AgBioChatter: Where Corporations, Academics Plotted Strategy on GMOs, Pesticides

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AgBioChatter is a private email listserver used by the agrichemical industry and its allies to coordinate messaging and lobbying activities. List members include pro-industry academics, senior agrichemical industry staff and public relations operatives.

This internal Monsanto document identifies “Academics (AgBioChatter)” as a Tier 2 “industry partner” in Monsanto’s public relations plan to discredit the World Health Organization’s International Agency for Research on Cancer (IARC), in order to protect the reputation of Roundup weedkiller. In March 2015, IARC judged glyphosate, the key ingredient in Roundup, to be probably carcinogenic to humans.

Several AgBioChatter academics also play key roles in other “industry partner” groups named in Monsanto’s PR plan to discredit the IARC carcinogenicity report, including GMO Answers, Biofortified, Genetic Literacy Project, Academics Review and Sense About Science.

Background: Monsanto Relied on These “Partners” to Attack Top Cancer Scientists

The AgBioChatter emails linked below – along with other documents obtained by U.S. Right to Know and now hosted at the UCSF Chemical Industry Documents Archive – provide many examples of how academics and industry partner groups work together in covert ways to push industry-coordinated messaging across various platforms to manufacture doubt about the health and environmental risks of pesticides and GMOs.

Media outlets around the world have reported on these behind-the-scenes collaborations to promote industry views of science and oppose regulations.

U.S. Right to Know efforts for transparency

U.S. Right to Know obtained some AgBioChatter emails in 2016 and 2017 via a public records request. In July 2017, U.S. Right to Know sued the University of Florida for its failure to release requested public records involving the agrichemical industry and publicly funded professors, including documents from the AgBioChatter forum.

In March 2018, a Florida judge dismissed the case, stating that the AgBioChatter emails were “purely personal activity born out of (Kevin Folta’s) own self interest” and not public university business. For more information, see the court documents.

Related press coverage

  • Freedom of the Press Foundation, “How corporations suppress disclosure of public records about themselves,” by Camille Fassett (2/27/18)
  • New York Times article, “Food Industry Enlisted Academics in GMO labeling war, Emails Show,” by Eric Lipton; and email archive, “A Florida Professor Works with the Biotech Industry” (9/5/2015)
  • Alternet, “Is something fishy going on between the University of Florida and the agrichemical industry? Consumers have a right to know,” by Daniel Ross, Alternet (2/13/18)

AgBioChatter list content

The AgBioChatter emails obtained via state public records requests (142 pages) show academics and agrichemical industry staff coordinating talking points to oppose GMO labeling, promote and defend GMOs and pesticides, discredit industry critics, and evade Freedom of Information Act requests for information about publicly funded professors.

A major theme of the emails (and in particular the role of list member Jay Byrne, a former director of corporate communications for Monsanto) was to identify critics of the agrichemical industry and opportunities to attack them. These included Mehmet Oz, Vandana Shiva, Don Huber, Consumers Union and others.

Another key theme in the AgBioChatter emails is the effort to frame scientific studies that raise concerns about risks of GMOs and pesticides as “agenda-driven,” while studies that report positively about agrichemical industry products are “pro science.”

Academic, industry collaboration 

According to the emails received to date via public records requests, academics, agrichemical industry employees, consultants and PR operatives participated in the “Chatter” list.

Known participants are listed below along with their ties to other “industry partner” groups named in Monsanto’s PR plan to orchestrate an outcry against the IARC cancer panel. For more information about these groups, see our fact sheets:

Also noted below are ties to the American Council on Science and Health, a front group that receives corporate money to promote industry views of science and attack critics.

The links to the Genetic Literacy Project archives provide a sense of the common, repetitive messaging these front groups and academics use to promote GMOs and pesticides, try to discredit critics, argue for deregulation and oppose transparency efforts.

