Gary Ruskin

10 Revelations from the U.S. Right to Know Investigations

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Posted on by Stacy Malkan

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Internal Monsanto documents released in August provide a rare inside look at how pesticide and food companies try to discredit public interest groups and journalists who raise concerns about their products. The documents (posted here) show that Monsanto and its new owner, Bayer, were especially worried about U.S. Right to Know (USRTK), a nonprofit research group that began investigating the food industry in 2015. According to Monsanto’s response plan, “USRTK’s plan will impact the entire industry,” and “has the potential to be extremely damaging.” Read about it in The Guardian.

Four years ago, we began filing public records requests to try to understand how powerful food and chemical industry interests impact the food we eat and feed our children. We quickly turned up documents that became a front-page New York Times story, and contributed to news coverage around the world about the covert tactics these companies use influence science, policy and public opinion about our food. Here are some of our top findings so far.

1. Monsanto funds “independent” academics to promote and lobby for agrichemical products — and hides these collaborations from the public     

USRTK has documented numerous examples of how pesticide companies rely heavily on publicly funded academics to assist with their PR and lobbying. A September 2015 front-page New York Times article revealed that Monsanto enlisted academics, and paid them secretly, to oppose GMO labeling laws. An example later detailed by WBEZ described how a University of Illinois professor received $57,000 from Monsanto over two years to promote and lobby for GMOs, and his university received millions in undisclosed funds. The professor appeared frequently in the press as an “independent” expert. 

Documents reported in the Boston Globe, Bloomberg and Mother Jones describe how Monsanto assigned, scripted and promoted pro-GMO papers from professors at Harvard, Cornell and other universities, which were published with no mention of Monsanto’s role. At the University of Saskatchewan, Monsanto coached a professor and edited his academic articles, according to documents reported by the CBC.  At the request of the pesticide industry’s PR firm, a University of Florida professor produced a video that aimed to discredit a Canadian teenager who criticized GMOs, according to documents reported by Global News. 

2. The influential nonprofit ILSI is a lobby group for food and pesticide companies 

In September 2019, the New York Times reported on the “shadowy industry group” International Life Sciences Institute (ILSI) that is shaping food policy around the world. The Times article cites a recent study co-authored by Gary Ruskin of USRTK reporting how ILSI operates as a lobby group that promotes the interest of its food and pesticide industry funders. See coverage of our study in the BMJ and The Guardian, and read more about the organization the Times described as “the most powerful food industry group you’ve never heard of” in our ILSI fact sheet.

In 2017, Ruskin co-authored a journal article reporting on emails showing food industry leaders discussing how they “have to use external organizations” when dealing with controversies over the health risks of their products. The emails show senior leaders in the food industry advocating for a coordinated approach to influencing scientific evidence, expert opinion and regulators across the world. See Bloomberg coverage, “Emails show how the food industry uses ‘science’ to push soda.”

The USRTK investigation also spurred a 2016 story in The Guardian reporting that the leaders of a Joint FAO/WHO panel that cleared glyphosate of cancer concerns also held leadership positions at ILSI, which received large donations from the pesticide industry. 

3. Top CDC officials collaborated with Coca-Cola to shape the obesity debate, and advised Coca-Cola on how to stop WHO from cracking down on added sugars

Documents obtained by U.S. Right to Know led to another front-page New York Times story in 2017 reporting that the newly appointed director of the U.S. Centers for Disease Control, Brenda Fitzgerald, saw Coca-Cola as an ally on obesity issues (Fitzgerald has since resigned). 

USRTK was also first to report in 2016 that another high-ranking CDC official had cozy ties to Coke, and tried to assist the company in steering the World Health Organization away from its efforts to discourage consumption of added sugars; see reporting by Carey Gillam, research director of U.S. Right to Know. Our work also contributed to a study in the Milbank Quarterly co-authored by Gary Ruskin detailing conversations between the CDC and Coca-Cola executives. Two articles in the BMJ based on USRTK documents, and articles in the Washington Post, Atlanta Journal Constitution, San Diego Union Tribune, Forbes, CNN, Politico and The Intercept provide more details about Coke’s influence at the U.S. public health agency that is supposed to help prevent obesity, type 2 diabetes and other diseases.   

