pesticides

Rachel Carson Environment Book Award Winner: Whitewash by Carey Gillam

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Posted on by Carey Gillam

Carey Gillam’s “Whitewash: The Story of a Weed Killer, Cancer and the Corruption of Science (Island Press) has received rave reviews since its release last fall and has received several awards for outstanding reporting:

“Hard-hitting, eye-opening narrative…A forceful argument for an agricultural regulatory environment that puts public interest above corporate profits.”  Kirkus Reviews

“This is a must-read for everyone concerned about the increasing burden of toxic chemicals in water and food, the health and environmental consequences thereof, and corporate influence on government agencies.” Booklist 

“Gillam expertly covers a contentious front where corporate malfeasance intersects with issues of public health and ecology.” Publishers Weekly 

“a gutsy, compelling read from beginning to end, especially for readers who enjoy the kind of hard-nosed, shoe-leather reporting that used to be the hallmark of great journalism.” Society for Environmental Journalists BookShelf

“well-documented compendium of wrongs, fraud, conflicts of interest, undue influence, and troubling forms of plain old [PR]….Some of its revelations are downright infuriating.“ Los Angeles Review of Books 

See also: Carey Gillam’s testimony before a joint committee of the European Parliament on 10/11/2017 and her reporting from the Daubert Hearings in the Cancer Victims Vs. Monsanto glyphosate litigation.

Book Description

It’s the pesticide on our dinner plates, a chemical so pervasive it’s in the air we breathe, our water, our soil, and even found increasingly in our own bodies. Known as Monsanto’s Roundup by consumers, and as glyphosate by scientists, the world’s most popular weed killer is used everywhere from backyard gardens to golf courses to millions of acres of farmland. For decades it’s been touted as safe enough to drink, but a growing body of evidence indicates just the opposite, with research tying the chemical to cancers and a host of other health threats.

In Whitewash, veteran journalist Carey Gillam uncovers one of the most controversial stories in the history of food and agriculture, exposing new evidence of corporate influence. Gillam introduces readers to farm families devastated by cancers which they believe are caused by the chemical, and to scientists whose reputations have been smeared for publishing research that contradicted business interests. Readers learn about the arm-twisting of regulators who signed off on the chemical, echoing company assurances of safety even as they permitted higher residues of the pesticide in food and skipped compliance tests. And, in startling detail, Gillam reveals secret industry communications that pull back the curtain on corporate efforts to manipulate public perception.

Whitewash is more than an exposé about the hazards of one chemical or even the influence of one company. It’s a story of power, politics, and the deadly consequences of putting corporate interests ahead of public safety.

http://careygillam.com/book
Publication date October 2017

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More Praise for Whitewash

“The book unravels a tapestry of pesticide industry tricks to manipulate the scientific truths about their products while placing profits above human health and the environment. As someone who has experienced similar actions by corporations firsthand in my work far too often, I am hopeful that Carey’s book will be a wake-up call for more transparency about the dangers surrounding many chemicals in the marketplace.” Erin Brockovich, environmental activist and author

Carey Gillam has brilliantly assembled the facts and describes how Monsanto and other agricultural chemical companies lied about their products, covered up the damaging data and corrupted government officials in order to sell their toxic products around the world.  David Schubert, Ph.D., Professor and Head of the Cellular Neurobiology Laboratory at the Salk Institute For Biological Studies

Carey Gillam is a brave warrior in the mold of Rachel Carson. She has exposed the ruthless greed and fraud which have led to the poisoning of our planet. Brian G.M. Durie, M.D. Chairman of the International Myeloma Foundation, oncology specialist and attending physician at Cedars-Sinai Medical Center

In the grand tradition of Silent Spring, Carey Gillam’s Whitewash is a powerful exposé that sheds light on a chemical that — to most of us — is both entirely invisible and yet profoundly damaging to our bodies and our environment. It is a deeply researched, entirely convincing exposé of the politics, economics and global health consequences implicit in the spread of the world’s most common herbicide. Gillam has done what all great journalists strive to do: she has made us see clearly what has long been right before our eyes. Highly recommended.  McKay Jenkins, author, Professor of English, Journalism and Environmental Humanities at the University of Delaware

The Misleading and Deceitful Ways of Dr. Kevin Folta

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Posted on by Stacy Malkan

Kevin Folta, Ph.D., professor and chairman of the Horticulture Sciences Department at University of Florida, has provided inaccurate information and engaged in misleading activities in his efforts to promote genetically engineered foods and pesticides.

His recent lawsuit against The New York Times is the latest in a long line of examples of Dr. Folta’s misleading and deceptive communications.

Dr. Folta sued NYT and Pulitzer Prize winner for reporting his ties to Monsanto; lawsuit dismissed

On Sept. 1, 2017, Dr. Folta filed a lawsuit against The New York Times and Eric Lipton, a three-time Pulitzer Prize winning journalist, claiming they defamed him with a 2015 front-page article that described how Monsanto enlisted academics to oppose the labeling of genetically engineered foods.

Dr. Folta’s lawsuit was dismissed on February 27, 2019. A federal judge granted the defendants’ motion for final summary judgement.

