Pursuing Truth and Transparency in America's Food System

GMOs

In the latest PR scandal to engulf Bayer, journalists at Le Monde reported May 9 that they obtained a "Monsanto File" created by the public relations firm FleishmanHillard listing a "multitude of...

May 21, 2019

Related: Secret Documents Expose Monsanto's War on Cancer Scientists, by Stacy Malkan This fact sheet describes the contents of Monsanto’s confidential public relations plan to discredit the...

March 31, 2019

Monsanto’s former Director of Corporate Communications Jay Byrne, president of the public relations firm v-Fluence, is a key player in the covert propaganda and lobbying campaigns of...

February 1, 2019

Updated in June 2019 Pamela Ronald, PhD, a professor of plant pathology at the University of California, Davis and author of the 2008 book “Tomorrow’s Table,” is a well-known advocate for...

December 27, 2018

Mark Lynas is a former journalist turned promotional advocate for genetically engineered foods and pesticides who makes inaccurate claims about those products from his perch at the Cornell Alliance...

December 19, 2018

Update: As this article was about to publish, Hank Campbell was removed from the staff roster of the American Council on Science and Health, the organization he has led as president since July 2015,...

December 6, 2018

Val Giddings, PhD, is a key player in agrichemical industry efforts to oppose transparency and safety regulations for genetically engineered foods and pesticides. Emails obtained by U.S. Right to...

November 9, 2018

Keith Kloor is a freelance journalist and an adjunct journalism faculty member at New York University who has written for Nature, Science Insider, Slate and dozens of articles for Discover...

November 1, 2018

Alison Van Eenennaam, PhD, a cooperative extension specialist in animal genomics and biotechnology at the University of California, Davis, is a leading promoter of genetically engineered animals,...

October 5, 2018

Tamar Haspel is a freelance journalist who has been writing monthly food columns for the Washington Post since October 2013. Haspel’s columns frequently promote and defend agrichemical industry...

August 23, 2018