4. The U.S. FDA found glyphosate residues in honey, infant cereals, and other common foods, and then stopped testing for the chemical   

FDA did not release the information, so USRTK did.

Carey Gillam broke news in the Huffington Post, The Guardian and USRTK about internal government documents obtained via Freedom of Information Act requests showing that the U.S. FDA conducted tests that found the weed-killer glyphosate in an array of commonly consumed foods including granola, crackers, infant cereal and in very high levels in honey.  The FDA did not release the information, so USRTK did. The government then suspended its testing program for glyphosate residues in food, Gillam reported.

FDA did resume testing and in late 2018 and issued a report that showed very limited testing and reported no worrisome levels of glyphosate. The report did not include any of the information USRTK turned up through FOIAs.

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5. Breaking news about the Monsanto Roundup cancer trials

U.S. Right to Know frequently breaks news about the Roundup cancer trials via Carey Gillam’s Roundup Trial Tracker, which provides a first look at discovery documents, interviews and news tips about the trials. More than 18,400 people have filed suit against the Monsanto Company (now owned by Bayer) alleging that exposure to Roundup herbicide caused them or their loved ones to develop non-Hodgkin lymphoma, and that Monsanto covered up the risks.

As part of the discovery process, Monsanto has turned over millions of pages of its internal records. USRTK is posting many of these documents and court records free of charge on our Monsanto Papers pages.

6. Pesticide companies secretly funded an academic group that attacked the organic industry 

A group calling itself Academics Review made headlines in 2014 with a report attacking the organic industry as a marketing scam. The group claimed it was run by independent academics, and accepted no corporate contributions; however, documents obtained by USRTK and reported in the Huffington Post revealed the group was set up with the help of Monsanto to be an industry-funded front group that could discredit critics of GMOs and pesticides.

Tax records show that Academics Review received most of its funding from the Council for Biotechnology Information (CBI), a trade group funded by the world’s largest pesticide companies.

7. Universities hosted conferences funded by the pesticide industry to train scientists and journalists how to promote GMOs and pesticides 

Pesticide-industry funded “boot camps” held at the University of Florida and the University of California, Davis brought together scientists, journalists and industry PR allies to discuss how to “connect emotionally with skeptical parents” in their messaging to promote GMOs and pesticides, according to documents obtained by U.S. Right to Know. 

Two industry front groups, Genetic Literacy Project and Academics Review, organized the messaging-training events, and claimed the funding came from government, academic and industry sources; however, according to reporting in The Progressive, non-industry sources denied funding the events and the only traceable source of funds was the pesticide industry trade group CBI, which spent more than $300,000 on the two conferences. 

8. Coca-Cola secretly tried to influence medical and science journalists

Documents obtained by U.S. Right to Know and reported in the BMJ show how Coca-Cola funded journalism conferences at a U.S. university in an attempt to create favorable press coverage of sugar-sweetened drinks. When challenged about funding of the series of conferences, the academics involved weren’t truthful about industry involvement. 

9. Coca Cola saw itself at “war” with the public health community over obesity 

Another journal article co-authored by USRTK’s Gary Ruskin in the Journal of Epidemiology and Community Health revealed how Coca-Cola saw itself at “war” with the “public health community.” The emails also reveal the company’s thoughts on how to deal with issues surrounding obesity and responsibility for this public health crisis; for more see Ruskin’s article in Environmental Health News and more journal articles co-authored by USRTK on our Academic Work page. 

10. Dozens of academics and other industry allies coordinate their messaging with agrichemical companies and their PR operatives

Documents obtained by U.S. Right to Know reveal never-before-reported facts about the front groups, academics, and other third party allies the pesticide and food companies rely on to promote their public relations and lobbying agendas. USRTK provides detailed fact sheets about more than two dozen leading third party allies who appear to be independent, but work closely with companies and their PR firms on coordinated pro-industry messages. See our fact sheet, Tracking the Agrichemical Industry Propaganda Network. 