Lawsuit documents:
Amended complaint (10/5/2017)
NYT motion to dismiss (10/19/2017)
Federal judge denied Dr. Folta’s motions to compel discovery, calling some of the requests “downright silly” and “laughable” (5/11/2018)
NYT and Eric Lipton motion for final summary judgment (7/25/18)
Dr. Folta’s amended opposition to motion for summary judgment (8/16/18)
Order granting defendants’ motion for final summary judgement (2/27/19)

Dr. Folta’s lawsuit claimed the defendants “misrepresented him as a covertly paid operative of one of the largest and most controversial companies in America, Monsanto,” and that they did so in order to “to further their own ‘anti GMO’ agenda.” According to Dr. Folta’s lawsuit, Lipton “has almost singlehandedly silenced the scientific community from teaching scientists how to communicate.”

The lawsuit claimed that Dr. Folta “never received” an “unrestricted grant” from Monsanto and that he “never received any form of grant, and never received support for him to ‘travel around the country and defend genetically modified foods.’” However, documents show that Monsanto provided Dr. Folta with, in their words, “an unrestricted grant in the amount of $25,000 which may be used at your discretion in support of your research and outreach projects.”

Emails indicate that Monsanto donated the money in response to a 9-page proposal from Dr. Folta, in which he asked Monsanto for $25,000 to fund his “three tiered solution” to the “biotech communications problem.” Proposed activities included traveling each month to a major domestic university to promote GMOs. The money was donated to a food bank after the documents became public.

Example of Folta discussing/defending an industry product (Monsanto’s Roundup)

Dr. Folta’s lawsuit also claimed (point 67), “Dr. Folta does not discuss industry products of any sort, he teaches broadly about technology.” Yet he has vouched for the supposed safety of Monsanto’s RoundUp, going so far as to drink the product “to demonstrate harmlessness.” He has also said he “will do it again.”

In a Sept. 29, 2015 email, Janine Sikes, University of Florida Assistant Vice President of Public Affairs, wrote to a colleague about Lipton’s NYT story: “for the record I thought the story was fair.”

Quotes from NYT and Eric Lipton’s response to Folta’s lawsuit, from July 2018 motion for final summary judgement:

Mr. Lipton relied on Plaintiff’s own email communications, which were provided to him by UF in response to a public records request. While it may be that Plaintiff, a self-described “public” scientist, would rather not have his associations with industry giants like Monsanto examined, accurate reporting on the records documenting those associations cannot form the basis for a defamation lawsuit. (Page 1)

Among other things, (Folta’s) UF records documented: (1) Plaintiff’s actions in securing a $25,000 “unrestricted grant” from Monsanto—that Plaintiff told Monsanto would not have to be publicly disclosed—to fund talks about GMO science, including the discussion of industry products; (2) Plaintiff’s testifying before governmental bodies in favor of pro-GMO policies; (3) Plaintiff’s interactions with industry, including numerous email communications with industry representatives providing his thoughts about lobbying strategy and describing his efforts to communicate GMO science to the public; (4) his posts for GMOAnswers, an industry-sponsored website; and (5) travel expenses paid by industry, including expenses related to his trip to Monsanto headquarters. (Page 7)

Dr. Folta has repeatedly claimed no association with Monsanto despite his close collaboration with Monsanto  

Dr. Folta stated numerous times that he had no connection to Monsanto. Yet emails reported by The New York Times established that he was in frequent contact with Monsanto and their public relations allies to collaborate on activities to promote genetically engineered foods.

The emails indicate that Monsanto and allies set up media opportunities and lobbying activities for Dr. Folta and worked with him on messaging. In August 2014, Monsanto informed Dr. Folta that he would receive $25,000 to further his promotional activities. The email exchanges suggest a close collaboration:

  • In July 2014, a Monsanto executive praised Dr. Folta’s grant proposal and asked four other Monsanto executives to provide feedback to improve it. He wrote, “This is a great 3rd-party approach to developing the advocacy that we’re looking to develop.”
  • In August 2014, Dr. Folta responded to the acceptance letter for his grant, “I’m grateful for this opportunity and promise a solid return on the investment.”
  • In October 2014, Dr. Folta wrote to a Monsanto executive, “I’m glad to sign on to whatever you like, or write whatever you like.”

Just weeks after the grant details were worked out, in August 2014, Dr. Folta asserted that he had “no formal connection to Monsanto.” He has also claimed he received “no research or personal funding” from “Big Ag,” had “no financial ties to any of the Big Ag companies that make transgenic crops, including Monsanto,” and had “nothing to do with MON.”

Bayer Funding

9/18 Update: Dr. Folta contracted with the law firm Clifford Chance representing Bayer AG to serve an a consultant in an arbitration hearing at a rate of $600 per hour for up to 120 hours. Those documents were made public by Biofortified, Inc., a GMO promotion group that said it severed ties with Dr. Folta over his failure to fully disclose the potential conflict of interest.

11/17 Update: Dr. Folta received and disclosed receiving research funding from Bayer AG (which is in the process of acquiring Monsanto). According to a document obtained by US Right to Know via FOIA, Bayer sent an award letter to Dr. Folta on May 23, 2017 for a grant for 50,000 Euros (approximately $58,000), for his proposal on “New Herbicide Chemistries Discovered in Functional Randomness.”