AgBioChatter list members 

Emails obtained via public records requests indicate that the following people were on the AgBioChatter listserver as of the dates in the emails.

Andrew Apel, agrichemical industry consultant and former editor of the biotech industry newsletter AgBiotech Reporter

Graham Brooks, Agricultural Economist, PG Economics Ltd, UK

Jay Byrne, former director of corporate communications for Monsanto; president of v-Fluence Interactive public relations firm

Bruce Chassy, PhD, Professor Emeritus of Food Safety and Nutritional Sciences, University of Illinois at Urbana-Champaign

Jon Entine, director of Genetic Literacy Project, Monsanto “industry partner”

Kevin Folta, PhD, Professor and Chairman, Horticultural Sciences Department, University of Florida

Val Giddings, PhD, industry consultant, former VP of the BIO trade association

  • Senior fellow at Information Technology and Innovation Foundation (funded by pharmaceutical, wireless and agrichemical industry groups)
  • Helped set up Academics Review as a Monsanto front group
  • Genetic Literacy Project archives

Andy Hedgecock, DuPont Pioneer former director of scientific affairs

Drew Kershen, PhD, Emeritus Professor, University of Oklahoma, College of Law

Marcel Kuntz, PhD, research director at CNRS, Laboratoire de Physiologie Cellulaire Végétale, Grenoble, France 

Chris Leaver, PhD, Emeritus Professor of Plant Science, University of Oxford

Adrienne Massey, PhD, Biotechnology Industry Organization (BIO), managing director of science and regulatory affairs

Robert McGregor, Policy Analyst, Prince Edward Island, Canada

Alan McHughen, PhD, University of California Riverside

Henry Miller, MD, fellow at Hoover Institution, former FDA office of biotechnology

Vivian Moses, PhD, Diabetes and Nutritional Sciences Division, King’s College London

Piero Morandini, PhD, research assistant, University of Milan

Wayne Parrott, PhD, Professor, Crop Breeding and Genetics, University of Georgia

C.S. Prakash, PhD, Professor, Plant Genetics, Genomics and Biotechnology College of Agricultural, Environmental and Nutrition Sciences, Tuskegee University

Cami Ryan, PhD, Monsanto, social sciences lead, regulatory policy and scientific affairs in Canada

Eric Sachs, PhD, Monsanto, environmental, social and economic platform lead

Alison Van Eenennaam, PhD, Animal Genetics and Biotechnology Cooperative Extension Specialist, University of California, Davis

Karl Haro von Mogel, PhD, Biofortified director of science and media   

For more information about the findings of U.S. Right to Know and media coverage about collaborations between industry groups and academics on food issues, see our investigations page. U.S. Right to Know documents are also available in the Chemical Industry Documents Library hosted by the University of California, San Francisco.

SciBabe says eat your pesticides. But who is paying her?

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SciBabe’s bad science tries to make the pesticide industry look good.

Blogging under the name SciBabe, Yvette d’Entremont defends toxic chemicals in food products and promotes pesticides as safe. She does not disclose all her funding sources. The manufacturer of the artificial sweetener Splenda discloses here their partnership with SciBabe to “debunk junk science” about Splenda.

SciBabe has been a featured speaker at various chemical and food industry sponsored events such as the 2017 Atlantic Farm Women conference sponsored by CropLife and Monsanto, and the 2015 Suppliers Showcase where her talk was sponsored by DuPont. In interviews, she frequently cites her former job in a pesticide lab as the basis for her knowledge about pesticide safety.

