no.”

Lack of government oversight, unknown health risks and consumers left in the dark – these are recurring themes in the unfolding narrative about the Wild West of genetic engineering experimentation that is galloping toward a store near you.

A GMO By Any Other Name …

Synthetic biology, CRISPR, gene editing, gene silencing: these terms describe the new forms of genetically engineered crops, animals and ingredients that companies are rushing to get onto the market.

The old method of genetic engineering, called transgenics, involves transferring genes from one species to another. With the new genetic engineering methods – what some environmental groups call GMOs 2.0 – companies are tampering with nature in new and possibly riskier ways. They can delete genes, turn genes on or off, or create whole new DNA sequences on a computer. All these new techniques are GMOs in the way consumers and the U.S. Patent Office consider them – DNA is altered in labs in ways that can’t occur in nature, and used to make products that can be patented. There are a few basic types of GMOs 2.0.

Synthetic biology GMOs involve changing or creating DNA to artificially synthesize compounds rather than extract them from natural sources. Examples include genetically engineering yeast or algae to create flavors such as vanillin, stevia and citrus; or fragrances like patchouli, rose oil and clearwood – all of which may already be in products.

Some companies are touting lab-grown ingredients as a solution for sustainability. But the devil is in the details that companies are reticent to disclose. What are the feedstocks? Some synthetic biology products depend on sugar from chemical-intensive monocultures or other polluting feedstocks such as fracked gas. There are also concerns that engineered algae could escape into the environment and become living pollution.

And what is the impact on farmers who depend on sustainably grown crops? Farmers around the world are worried that lab-grown substitutes, falsely marketed as “natural,” could put them out of business. For generations, farmers in Mexico, Madagascar, Africa and Paraguay have cultivated natural and organic vanilla, shea butter or stevia. In Haiti, the farming of vetiver grass for use in high-end perfumes supports up to 60,000 small growers, helping to bolster an economy ravaged by earthquake and storms.

Does it make sense to move these economic engines to South San Francisco and feed factory-farmed sugar to yeast in order to make cheaper fragrances and flavors? Who will benefit, and who will lose out, in the high-tech crop revolution?

Genetically engineered fish and animals: dehorned cattle, naturally castrated pigs, and chicken eggs engineered to contain a pharmaceutical agent are all in the genetic experimentation pipeline. An all-male “terminator cattle” project – with the code name “Boys Only” – aims to create a bull that will father only male offspring, thereby “skewing the odds toward maleness and making the (meat) industry more efficient,” reported MIT Technology Review.

What could go wrong?

The geneticist working on the terminator cattle, Alison Van Eenennaam of the  University of California, Davis, is lobbying FDA to reconsider its 2017 decision to treat CRISPR-edited animals as if they were new drugs, thereby requiring safety studies; she told the MIT Review that would “put a huge regulatory block on using this gene-editing technique on animals.” But shouldn’t there be requirements for studying the health, safety and environmental impacts of genetically engineered foods, and a framework for considering the moral, ethical and social justice implications? Companies are pushing hard for no requirements; in January, President Trump talked about biotechnology for the first time during his presidency and made a vague declaration about “streamlining regulations.”

The only GMO animal on the market so far is the AquaAdvantage salmon engineered with the genes of an eel to grow faster. The fish is already being sold in Canada, but the company won’t say where, and US sales are held up due to “labeling complications.” The urge for secrecy makes sense from a sales perspective: 75% of respondents in a 2013 New York Times poll said they would not eat GMO fish, and about two-thirds said they would not eat meat that had been genetically modified.

Gene silencing techniques such as RNA interference (RNAi) can turn genes off to create particular traits. The non-browning Arctic Apple was engineered with RNAi to turn down the expression of genes that cause apples to become brown and mushy. As the company explains on its website, “when the apple is bitten, sliced, or otherwise bruised … no yucky brown apple left behind.”

Are consumers actually asking for this trait? Ready or not here it comes. The first GMO Arctic Apple, a Golden Delicious, began heading for test markets in the Midwest last month. Nobody is saying exactly where the apples are landing, but they won’t be labeled GMO. Look out for the “Arctic Apples” brand if you want to know if you’re eating a genetically engineered apple.

“I am confident we’ll see more gene-edited crops falling outside of regulatory authority.” 

Gene editing techniques such as CRISPR, TALEN or zinc finger nucleases are used to cut DNA in order to make genetic changes or insert genetic material. These methods are faster and touted as more precise than the old transgenic methods. But the lack of government oversight raises concerns. “There can still be off-target and unintended effects,” explains Michael Hansen, PhD, senior scientist of Consumers Union. “When you alter the genetics of living things they don’t always behave as you expect. This is why it’s crucial to thoroughly study health and environmental impacts, but these studies aren’t required.”

A non-browning CRISPR mushroom escaped US regulation, as Nature reported in 2016. A new CRISPR canola oil, engineered to tolerate herbicides, is in stores now and may even be called “non-GMO,” according to Bloomberg, since the US Department of Agriculture has “taken a pass” on regulating CRISPR crops. The story noted that Monsanto, DuPont and Dow Chemical have “stepped through the regulatory void” and struck licensing deals to use the gene-editing technology.

And that raises another red flag with the narrative that new GMOs will provide consumer benefits that the old transgenic methods didn’t. “Just because the techniques are different doesn’t mean the traits will be,” Dr. Hansen pointed out. “The old method of genetic engineering was used mostly to make plants resist herbicides and increase sales of herbicides. The new gene editing techniques will probably be used in much the same way, but there are some new twists.”

Corporate Greed Versus Consumer Needs

The Atlantic’s “transforming food” summit was sponsored by DowDuPont. See our reporting on that story.

The world’s largest agrichemical companies own the majority of seeds and pesticides, and they are consolidating power in the hands of just three multinational corporations. Bayer and Monsanto are closing in on a merger, and the mergers of ChemChina/Syngenta and DowDuPont are complete. DowDuPont just announced its agribusiness unit will operate under the new name Corteva Agriscience, a combination of words meaning “heart” and “nature.”

No matter what re-branding tricks they try, these corporations have a nature we already know: all of them have long histories of ignoring the warnings of science, covering up the health risks of dangerous products and leaving behind toxic messes – Bhopal, dioxin, PCBs, napalm, Agent Orange, teflon, chlorpyrifos, atrazine, dicamba, to name just a few scandals.

The future-focus narrative obscures that sordid past and the present reality of how these companies are actually using genetic engineering technologies today, mostly as a tool for crops to survive chemical sprays. To understand how this scheme is playing out on the ground in leading GMO-growing pesticide-using areas, read the reports about birth defects in Hawaii, cancer clusters in Argentina, contaminated waterways in Iowa and damaged cropland across the Midwest.

The future of food under the control of big agribusiness and chemical corporations is not hard to guess – more of what they are already trying to sell us: GMO crops that drive up chemical sales and food animals engineered to grow faster and fit better in factory farm conditions, with pharmaceuticals to help. It’s a great vision for the future of corporate profits and concentration of wealth and power, but not so great for farmers, public health, the environment or consumers who are demanding a different food future.

Growing numbers of consumers want real, natural food and products. They want to know what’s in their food, how it was produced and where it came from. For those who want to be in the know about what they are eating, there is still a surefire way to avoid old and new GMOs: buy organic. The Non-GMO Project verified certification also ensures products are not genetically engineered or made with synthetic biology.

It will be important for the natural foods industry to hold the line on the integrity of these certifications against the wild stampede of new GMOs.

Stacy Malkan is the co-director of US Right to Know and author of the book, “Not Just a Pretty Face: The Ugly Side of the Beauty Industry.”