Help us keep the USRTK investigations cooking! You can now contribute to our investigations through Go Fund Me, Patreon and PayPal. Please sign up for our newsletter to get regular updates about our findings and join us on Instagram, Facebook and Twitter for more discussion about our food system.

Monsanto’s Campaign Against U.S. Right To Know: New Documents

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Posted on by Stacy Malkan

Internal documents released in August provide a rare look into the public relations machinery at Monsanto, and how the company tried to contain an investigation by U.S. Right to Know into its relationships with academics and other third parties who promote Monsanto products. USRTK, a small nonprofit research group focused on the food industry, has made numerous public records requests to taxpayer-funded universities and academics since 2015, leading to revelations about secretive industry collaborations.

The documents posted here show that Monsanto worried the “USRTK investigation will impact the entire industry” and had the “potential to be extremely damaging,” and so deployed 11 Monsanto employees, two PR firms, GMO Answers and other third-party allies to try to discredit the group. Monsanto also adopted a strategy to counter the reporting of Carey Gillam and her investigative book about the company’s herbicide business. Gillam is research director at USRTK.

“Monsanto had a ‘Carey Gillam Book’ spreadsheet, with more than 20 actions dedicated to opposing her book before its publication, including working to ‘Engage Pro-Science Third Parties’ in criticisms, and partnering with ‘SEO experts’ to spread its attacks,” reported Sam Levin in the Guardian. Monsanto also investigated singer Neil Young, the documents reveal.

Update: New documents posted August 18 reveal more details about Monsanto’s covert public relations operations, including how the company deployed allies to write letters and op-eds to criticize the International Agency for Research on Cancer (IARC) over its classification of glyphosate as a probable carcinogen — materials that were intended to look like they originated outside Monsanto. Other documents discuss “media training” for farmers and others who could push Monsanto talking points as independent third parties, and communications showing FTI Consulting, which had Monsanto as a client, discussing with U.S. House of Representatives staff how to insert language into legislation that would cut funding to IARC. See coverage of the new documents in The Intercept, “Emails show Monsanto orchestrated GOP efforts to intimidate cancer researchers.”

Monsanto’s plan to discredit USRTK: internal documents and key themes 

Monsanto was deeply worried about USRTK Co-director Gary Ruskin’s FOIA investigation, and had an elaborate plan to counteract it. 

Monsanto was concerned that the FOIAs would uncover its influence in the regulatory and policy process, payments to academics and their universities, and collaborations with academics in support of industry public relations goals. Monsanto wanted to protect its reputation and “freedom to operate,” and to “position” the investigation as “an attack on scientific integrity and academic freedom.”

  • “USRTK’s plan will impact the entire industry, and we will need to coordinate closely with BIO and CBI/GMOA throughout the planning process and on any eventual responses,” according to Monsanto’s “U.S. Right to Know FOIA Communications Plan” dated July 25, 2019. BIO is the biotech industry trade association and Council for Biotechnology Information/GMO Answers is a marketing program to promote GMOs run by Ketchum PR firm and funded by the largest agrichemical companies – BASF, Bayer (which now owns Monsanto), Corteva (a division of DowDuPont) and Syngenta.

The companies have pitched GMO Answers as a transparency initiative  to answer questions about GMOs with the voices of “independent experts,” however the documents described here, along with a previously released Monsanto PR plan, suggest that Monsanto relies on GMO Answers as a vehicle to push the company’s messaging.

From page 2, “Monsanto Company Confidential … U.S. Right to Know FOIA Communications Plan”

  • “Any situation related to this issue has the potential to be extremely damaging, regardless of how benign the information may seem,” according to a GMO Answers Communications Plan in the document (page 23).