Worked for a controversial pesticide company that had agreement with Monsanto to promote GMOs

Before becoming a full time blogger, Yvette d’Entremont worked as an as an analytical chemist at Amvac Chemical Corporation, which “does a booming business selling some of the world’s most dangerous pesticides,” according to a 2007 story in the Los Angeles Times:

“Amvac has fueled double-digit revenue growth through an unusual business practice: It has bought from larger companies the rights to older pesticides, many of them at risk of being banned or restricted because of safety concerns. The company has fought to keep those chemicals on the market as long as possible, hiring scientists and lawyers to do battle with regulatory agencies. Amvac’s focus on older pesticides has come at a cost to human health and the environment, according to federal Environmental Protection Agency (EPA) and state records, regulatory investigations and a string of lawsuits. Accidents involving the company’s pesticides have led to the evacuation of neighborhoods and the poisoning of scores of field workers in California and elsewhere.”

Amvac Chemical Corporation has an exclusive agreement with Dow Chemical Corporation to sell Lorsban made with chlorpyrifos, a controversial pesticide that decades of science strongly suggests harms children’s brains. The EPA has said chlorpyrifos should be banned, but it is still widely used on apples, oranges, strawberries and broccoli, and Amvac markets it as “the right choice!” Amvac also has an agreement with Monsanto to promote Roundup Ready GMO crops.

2016 Monsanto sponsored SciBabe talk.

False statements about pesticides and GMOs, and Amvac influence

SciBabe makes false claims about the health risks and safety protocols of pesticides, GMOs and chemicals in food:

  • “We’ve proven very, very carefully that, once they get into the food supply, [pesticides] are safe for people … because we’re in such a heavily regulated environment, the odds of you getting something in your food supply that’s unsafe at this point is very, very low. I mean, extraordinarily low.” (podcast with University of Florida professor Kevin Folta)
  • Artificial sweeteners are safe with no evidence of harm. (SciBabe blog; here are facts about the health risks of aspartame)
  • For GMOs, “There are serious testing standards in place from the EPA, FDA, and USDA. GMOs are basically tested down to the last strand of DNA.” (article for Genetic Literacy Project)

SciBabe credits her former job at the Amvac lab for inspiring her to get involved as a science communicator:

  • “When I was working there, that was when I started really getting into the fray of this kind of battle that we have on the Internet with people who say there is no research done into these pesticides before the hit the market. And I’m like yes, I really just lick the vile and say it’s probably not going to kill your kids before approving it for sale – which, I promise you, that’s not how it works.” (podcast)
  • “I started the blog when I was working there, and it’s partially because I kept seeing really bad information online about pesticides.” (Popular Science Q&A)
  • “Whenever I saw the argument online that (GMOs) aren’t tested for safety, I realized in my own pesticide lab that I was working in, we were. I’m like, ‘How can these not be tested for safety when my exact job is testing for safety?’ And sometimes I spent two weeks calibrating one instrument, and I’m just one cog in a machine. And I know the other sides are just as meticulous as I am.” (Popular Science)

Front group friends

SciBabe’s work is regularly promoted by chemical industry front groups, such as the American Council on Science and Health (which has received funding from Amvac Chemical Corporation) and the Genetic Literacy Project.

The “Kevin Folta Fan Club” is a who’s who of Monsanto friends and pesticide defenders.

SciBabe is part of what she calls the “Kevin Folta Fan Club” defending the University of Florida professor who has repeatedly made false and misleading statements. The fan club photo features d’Entremont with Julie Gunlock of the Independent Women’s Forum, a Koch-funded group that partners with Monsanto to downplay fears about pesticides; pesticide propagandist Julie Kelly; and Monsanto’s social sciences lead Cami Ryan.

More on Yvette d’Entremont:

  • “SciBabe is Neither a Scientist Nor a Babe: She’s Bullshit,” Medium
  • “Response to Gawker ‘The Food Babe Blogger is Full of …,” FoodBabe
  • “SciBabe, paid by Splenda, touts its product,” by Jerry Coyne, PhD, professor at Univ. of Chicago.

Doctors, scientists recommend reducing exposure to pesticides 

Resources to learn more about pesticide risks and weak regulations that fail to protect health:

The American Academy of Pediatrics recommends reducing children’s exposure to pesticides. Here is the AAP’s 2012 science position paper.