Dr. Folta proposed hiding Monsanto money from public scrutiny

“My funding is all transparent,” Dr. Folta wrote in his blog, but his proposal to Monsanto to fund his GMO promotional activities concluded with a paragraph advising Monsanto how to donate the money to avoid public disclosure:

“If funded directly to the program as a SHARE contribution (essentially unrestricted funds) it is not subject to IDC and is not in a ‘conflict-of-interest’ account. In other words, SHARE contributions are not publicly noted. This eliminates the potential concern of the funding organization influencing the message.”

Monsanto sent the $25,000 donation as an unrestricted grant for Dr. Folta.

Dr. Folta allowed an industry PR firm to ghostwrite for him, then denied it

An August 2015 story in Inside Higher Ed described allegations that the agrichemical industry’s PR firm, Ketchum, had provided Dr. Folta with “canned answers to questions about GMOs” for the agrichemical industry’s public relations website, GMO Answers.

Dr. Folta denied using the ghostwritten text, according to the story:

“Regarding the canned answers, he said he was ‘pissed off’ when he received them and never used them.”

Dr. Folta later admitted using the ghostwritten text. The New York Times reported in September 2015:

“But Ketchum did more than provide questions (for GMO Answers). On several occasions, it also gave Dr. Folta draft answers, which he then used nearly verbatim, a step that he now says was a mistake.”

In an October 2015 BuzzFeed story, Dr. Folta justified his decision to use Ketchum’s ghostwritten text:

“They gave me extremely good answers that were spot on,” Folta told me. “I’m inundated with work. Maybe it was lazy, but I don’t know that it was lazy. When someone says, ‘We’ve thought about this and here’s what we have’ — there are people who work in academia who have speechwriters who take the words of other people and present them as their own. That’s OK.”

Dr. Folta posted false information about agrichemical industry funding to the University of Florida

In October 2014, Dr. Folta posted inaccurate information about his own university’s funding on GMO Answers. When asked, “How much have the biotech companies donated to the Horticultural Sciences Department, University of Florida?” Dr. Folta responded:

“There are zero ‘donations.’ At least during the last five years (all I checked), there are not even any grants or research agreements between the Horticultural Sciences Department at U.F. and any company selling biotech seeds …

During the last five years, at the whole university, there were a total of $21,000 in Monsanto grants to one faculty member in the panhandle who studies weeds. That’s it for the whole university. Our records are all public, so anyone could have found this information.”

In fact, biotech companies donated more than $12 million to the University of Florida in fiscal year 2013/2014 alone, according to University of Florida Foundation documents posted by NYT. Monsanto was listed as a “Gold” donor that year, meaning the company had donated at least $1 million. Syngenta was a “Diamond” donor with “Cumulative Giving of $10 Million+” while BASF donated at least $1 million and Pioneer Hi-Bred gave at least $100,000.

University of Florida has a ‘stance’ on GMOs that is ‘harmonious’ with Monsanto, and Dr. Folta is in charge of promoting it  

Leaders at the University of Florida believe it is the university’s role to educate the masses about GMOs and they share a “stance” with Monsanto, according to an email obtained by the US Right to Know investigation.

David Clark, professor of horticultural biotechnology & genetics and director of the University of Florida Institute of Food and Agricultural Sciences Plant Innovation Program (UF/IFAS), wrote to Monsanto executive Robb Fraley on July 21, 2014:

“I thought your talk was excellent and very timely for our community, and it is harmonious with the stance we are taking on GMOs at the University of Florida. Also, thank you for taking a few minutes to chat with me afterward about how we should be educating the 80% of the consumer population who know very little about the technology.

After returning to Gainesville, I communicated with Drs. Kevin Folta and Jack Payne about our discussion. Kevin is our lead spokesperson at UF on the GMO topic and he has taken on the charge of doing just what we discussed – educating the masses. Jack is our Senior VP for IFAS, and just last week he released a video showing just where UF/IFAS stands on the GMO issue: http://www.floridatrend.com/article/17361/jack-payne-of-uf-on-gmos-and-climate-change Both of them are extremely passionate about this issue, and together they are ramping up their efforts to spread the good word.”

In the video, Dr. Payne claims, “there is no science that agrees with these folks that are afraid of GMOs.” In fact, many scientists and studies have raised concerns about GMOs.

Dr. Folta partnered with dishonest industry front groups groups on “Biotech Literacy” GMO spin events  

A June 2014 conference to promote GMOs called the “Biotech Literacy Project Boot Camp” was billed as a partnership between University of Florida, the Genetic Literacy Project and Academics Review, two front groups that work with Monsanto to promote agrichemical industry products and attack industry critics. Those two groups told scientists and journalists — inaccurately — that the events were funded by a combination of government, academia and industry.

In 2015, journalist Brooke Borel reported in Popular Science:

“The conference in question was called the Biotech Literacy Project Boot Camp. I was invited to attend and to speak on some panels, although it wasn’t initially clear what that would involve. I was offered a $2,000 honorarium, as well as expenses. I wrote back and asked who would provide the honorarium and was told it’d be a combination of funds from UC Davis, USDA, state money, and the Biotechnology Industry Organization (BIO).”