  • “*Worst case scenario*”: “Egregious email illustrates what would be the smoking gun of the industry (e.g. email shows expert/company covering up unflattering research or showing GMOs are dangerous/harmful)” (page 26)

  • The plan called for triggering “emergency calls” with the GMO Answers steering committee if the reach/escalation were serious enough. (page 23)
  • In some cases, Monsanto employees expected access to documents before U.S. Right to Know, even though USRTK requested the documents through state FOI. For UC Davis requests: “We will have a pre-release view of documents”. (page 3)
  • 11 Monsanto employees from 5 departments; two staffers from the trade group BIO and a staffer from GMO Answers/Ketchum were listed as “key contacts” in the plan (page 4). Two employees from FleishmanHillard were involved in assembling the plan (see agenda email).

Monsanto was also concerned about Carey Gillam’s book and tried to discredit it.

Several of the newly released documents relate to Monsanto’s efforts to counteract the reporting of Carey Gillam and her book that investigates the company’s herbicide business: “Whitewash: The Story of a Weed Killer, Cancer and the Corruption of Science” (Island Press, 2017). Gillam is a former reporter for Reuters and current research director of U.S. Right to Know.

The documents include Monsanto’s  20-page “Issues Management / Communication Strategy” for Gillam’s book, with eight Monsanto staffers assigned to preparing for the October 2017 release of Gillam’s book. The strategy was to “minimize media coverage and publicity of this book this summer/fall by pointing to “truths” regarding farming …” 

An Excel spreadsheet titled “Project Spruce: Carey Gillam Book” describes 20 action items, with plans including paid placement for a post to appear on Google with a search for “Monsanto glyphosate Carey Gillam,” generating negative book reviews, and plans to “engage regulatory authorities” and “Pro-Science Third Parties,” including Sense About Science, Science Media Centre, the Global Farmer Network and the “Campaign for Accuracy in Public Health Research,” a project of the American Chemistry Council.

The documents reveal the existence of the Monsanto Corporate Engagement Fusion Center. 

Monsanto planned to “Work with the Fusion Center to monitor USRTK digital properties, the volume and sentiment related to USRTK/FOIA, as well as audience engagement.” (page 9) For more about corporate fusion centers, see:

Monsanto makes frequent references to working with third parties to counteract USRTK.

Others mentioned in the plans included:

Newly released documents list

Monsanto’s campaign to counteract the U.S. Right to Know public records investigation

Monsanto U.S. Right to Know FOIA Communications Plan 2019
July 25, 2019: Monsanto’s 31-page strategy plan to counteract the FOIA investigation. “USRTK’s plan will impact the entire industry…. Any situation related to this issue has the potential to be extremely damaging…”

Monsanto USRTK FOIA meeting agenda
May 15, 2016: Agenda for a meeting to discuss the USRTK FOIAs with eight Monsanto and two FTI Consulting employees.

Monsanto Comprehensive USRTK FOIA Preparedness and Reactive Plan 2016
May 15, 2016: Earlier draft of the Monsanto strategy to deal with the FOIAs (35 pages).

Monsanto response to FOIA article
February 1, 2016: Monsanto employees crafted a communications plan to provide a “10,000 foot view” of how Monsanto works with public sector scientists and/or provides funding to public sector programs – but not details about which universities they fund or how much. The plan responded to an article Carey Gillam wrote for USRTK, based on documents obtained by FOIA, reporting on undisclosed Monsanto funding to University of Illinois Professor Bruce Chassy.

Unfortunate language AgBioChatter Biofortified boys

  • September 2015: Discussion about “unfortunate” language used by an industry representative to communicate with academics and whether AgBioChatter, a list serve of academics and industry reps, was private or confidential. Karl Haro von Mogel of the GMO promotion group Biofortified advised AgBioChatter members to take “the Ruskin Cleanse” of their private emails to prevent damaging disclosures via FOIA.
  • Bruce Chassy shared with the AgBioChatter list his responses to a fact checker for Mother Jones (“I plan to respond without providing the requested information”) and his correspondence with Carey Gillam in response to her queries for Reuters about his industry ties.

