organic

Transforming the Food We Eat With DowDuPont

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By Stacy Malkan The world’s largest pesticide and seed companies want you to believe they are on the side of science. High-tech foods are the future, they say, and people who raise concerns about their pesticides and genetically engineered seeds are “anti-science.” The Atlantic magazine will provide a platform to those industry talking points in Transforming the Food We Eat With DowDuPont

New study finds glyphosate-related alterations in gut microbiome

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A new animal study by a group of European researchers has found that low levels of the weed killing chemical glyphosate and the glyphosate-based Roundup product can alter the composition of the gut microbiome in ways that may be linked to adverse health outcomes. The paper, published Wednesday in the journal Environmental Health Perspectives, is New study finds glyphosate-related alterations in gut microbiome

Glyphosate in chicken poop used as fertilizer is hurting food production, researchers say

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Scientists brought more bad news to light regarding the widely used herbicide glyphosate, better known as Roundup, in a new research paper published this month. Researchers from the University of Turku in Finland revealed in a paper published in the journal Science of The Total Environment that manure from poultry used as fertilizer can decrease Glyphosate in chicken poop used as fertilizer is hurting food production, researchers say

A Message from Maine: It’s Time to Get Serious About Sustainability

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As summer turns to fall, the Maine landscape is beautiful to behold. Lush forests stretch as far as the eye can see in a tapestry of green, yellow and crimson-colored leaves. Every few miles along a narrow roadway, restored wooden barns adjoin modest homes set on tidy acres where farm families coax food from the A Message from Maine: It’s Time to Get Serious About Sustainability

Organic Trade Meets in D.C. as Battle Brews Over Standards

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This article originally appeared in Huffington Post.  It’s “Organic Week” again in Washington, D.C., and attendees of the “signature policymaking event” for the Organic Trade Association (OTA) have much to celebrate. Last week, the OTA, the leading voice for the organic industry, announced that the sector posted its largest-ever annual dollar gain in 2015, with Organic Trade Meets in D.C. as Battle Brews Over Standards