In a 2016 email to scientists, Bruce Chassy of Academics Review claimed industry was “indirectly a sponsor” of the Biotech Literacy Project Boot Camps:

“The 3-day bootcamp is relatively expensive since we pay everyone’s travel and lodging as well as honoraria. Participants received $250 and presenters as much as $2,500 (journalists aren’t inexpensive) … I need to be clear up front that our support comes from BIO, USDA, state-USAID and some foundation money, so industry is indirectly a sponsor. We are 100% transparent about sponsorship.”

However, those government and academic sources denied giving any funds to the Biotech Literacy Project Boot Camps, according to reporting by Paul Thacker in The Progressive. Thacker wrote, “the only traceable money source is the biotech industry.”

Both Academics Review and Genetic Literacy Project have a history of misleading the public about their funding and activities to defend the agrichemical industry.

  • Academics Review has claimed many times to be an independent group, yet emails obtained by US Right to Know revealed that Academics Review was set up as a front group with the help of Monsanto, while “keeping Monsanto in the background so as not to harm the credibility of the information.”
  • The “financial transparency” note on the Genetic Literacy Project website is inaccurate, changes often and has at times contradicted itself. GLP director Jon Entine has many close ties to Monsanto.

Dr. Folta also organized what he called a “biotechnology literacy and communications day” to promote GMOs at the University of Florida in 2015. Speakers included UF professors, Monsanto employee Vance Crowe, representatives of two agrichemical industry-aligned spin groups (the Center for Food Integrity and Biofortified), and Tamar Haspel, a food columnist for the Washington Post.

Dr. Folta described his plans in the proposal he sent to Monsanto seeking funding for events he described as “a solution to the biotech communications problem” resulting from activists’ “control of public perception” and their “strong push for clunky and unnecessary food labeling efforts.” In emails he sent to Haspel, Dr. Folta said the audience of the “biotechnology literacy” event would be “scientists, physicians and other professionals that need to learn how to talk to the public.”

Dr. Folta described the food movement as a “terrorist faction”

Dr. Folta wrote the forward for a 2015 book called “Fear Babe: Shattering Vani Hari’s Glass House.” The forward describes the food movement as a terrorist faction, which Folta names “Al Quesadilla”:

“Al Quesadilla is a moniker ascribed to a modern day elite and well financed terrorist faction sworn to use fear to force political change around food. Al Quesadilla has a central mission – to impose their beliefs about food and food production on the broader society. Their beliefs are religious in nature. They are deeply heartfelt and internalized. Their beliefs are grounded in a misinterpretation of nature, a mistrust of corporate culture and a skepticism of modern science …

Al Quesadilla is an agile and sneaky terrorist group. Like all terrorists, they achieve their objectives through the implementation of fear and coercion. They plan careful strikes on vulnerable targets – American consumers…”

The book, published by Senapath Press, was authored by Mark Alsip, a blogger for Bad Science Debunked, Marc Draco, a “veteran member” of the Banned by Food Babe Facebook page, and Kavin Senapathy, a Forbes contributor who had several of her articles deleted by Forbes.

The book promotes GMOs, claims MSG and aspartame are “harmless” and purports to describe “the facts behind those pesticide scares.”

Dr. Folta promotes pesticide propaganda

Dr. Folta dismisses concerns about pesticide exposure with propaganda claims, not science. For example, he made and failed to correct his guest on many dubious statements about the safety of pesticides in this 2015 podcast interview with Yvette d’Entremont, the “SciBabe.” Folta claimed:

  • If someone is concerned about pesticide exposures, “ask them if they have symptoms of pesticide poisoning. Unless they have symptoms of pesticide poisoning, there’s probably nothing to worry about.”
  • “Your risk from any kind of, especially, pesticide exposure from consumption is probably somewhere between 10,000 and a million times lower than a car accident.”

Dr. Folta’s deceptive communication tactics

Another example of misleading communication associated with Dr. Folta is documented in a 2015 BuzzFeed story by Brooke Borel. The story recounts Borel’s discovery that Dr. Folta used a false identity to interview scientists and even himself on a podcast called the “The Vern Blazek Science Power Hour.”

For further reading:

New York Times, “Food Industry Enlisted Academics in GMO Lobbying War, Emails Show,” by Eric Lipton (9/6/2015)

Emails posted by The New York Times

The Progressive, “Flacking for GMOs: How the Biotech Industry Cultivates Positive Media,” by Paul Thacker (7/21/2017)

Huffington Post, “Keith Kloor’s Enduring Love Affair with GMOs,” by Paul Thacker (7/19/2017)

Global News, “Documents Reveal Canadian Teenager Target of GMO Lobby,” by Allison Vuchnich (12/22/2015)

Nature Biotechnology, “Standing up for Transparency,” by Stacy Malkan (1/2016)

Mother Jones, “These Emails Show Monsanto Leaning on Professors to Fight the GMO War,” by Tom Philpott (10/2/2015)

BuzzFeed, “Seed Money: Confessions of a GMO Defender,” by Brooke Borel (10/19/2015)

USRTK Short Report, “Journalists Failed to Disclose Sources’ Funding from Monsanto”