Monsanto’s plans to discredit Carey Gillam’s Book

“Monsanto Company Confidential Issues Management / Communication Strategy” for Carey Gillam’s Book (October 2017)

“Project Spruce: Carey Gillam Book” Excel spreadsheet with 20 action items (September 11, 2017)

Monsanto and FTI Consulting employees discuss the Gillam action plan (September 11, 2017)

Monsanto video prep plans for Gillam book

Monsanto push back on Reuters editors
October 1, 2015: Email from Monsanto’s Sam Murphey: “We continue to push back on her editors very strongly every chance we get. And we all hope for the day she gets reassigned.”

Roundup “Reputation Management”

Reputation Management for Roundup 2014
February 2014: “L&G Reputation Management Sessions Summary, Lyon Feb. 2014” Power Point, with slides that describe what “we want to be known for / we want to avoid being linked with,” and what’s needed to win the argument about glyphosate safety.  “Question… are we just managing and delaying decline (like tobacco)?”

Roundup reputation management slide 2014:

Background on U.S. Right to Know investigations

U.S. Right to Know is a non-profit investigative research group focused on the food industry. Since 2015, we have obtained hundreds of thousands of pages of corporate and regulatory documents via Freedom of Information Act (FOIA), U.S. state and international public records requests, and whistleblowers. These documents shine light on how food and agrichemical companies work behind the scenes with publicly funded academics and universities, front groups, regulatory agencies and other third party allies to promote their products and lobby for deregulation.

News coverage based on documents from USRTK Co-director Gary Ruskin’s investigation of the agrichemical industry:

    • New York Times: Food Industry Enlisted Academics in G.M.O. Lobbying War, Emails Show, by Eric Lipton
    • Boston Globe: Harvard Professor Failed to Disclose Connection, by Laura Krantz
    • The Guardian: UN/WHO Panel in Conflict of Interest Row over Glyphosate Cancer Risk, by Arthur Neslen
    • CBC: University of Saskatchewan Prof Under Fire for Monsanto Ties, by Jason Warick
    • CBC: U of S Defends Prof’s Monsanto Ties, But Some Faculty Disagree, by Jason Warick
    • Mother Jones: These Emails Show Monsanto Leaning on Professors to Fight the GMO PR War, by Tom Philpott
    • Global News: Documents Reveal Canadian Teenager Target of GMO Lobby, by Allison Vuchnich
    • Le Monde: La discrète influence de Monsanto, by Stéphane Foucart.
    • The Progressive: Flacking for GMOs: How the Biotech Industry Cultivates Positive Media — and Discourages Criticism, by Paul Thacker
    • Freedom of the Press Foundation: How corporations suppress disclosure of public records about themselves, by Camille Fassett
    • WBEZ: Why Didn’t an Illinois Professor Have to Disclose GMO Funding?, by Monica Eng
    • Saskatoon Star Phoenix: Group Questions U of S Prof’s Monsanto Link, by Jason Warick

For more information about the U.S. Right to Know documents, see our investigations page, examples of global news coverage and academic papers based on the documents. Many of the documents are posted in the free, searchable UCSF Industry Documents Library.

Donate to USRTK to help us expand our investigations and keep bringing you this crucial information about our food system. USRTK.org/donate

Top Findings of the U.S. Right To Know Investigations

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Posted on by Stacy Malkan

U.S. Right to Know, a nonprofit investigative group, has obtained hundreds of thousands of pages of documents revealing – for the first time – how food and pesticide corporations are working behind the scenes to undermine our nation’s scientific, academic, political and regulatory institutions. Many of these documents are now posted in the free, searchable industry document archives hosted by the University of California, San Francisco. See the USRTK Agrichemical Industry Collection and Food Industry Collection.

U.S. Right to Know provides documents free of charge to journalists, researchers, policymakers and the public around the world. Our work has contributed to two front-page New York Times investigations; six articles in the BMJ, one of the world’s leading medical journals, and many stories in other top news outlets and journals. Our own reporting has been published in the Guardian and Time magazine, among other outlets. See highlights below. For a fuller list of our investigative work and reporting about it, see our investigations page.