“Epidemiologic evidence demonstrates associations between early life exposure to pesticides and pediatric cancers, decreased cognitive function, and behavioral problems. Related animal toxicology studies provide supportive biological plausibility for these findings. Recognizing and reducing problematic exposures will require attention to current inadequacies in medical training, public health tracking, and regulatory action on pesticides.”

The President’s Cancer Panel Report recommends reducing children’s exposure to cancer-causing and cancer-promoting environmental exposures.

“The American people—even before they are born—are bombarded continually with myriad combinations of these dangerous exposures. The Panel urges you most strongly to use the power of your office to remove the carcinogens and other toxins from our food, water, and air that needlessly increase health care costs, cripple our Nation’s productivity, and devastate American lives.”

The President’s Cancer Panel chapter on pesticides starts on page 43:

“Nearly 1,400 pesticides have been registered (i.e., approved) by the EPA for agricultural and non-agricultural use. Exposure to these chemicals has been linked to brain/central nervous system, breast, colon, lung, ovarian (female spouses), pancreatic, kidney, testicular, and stomach cancers, as well as Hodgkin and non-Hodgkin lymphoma, multiple myeloma, and soft tissue sarcoma. Pesticide-exposed farmers, pesticide applicators, crop duster pilots, and manufacturers also have been found to have elevated rates of prostate cancer, melanoma, other skin cancers, and cancer of the lip.”

The 2016 European Parliament Science and Technology Option Assessment recommended reducing dietary intake of pesticides, especially for women and children.

Pesticide risk assessments “disregard evidence from epidemiological studies that show negative effects of low-level exposure to organophosphate insecticides on children’s cognitive development, despite the high costs of IQ losses to society. While the intake of fruit and vegetables should not be decreased, existing studies support the ideal of reduced dietary exposure to pesticide residues, especially among pregnant women and children.”

Journal of American Medical Association commentary by Phillip Landrigan, MD, recommends eating organic food.

  • “our current laissez-faire attitude toward the regulation of pesticides is failing us”
  • “multiple lines of evidence suggest that human fertility is on the decline and that the frequency of reproductive impairment is increasing.” These trends are “almost certainly” linked to environmental exposures to chemicals
  • See also Harvard pesticide/infertility study in JAMAHarvard researchers followed 325 women at an infertility clinic for two years and reported that women who regularly ate pesticide-treated fruits and vegetables had lower success rates getting pregnant with IVF

Consensus statement from leading scientists: Concerns over the risks of glyphosate-based herbicides and risks associated with exposure, Environmental Health Journal

Recent news on pesticides

Dow’s insecticide chlorpyrifos has been shown to harm children’s brains and EPA’s own scientists said in 2016 they could no longer vouch for safety of the pesticide in food or water, but it remains widely used in farming due to political pressure from the agrichemical industry.

A Strong Case Against a Pesticide Does Not Faze E.P.A. Under Trump, By Roni Caryn Rabin New York Times

This is what a common pesticide does to a child’s brain, By Nicholas Kristof New York Times

The Rise of Anti-Women, Anti-Public Health Groups

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Photo©Tony Powell. 2017 Independent Women’s Forum Gala. Union Station. November 15, 2017

This article first appeared in Huffington Post.  

By Stacy Malkan

At a recent soiree at Union Station, the DC power elite gathered in an anti-public health confab dressed up as a celebration of women that should concern anyone who cares about the health and rights of women and children.

The Independent Women’s Forum drew an impressive array of Republican politicians to its annual gala sponsored by, among others, the American Chemistry Council, the tobacco company Phillip Morris, the cosmetics industry trade group, Google and the right-wing American Legislative Exchange Council.

Speakers included House Speaker Paul Ryan and Trump advisor Kellyanne Conway, who won the IWF Valor Award for being a “passionate advocate for limited government” who does not embrace “the idea that being a woman is a handicap.” Conway is also an IWF board member.