Independent Science News, “The Puppetmasters of Academia (or What the NYT Left Out),” by Jonathan Latham (9/8/2015)

USRTK letter to Dr. Folta about our FOIA requests

First Monsanto Roundup Cancer Trial Underway

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Posted on by Susan Lang

Related coverage:

  • Landmark Lawsuit Claims Monsanto Hid Cancer Danger of Weedkiller for Decades, by Carey Gillam in The Guardian
  • First Monsanto Roundup Cancer Trial Jury Selection, Carey Gillam’s blog

By Carey Gillam

Let the battle begin. Opening statements are slated for Monday in the landmark legal case that for the first time puts Monsanto and its Roundup herbicide on trial over allegations that the company’s widely used weed killer can cause cancer.

Dewayne “Lee” Johnson, a San Francisco-area school groundskeeper who used a form of Roundup regularly at his job, will face off against the global seed and chemical giant in a trial expected to extend into August. Johnson hopes to persuade a jury that Monsanto, which last month became a subsidiary of Bayer AG, is to blame for the non-Hodgkin lymphoma that doctors have said leaves him only weeks or months left to live.

Hints of the courtroom drama to come unfolded over the last week of June as jury selection dragged on for days, with Monsanto claiming widespread bias among prospective jurors. A number of the members of the jury pool, Monsanto’s attorney said, revealed in jury questionnaires that they view Monsanto as “evil.” Some even said they believe the company has “killed people,” a Monsanto attorney lawyer told San Francisco Superior Court Judge Suzanne Bolanos.

Monsanto’s attorneys cited similar issues in seeking to quell media coverage of the trial, telling the judge that she should not allow news cameras to televise the events because the publicity would “create a significant safety risk” for Monsanto’s employees and attorneys who have been targeted with “multiple threats and disturbing communications,” related to the litigation. Monsanto said employees have received threatening phone calls as well as ominous postcards sent to their homes. One postcard displayed a skull and crossbones along with a photo of the recipient, Monsanto said in a court filing.

Judge Bolanos ruled that some parts of the trial will be allowed to be broadcast, including opening statements, closing arguments and the announcement of a verdict. The trial is expected to be closely followed by people around the world; the French news outlet Agence France Presse is among the contingent of media who sought permission to cover the case.

Heated debates over the safety of Roundup and the active ingredient glyphosate have spanned the globe for years. Concerns mounted after internal Monsanto documents came to light through court-ordered discovery, showing conversations among Monsanto employees about “ghost” writing certain scientific papers to help influence regulatory and public opinion about Monsanto products.

Many of those internal corporate records are expected to be a key part of Johnson’s case. Johnson’s attorneys say they have evidence that Monsanto has long known that glyphosate-based herbicides such as Roundup are carcinogenic and have hidden that information from consumers and regulators. They allege Monsanto has manipulated the scientific record and regulatory assessments of glyphosate in order to protect corporate glyphosate-related revenues. Monsanto knew of the dangers and “made conscious decisions not to redesign, warn or inform the unsuspecting public,” the Johnson lawsuit claims.

If they can convince a jury of the allegations, the lawyers say they plan to ask for potentially “hundreds of millions of dollars.”

Johnson’s lawsuit against Monsanto makes him one of roughly 4,000 plaintiffs who sued the company after the International Agency for Research on Cancer (IARC) classified glyphosate as a probable human carcinogen in March 2015. The IARC classification was based on a review of more than a decade of published, peer-reviewed scientific studies analyzing glyphosate and glyphosate-based herbicides. Johnson’s case is the first to go to trial. Another is scheduled for trial in October in St. Louis, Missouri.

Monsanto argues there is no justification for any of the claims, and asserts it has decades of regulatory findings of safety and hundreds of research studies to back its defense. “Glyphosate is the most tested herbicide in history,” Monsanto stated in its trial brief.

The company says it plans to introduce expert testimony demonstrating that the science is firmly on its side—”the entire body of epidemiology literature shows no causal association” between its glyphosate-based herbicides and non-Hodgkin lymphoma, the company states. As well, the animal testing database “is most consistent with glyphosate not being a human carcinogen,” according to Monsanto.

The company’s attorneys also plan to show that Johnson’s exposure was minimal, and notably, that development of his type of cancer—a disease called mycosis fungoides that causes lesions on the skin—takes many years to form and could not have developed in the short period between Johnson’s exposure and his diagnosis.

Monsanto’s attorneys argue in court filings that Johnson’s claims are so weak the judge should instruct the jury to provide a directed verdict in Monsanto’s favor.

But Johnson’s attorneys plan to tell jury members that Johnson began to experience a skin rash not long after being accidentally doused in a Monsanto glyphosate-based herbicide called Ranger Pro. He saw the rash—which turned to lesions and then invaded lymph nodes—worsen after he would use the chemical, which was frequently as he treated school grounds. Johnson’s attorneys plan to tell jurors that Johnson was so worried that the herbicide was to blame that he called Monsanto’s offices as well as a poison hotline number listed on the herbicide label. Monsanto employees recorded his outreach and his concerns, internal Monsanto documents show. But even after the IARC classification of glyphosate as a probable carcinogen, Monsanto did not inform him of any risk, according to evidence to be presented at the trial.