New York Times: Food Industry Enlisted Academics in G.M.O. Lobbying War, Emails Show, by Eric Lipton

New York Times: New C.D.C. Chief Saw Coca-Cola as Ally in Obesity Fight, by Sheila Kaplan

New York Times: A Shadowy Industry Group Shapes Food Policy Around the World, by Andrew Jacobs

New York Times: Scientists, Give Up Your Emails, by Paul Thacker

New York Times: Traces of Controversial Herbicide Are Found in Ben & Jerry’s Ice Cream, by Stephanie Strom

Washington Post: Coca-Cola emails reveal how soda industry tries to influence health officials, by Paige Winfield Cunningham

BMJ: Coca-Cola and obesity: study shows efforts to influence US Centers for Disease Control, by Gareth Iocabucci

BMJ: International Life Sciences Institute is Advocate for Food and Drink Industry, Say Researchers

BMJ: Coca-Cola Contracts Could Allow it to “Quash” Unfavourable Research, by Elisabeth Mahase

BMJ: Coca-Cola’s Influence on Medical and Science Journalists, by Paul Thacker

BMJ: Conflicts of interest compromise US public health agency’s mission, say scientists, by Jeanne Lenzer

BMJ: US public health agency sued over failure to release emails from Coca-Cola, by Martha Rosenberg

TIME: FDA to Start Testing for Chemicals in Food, by Carey Gillam

TIME: I Won a Historic Lawsuit, But May Not Live to See the Money, by Carey Gillam

Island Press: Whitewash: The Story of a Weed Killer, Cancer and the Corruption of Science, by Carey Gillam

Boston Globe: Harvard Professor Failed to Disclose Monsanto Connection in Paper Touting GMOs, by Laura Krantz

The Guardian: Revealed: how Monsanto’s ‘intelligence center’ targeted journalists and activists

The Guardian: Science Institute That Advised EU and UN ‘Actually Industry Lobby Group’, by Arthur Neslen

The Guardian: How Monsanto Manipulates Journalists and Academics, by Carey Gillam

The Guardian: The EPA Is Meant to Protect Us.  The Monsanto Trials Suggest It Isn’t Doing That, by Nathan Donley and Carey Gillam

The Guardian: Who Is Paying for Monsanto’s Crimes?  We Are.  By Carey Gillam.

The Guardian: Weedkiller ‘Raises Risk of Non-Hodgkin Lymphoma by 41%’, by Carey Gillam

The Guardian: ‘The World Is Against Them’: New Era of Cancer Lawsuits Threaten Monsanto, by Carey Gillam

The Guardian: One Man’s Suffering Exposed Monsanto’s Secrets to the World, by Carey Gillam

The Guardian: Landmark Lawsuit Claims Monsanto Hid Cancer Danger of Weedkiller for Decades, by Carey Gillam

The Guardian: Weedkiller Products More Toxic Than Their Active Ingredients, by Carey Gillam

The Guardian: Weedkiller Found in Granola and Crackers, Internal FDA Emails Show, by Carey Gillam

The Guardian: Monsanto says its pesticides are safe. Now, a court wants to see the proof, by Carey Gillam

The Guardian: UN/WHO Panel in Conflict of Interest Row over Glyphosate Cancer Risk, by Arthur Neslen

The Guardian: Before you read another health study, check who’s funding the research, by Alison Moodie

Associated Press: Reports: Limit food industry sway on public health matters, by Candice Choi

Journal of Epidemiology and Community Health: Science organisations and Coca-Cola’s ‘war’ with the public health community: insights from an internal industry document, by Pepita Barlow, Paulo Serôdio, Gary Ruskin, Martin McKee and David Stuckler

Milbank Quarterly: Public Meets Private: Conversations Between Coca-Cola and the CDC.  By Nason Maani Hessari, Gary Ruskin, Martin McKee and David Stuckler

Journal of Public Health Policy: “Always read the small print”: a case study of commercial research funding, disclosure and agreements with Coca-Cola, by Sarah Steele, Gary Ruskin, Martin McKee and David Stuckler