So what is the Independent Women’s Forum?

IWF got its start 25 years ago as an effort to defend now-Supreme Court Justice Clarence Thomas as he faced sexual harassment charges. The group has since raised millions from the secretive foundations of the Koch brothers and other right-wing billionaires to carry out its mission of “increasing the number of women who value free markets and personal liberty.”

In the world of the IWF — a group Joan Walsh described in The Nation as “the ‘feminists’ doing the Koch’s dirty work” — that means defending the freedom of corporations to sell toxic products and pollute the environment, while trying to frame that agenda as good for women and children.

E-cigarettes should be approved because of the unique biological needs of women, for example, and climate science education is too scary for students. (The e-cig letter is “standard Phillip Morris PR,” says tobacco industry expert Stan Glanz; and Greenpeace classifies IWF as a “Koch Industries climate denial front group.”)

Women can also benefit by ignoring “alarmist” concerns about toxic chemicals, according to an IWF lecture series sponsored by Monsanto.

To give you a sense of the messaging on chemicals: Moms who insist on organic food are arrogant, snobby “helicopter parents” who “need to be in control of everything when it comes to their kids, even the way food is grown and treated,” according to Julie Gunlock, director of IWF’s “Culture of Alarmism” project, as quoted in an article titled “The tyranny of the organic mommy mafia” that was written by an IWF fellow.

At the IWF gala, Gunlock posed for a photo op with Monsanto staffer Aimee Hood and Julie Kelly, who writes articles casting doubt on climate science and pesticide risk, and once even called climate hero Bill McKibben “a piece of shit.”

Gunlock and Kelly are “rock stars,” Hood tweeted.

“I’m framing this,” Monsanto employee Cami Ryan tweeted in return.

Put a frame around the whole shindig and behold the absurdity of corporate-captured politics in America, where policy leaders openly embrace an anti-women “women’s group” that equates “freedom” with eating toxic pesticides, at an event sponsored by the chemical industry, a tobacco company, an extremist group that wants to do away with a voter-elected Senate and the world’s most influential news source.

Meanwhile in the rational world

Recent science suggests that if you want to get pregnant and raise healthy children, you should reject the propaganda that groups like the Independent Women’s Forum are trying to sell.

In just the past few weeks, the Journals of the American Medical Association published a Harvard study implicating pesticide-treated foods in fertility problems, a UC San Diego study documenting huge increases in human exposure to a common pesticide, and a physician’s commentary urging people to eat organic food.

Mainstream groups have been giving similar advice for years.

In 2012, the American Academy of Pediatrics recommended reducing children’s exposure to pesticides due to a growing body of literature that links pesticides to chronic health problems in children, including behavioral problems, birth defects, asthma and cancer.

In 2009, the bipartisan President’s Cancer Panel reported: “the true burden of environmentally induced cancer has been grossly underestimated.”

The panel urged then-President George W. Bush “most strongly to use the power of your office to remove the carcinogens and other toxins from our food, water, and air that needlessly increase health care costs, cripple our Nation’s productivity, and devastate American lives.”

Unfortunately for our nation, acting on that advice has not been possible in a political system indentured to corporate interests.

Corporate capture of health and science
For decades, pesticide corporations have manipulated science and U.S. regulatory agencies to keep the truth hidden about the health dangers of their chemicals.

The details are being revealed by hundreds of thousands of pages of industry documentsturned loose from legal discovery, whistleblowers and FOIA requests that have been examined in government hearings and by many media outlets.

For a synopsis of Monsanto’s “long-running secretive campaign to manipulate the scientific record, to sway public opinion, and to influence regulatory assessments” on its herbicide glyphosate, see this essay by my colleague Carey Gillam in Undark magazine.

As one example of government/corporate collusion: in 2015, on the Obama administration’s watch, the EPA official in charge of evaluating the cancer risk of glyphosate allegedly bragged to a Monsanto executive about helping to “kill” another agency’s cancer study, as Bloomberg reported.