As part of their case, Johnson’s attorneys intend to present video depositions of 10 former or current Monsanto employees, and of former Environmental Protection Agency official Jess Rowland, whose relationship with Monsanto has sparked allegations of collusion and an inquiry from the EPA’s Office of Inspector General. They also will call to the stand Johnson himself, his wife, his doctors, and several scientists as expert witnesses.

The Monsanto witness list includes 11 expert witnesses who will testify both about the necessity of herbicides, including glyphosate-based herbicides; certain scientific literature; the plaintiff’s type of cancer and potential causes; and other evidence that Monsanto says discredits Johnson’s claims.

Johnson’s attorneys will start the opening statements on Monday, and have projected that initial explanation of their case to the jury will take roughly 1-1/2 hours. Monsanto’s attorneys have told the court they expect their opening statements to take roughly 1-1/4 hours.

This story originally appeared in EcoWatch.

FDA FOIA Documents Regarding Glyphosate Residue Testing

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Posted on by Carey Gillam

The Food and Drug Administration has responded to Freedom of Information Act (FOIA) requests for information regarding its efforts to start testing food samples for residues of glyphosate as well as some other herbicides, including 2,4-D.

Many of those documents can be accessed below:

FDA FOIA 2017-7005

FDA FOIA 2017-7005 part 2

FDA Final Responsive Records (2017-7005) Part 3 (Redacted)

FDA FOIA 2017-7005 attachments

CFSAN Responsive Records (2017-7005) Interim Response Part 2 (OC-ORA red boxed emails)_Redacted (1)

FDA FOIA Objectives herbicide analysis

CFSAN Responsive Records (Redacted) 2017-10178

FDA Pestag Meeting Minutes April 19, 2017

FDA March 15, 2017 PesTAG Meeting Minutes

FDA Minutes of phone call Feb 10, 2016

Email of intrigue: “IARC is killing us!”

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Posted on by Carey Gillam

As researchers we often look to documents to shed new light on issues important to food policy. Sometimes, they simply reflect what we already know.

That’s the case with one new communication string that adds to evidence of a far-reaching strategy by food industry players to discredit and diminish the world’s leading cancer research agency. We’ve already seen documents from Monsanto and other chemical industry interests laying out plans to tear apart the credibility of the International Agency for Research on Cancer (IARC) because of its classification of Monsanto’s weed killer glyphosate as a probable human carcinogen.

Now we see evidence that other food industry players are part of the scheme; working to head off potentially damaging IARC scrutiny of food additives such as aspartame, sucralose, and more.

The email of intrigue was obtained through a state open records request.  It shows communication between James Coughlin, a one-time scientist for Kraft General Foods Inc. who operates a food and “nutritional” consulting business, and Timothy Pastoor, a retired toxicologist with the agrochemical giant Syngenta AG who now runs his own “science communications” business. Also included on a portion of the email string is Monsanto PR man Jay Byrne, who runs a “reputation management” and public relations business, and Douglas Wolf, a former Environmental Protection Agency scientist now with Syngenta.

In the October 2016 email, Coughlin tells Pastoor how he’s been “fighting IARC forever!!” dating back to his time at Kraft. He relates the time he spent criticizing the international cancer agency to a U.S. House of Representatives staffer who was coordinating an effort to strip U.S. funding from IARC.

And then, articulating the deep fear the food industry holds for the cancer agency, he gets to the meat of the matter: “IARC is killing us!” he writes. The 2-page string can be found here. An excerpt is below:

EPA Glyphosate Registration Review Public Comments Now Due

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Posted on by Carey Gillam

For anyone interested in commenting on the EPA’s latest safety review of the weed killing chemical glyphosate:

  • Docket ID:EPA-HQ-OPP-2009-0361
  • Abstract:Federal Register for Tuesday, February 27, 2018 (83 FR 8476) (FRL–9973–07) EPA–HQ–OPP–2017–0720; Registration Review; Draft Human Health and/or Ecological Risk Assessments for Several Pesticides; Notice of Availability
  • Document Type:Notice
  • Status:Posted
  • Received Date:Feb 27, 2018
  • FR Citation:83
  • Start-End Page:8476 – 8478
  • Comment Start Date:Feb 27, 2018
  • Comment Due Date:Apr 30, 2018
  • Glyphosate Case 0178 EPA-HQ-OPP-2009-0361 glyphosateRegReview@epa.gov (703) 347-0292.

See all details here: https://www.regulations.gov/docket?D=EPA-HQ-OPP-2009-0361

GMO Answers is a Crisis Management PR Tool for GMOs & Pesticides

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Posted on by Stacy Malkan

Update May 2018: Tax records show that the Council for Biotechnology Information, a chemical industry trade group, paid Ketchum public relations firm more than $11 million from 2013-2016 to to run GMO Answers. See also this related post, “Monsanto Relied on These Partners to Attack Top Cancer Scientists” (5/31/18).

ketchum gmo answers

By Stacy Malkan

GMO Answers is billed as a forum where consumers can get straight answers from independent experts about genetically engineered foods, and some journalists take it seriously as an unbiased source. But the website is a straight-up industry marketing tool to spin GMOs in a positive light.

Evidence that GMO Answers is a crisis-management propaganda tool that lacks credibility:

1) GMO Answers was created as a vehicle to sway public opinion in favor of GMOs. Soon after Monsanto and its allies beat back the 2012 ballot initiative to label GMOs in California, Monsanto announced plans to launch a new public relations campaign to reshape the reputation of GMOs. They hired the public relations firm FleishmanHillard (owned by Omnicom) for a seven-figure campaign.

As part of the effort, the PR firm Ketchum (also owned by Omnicom) was hired by the Council for Biotechnology Information – funded by Monsanto, BASF, Bayer, Dow, Dupont and Syngenta – to create GMOAnswers.com. The site promised to clear up confusion and dispel mistrust about GMOs using the unedited voices of so-called “independent experts.”

But how independent are those experts?

The website hews to carefully crafted talking points that tell a positive story about GMOs while downplaying or ignoring the health and environmental risks. For example, when asked if GMOs are driving up the use of pesticides, the site offers a convoluted no, despite peer-reviewed data showing that, yes, in fact, they are.

“Roundup Ready” GMO crops have increased use of glyphosate, a probable human carcinogen, by hundreds of millions of pounds. A new GMO/pesticide scheme involving dicamba has led to the destruction of soybean crops across the U.S., and the FDA is bracing this year for triple the use of 2,4-D, an older toxic herbicide, due to new GMO crops that are engineered to resist it. All of this is nothing to worry about, according to GMO Answers.

Questions about safety are answered with false statements such as “every leading health organization in the world stands behind the safety of GMOs.” We found no mention of the statement signed by 300 scientists, physicians and academics who say there is “no scientific consensus on GMO safety,” and we received no answers to questions we posted about the statement.

Examples have since come to light that Ketchum PR scripted some of the GMO answers that were signed by “independent experts.”

2) As further evidence the site is a spin vehicle: In 2014, GMO Answers was shortlisted for a CLIO advertising award in the category of “Public Relations: Crisis Management & Issue Management.”

3) And the PR firm that created GMO Answers boasted about its influence on journalists. In a video posted to the CLIO website, Ketchum bragged that GMO Answers “nearly doubled positive media coverage of GMOs.” The video was removed after U.S. Right to Know called attention to it, but we saved it here.

Why reporters would trust a marketing vehicle designed by Ketchum as a reliable source is difficult to understand. Ketchum, which until 2016 was the PR firm for Russia, has been implicated in espionage efforts against nonprofits concerned about GMOs. Not exactly a history that lends itself to dispelling mistrust.

Given that GMO Answers is a marketing tool created and funded by companies that sell GMOs, we think it’s fair game to ask: Are the “independent experts” who lend credibility to the website – several of whom work for public universities and are paid by taxpayers – truly independent and working in the public interest? Or are they working in league with corporations and public relations firms to help sell the public a spin story?

In search of these answers, U.S. Right to Know submitted Freedom of Information Act requests seeking the correspondence of publicly funded professors who write for GMOAnswers.com or worked on other GMO promotion efforts. The FOIA’s are narrow requests that cover no personal or academic information, but rather seek to understand the connections between the professors, the agrichemical companies that sell GMOs, their trade associations and the PR and lobbying firms that have been hired to promote GMOs and fight labeling so we’re kept in the dark about what we’re eating.

Follow the results of the U.S. Right to Know investigation here.

Agrichemical Trade Groups: Biotechnology Innovation Organization and Council for Biotechnology Information

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Posted on by Stacy Malkan

BIO – key facts 

The Biotechnology Innovation Organization (BIO), formerly the Biotechnology Industry Organization, is a trade association representing over 1,000 companies and industry groups including pesticide, pharmaceutical and biotech corporations. The group markets genetic engineering as a solution to “heal the world, fuel the world, feed the world,” and it organizes lobbying committees in 15 policy areas including food and agriculture, health care policy, technology transfer, finance and taxes. BIO was a leading opponent of labeling genetically engineered foods in the United States. In its tax filing for the year ending December 2016, BIO reported annual expenses exceeding $79 million.

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Council for Biotechnology Innovation – key facts 

Founded in 2000, the Council for Biotechnology Information (CBI), is a trade association funded by the largest chemical companies (BASF, Bayer/Monsanto, DowDuPont, Syngenta) to promote biotechnology in agriculture. BIO and CBI share some staff and finances, according to tax filings. CBI reported over $4 million in annual expenses in its tax filings for the year ending December 2016. Since 2013, CBI has spent more than $11 million on Ketchum public relations firm to run GMO Answers, a marketing campaign to promote and defend GMOs and pesticides.

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Transforming the Food We Eat With DowDuPont

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Posted on by Stacy Malkan

Update 2/26/18: In a spinoff following the merger with Dow, DuPont Pioneer will change its name to Corteva Agriscience; based on a combination of words meaning “heart” and “nature.” Here’s our take.

By Stacy Malkan

The world’s largest pesticide and seed companies want you to believe they are on the side of science. High-tech foods are the future, they say, and people who raise concerns about their pesticides and genetically engineered seeds are “anti-science.”