Suppressing science has been a bipartisan, decades-long project. Since 1973, Monsanto has presented dubious science to claim the safety of glyphosate while EPA largely looked the other way, as Valerie Brown and Elizabeth Grossman documented for In These Times.

Brown and Grossman spent two years examining the publicly available archive of EPA documents on glyphosate, and reported:

“Glyphosate is a clear case of ‘regulatory capture’ by a corporation acting in its own financial interest while serious questions about public health remain in limbo. The record suggests that in 44 years—through eight presidential administrations—EPA management has never attempted to correct the problem. Indeed, the pesticide industry touts its forward-looking, modern technologies as it strives to keep its own research in the closet, and relies on questionable assumptions and outdated methods in regulatory toxicology.”

The only way to establish a scientific basis for evaluating glyphosate’s safety, they wrote, would be to “force some daylight between regulators and the regulated.”

Limited government means freedom to harm

In Trump’s Washington, there is no daylight at all between the corporations selling harmful products and the agencies that are supposed to regulate them.

EPA Administrator Scott Pruitt is pushing scientists off advisory boards and stacking the EPA with political appointees connected to the oil, coal and chemical industries, many of whom are connected to climate science deniers.

As one of his first official actions, Pruitt tossed aside the recommendation of EPA’s scientists and allowed Dow Chemical to keep selling a pesticide developed as a nerve gas that is linked to brain damage in children.

“Trump’s most enduring legacy may be cancer, infertility and diminished I.Q.s for decades to come.”

“Kids are told to eat fruits and vegetables, but EPA scientists found levels of this pesticide on such foods at up to 140 times the limits deemed safe,” Nicholas Kristof wrote in a scathing NYT op-ed. “Trump’s most enduring legacy may be cancer, infertility and diminished I.Q.s for decades to come.”

Pruitt has gone so far as to put a chemical industry lobbyist in charge of a sweeping new toxics law that was supposed to regulate the chemical industry.

It’s all so outrageous – but then, it has been for a very long time.

That sweeping new toxics law, which passed last year in a hailstorm of bipartisan glory, was opposed by many environmental groups but lauded by – and reportedly written by – the American Chemistry Council.

“The $800 billion chemical industry lavishes money on politicians and lobbies its way out of effective regulation. This has always been a problem, but now the Trump administration has gone so far as to choose chemical industry lobbyists to oversee environmental protections,” as Kristof described it.

“The American Academy of Pediatrics protested the administration’s decision on the nerve gas pesticide, but officials sided with industry over doctors. The swamp won. The chemical industry lobby, the American Chemistry Council, is today’s version of Big Tobacco…”

“Some day we will look back and wonder: What were we thinking?!”

The Character of our Country

A decade ago, the Independent Women’s Forum presented its Valor Award to Nancy Brinker, founder of the Susan G. Komen for the Cure, the nation’s largest breast cancer organization – a group that has also drawn criticism for taking money from polluting corporations and promoting unhealthy food and toxic products.

At the 2007 IWF gala, in an acceptance speech she called “The Character of our Country,” Brinker warned that millions of lives will be lost unless America acts to avert the coming “cancer tsunami.”

But then, she said: “My friends, this is not a problem of politics. When it comes to cancer, there are no Republicans or Democrats, no liberals or conservatives.”

Rather, she said, invoking vagueness as she stood before a group that tells women not to worry about pesticides, at an event awash in corporate cash, beating cancer is a matter of summoning the will to make cancer a “national and global priority!”

But that is exactly a problem of politics. It’s about Republicans and Democrats, both of whom have let Americans down by failing to confront the chemical industry. It’s about summoning the political will to get chemicals linked to cancer, infertility and brain damage off the market and out of our food.

In the meantime, we can take the advice of science: eat organic and vote for politicians who are willing to stand up to the pesticide industry.