The Atlantic magazine will provide a platform to those industry talking points in exchange for corporate cash at a Feb. 15 event titled, “Harvest: Transforming the Food We Eat” sponsored by DowDuPont.

The fluff agenda has “farmers, foodies, techies and tinkerers” discussing how the latest food technologies are transforming the way we cultivate crops and animals, and the implications for the future of food.

Will any of the participants ask why DowDuPont continues to push a dangerous pesticide despite strong scientific evidence that it harms children’s brains?

Will any of them ask why DuPont covered up the health risks of the Teflon chemical linked to birth defects, as it allowed the chemical to contaminate waterways across the globe?

Will they ask why – despite record profits – DowDupont has refused to help disaster victims or even clean up the chemical contamination caused by a 1984 pesticide plant accident in Bhopal?

Would The Atlantic host a “transforming climate” event with ExxonMobil?

What’s next? Will The Atlantic agree to host a “transforming health” event sponsored by Phillip Morris or a “transforming climate” event sponsored by ExxonMobil?

Maybe. In 2015, The Atlantic Food Summit was underwritten by Elanco, a division of Eli Lilly that makes ractopamine, a growth-promoting chemical used in meat production that is banned in 100 countries due to health concerns, but still used here.

As Tom Philpott reported in Mother Jones, Elanco’s President Jeff Simmons delivered a sponsored speech at the event, in which “he complained that a group he labeled the ‘fringe 1 percent,’ agitating for increased regulation on meat producers, is driving the national debate around food.”

Simmons’ 15-minute speech featured an emotional video of a mother who attended an Elanco/American Academy of Nutrition and Dietetics program and learned about “the importance of protein” and eating more meat as a way to improve her family’s health.

Purchasing the Food Narrative

The Atlantic covered Dow/Union Carbide’s dirty past but is now providing cover for DowDuPont’s PR spin on the future.

With its rent-a-food-summit model, The Atlantic is helping corporations shape how we think about our food system. That is fundamentally incompatible with The Atlantic’s guiding commitment to “look for the truth.”

All the brands participating in this week’s “Transforming Food” event – Food Tank, Land O’Lakes and New Harvest, too – are giving DowDuPont cover to present themselves as champions of science while framing the food debate around the technologies they sell.

But the facts of history are important to any honest discussion about the future, and DowDuPont is no champion of science.

Both Dow and Dupont have long histories of covering up science, suppressing science, knowingly selling dangerous products, covering up health concerns, failing to clean up their messes, and engaging in other scandals, crimes and wrongdoings – whatever it took to protect the bottom line.

Protecting reliable profit streams, rather than innovating what’s best for people and the environment, will motivate these companies into the future, too.

 GMO Pesticide Profit Treadmill

To understand how DowDuPont and the other pesticide/seed mega-mergers are likely to impact the future of our food system, look to how these companies are deploying patented food technologies right now.

Most GMO foods on the market today are engineered for use with specific pesticides, which has led to increased use of those pesticides, the proliferation of weeds resistant to those pesticides, and an aggressive effort to sell more and worse pesticides that are damaging farmland across the Midwest.

To understand what needs to change to have a healthier food system, ask farmers, not DowDuPont. Ask the communities that are fighting for their health and their right to know about the pesticides they are drinking and breathing.

In Hawaii and Argentina, where genetically engineered crops are grown intensively, doctors are raising concerns about increases in birth defects and other illnesses they suspect may be related to pesticides. In Iowa, another leading GMO producer, water supplies have been polluted by chemical runoff from corn and animal farms.

The future of high-tech food, under the stewardship of companies like DowDuPont and Elanco, is easy to guess: more of what those companies are already selling – more seeds genetically engineered to survive pesticides, more pesticides, and food animals engineered to grow faster and fit better in crowded conditions, with pharmaceuticals to help.

Purchased media forums such as The Atlantic’s “transforming food,” and the articles and debates about the “future of food” that Syngenta was just caught buying in London, and other covert industry PR projects to reframe the GMO debate, are efforts to distract from the facts of history and the truth on the ground.

Consumers aren’t buying the spin. Demand for organic food continues to rise across all demographics of American society.

Changing consumer tastes are shrinking the big food companies like icebergs and splitting up the food industry lobby as “millennials and moms seek healthier and more transparent products.”

Let’s give them what they want: a food system that is healthy for people, farmers, the soil and the bees – a food system that prioritizes protecting our children’s brains over the profits of the pesticide industry.

That’s the discussion we need to have about transforming the food we eat.

See also:
Letter to The Atlantic from Anne Frederick director of the Hawaii Alliance for Progressive Action: “Our community has repeatedly attempted to enact common sense regulations at the county and state level, only to be thwarted by DowDuPont and the agrochemical industry … As a reader of your publication, it is unsettling to learn that The Atlantic would align its brand with an industry that has so recklessly endangered the health and safety of our communities. I hope you will reconsider DowDuPont’s sponsorship, and stand in solidarity with our communities who are living on the frontline of these environmental injustices.”

Want to know more secrets the food and chemical companies are hiding about our food? Sign up for the U.S. Right to Know newsletter here, and you can donate here to keep our investigations cooking.