Journal of Public Health Policy: Roundup litigation discovery documents: implications for public health and journal ethics, by Sheldon Krimsky and Carey Gillam

Journal of Public Health Policy: Case-study of emails exchanged between Coca-Cola and the principal investigators of the ISCOLE, by David Stuckler, Gary Ruskin and Martin McKee

Globalization and Health: Are Industry-Funded Charities Promoting “Advocacy-Led Studies” or “Evidence-Based Science”? A Case Study of the International Life Sciences Institute.  By Sarah Steele, Gary Ruskin, Lejla Sarjevic, Martin McKee and David Stuckler

Nature Biotechnology: Standing Up for Transparency, by Stacy Malkan

The Intercept: Trump’s New CDC Chief Championed Partnership with Coca-Cola to Solve Childhood Obesity, by Lee Fang

Los Angeles Times: In Science, Follow the Money If You Can, by Paul Thacker and Curt Furberg

San Francisco Chronicle: Major Brands Reverse Course on Genetically Modified Food Labels, by Tara Duggan

Undark: Corporate-Spun Science Should Not Be Guiding Policy, by Carey Gillam

WBEZ: Why Didn’t an Illinois Professor Have to Disclose GMO Funding?, by Monica Eng

Democracy Now: Documents Reveal Monsanto Surveilled Journalists, Activists & Even Musician Neil Young

San Diego Union Tribune: UCSD hires Coke-funded health researcher, by Morgan Cook

Bloomberg: Emails Show How Food Industry Uses ‘Science’ to Push Soda, by Deena Shanker

Bloomberg: How Monsanto Mobilized Academics to Pen Articles Supporting GMOs, by Jack Kaskey

CBC: University of Saskatchewan Prof Under Fire for Monsanto Ties, by Jason Warick

CBC: U of S Defends Prof’s Monsanto Ties, But Some Faculty Disagree, by Jason Warick

ABC Australia: Leaked Email Exchange Reveals Food Industry Tactics, byLexi Metherell

ABC Australia: The Monsanto Papers broadcast

Le Monde: Comment Coca-Cola a bafoué ses promesses de transparence dans les contrats de recherche, by Stéphane Horel

Le Monde: Monsanto Papers series, by Stéphane Foucart and Stéphane Horel

The Nation: Did Monsanto Ignore Evidence Linking its Weed Killer to Cancer? by Rene Ebersole

Mother Jones: These Emails Show Monsanto Leaning on Professors to Fight the GMO PR War, by Tom Philpott

Politico: Coca-Cola gained control over health research in return for funding, health journal says, by Jesse Chase-Lubitz

The Progressive: Flacking for GMOs: How the Biotech Industry Cultivates Positive Media — and Discourages Criticism, by Paul Thacker

Freedom of the Press Foundation: How corporations suppress disclosure of public records about themselves, by Camille Fassett

Global News: Documents Reveal Canadian Teenager Target of GMO Lobby, by Allison Vuchnich

Forbes: The Coca-Cola Network: Soda Giant Mines Connections with Officials and Scientists to Wield Influence, by Rob Waters

STAT: Study pulls back curtain on contracts between Coca-Cola and the researchers it funds, by Andrew Joseph

STAT: Disney, Fearing a Scandal, Tries to Press Journal to Withdraw Research Paper, by Sheila Kaplan

Environmental Health News: Coca cola war with public health science over obesity, by Gary Ruskin

Environmental Health News: Essay: Monsanto’s ghostwriting and strong-arming threaten sound science — and society, by Sheldon Krimsky

Salon: Two Congresswomen Want an Investigation into CDC’s Relationship with Coca-Cola, by Nicole Karlis

Critical Public Health: How food companies influence evidence and opinion – straight from the horse’s mouth, by Gary Sacks, Boyd Swinburn, Adrian Cameron and Gary Ruskin

TruthOut: Secret Documents Expose Monsanto’s War on Cancer Scientists

Huffington Post: articles by Carey Gillam

Huffington Post: articles by Stacy Malkan

Philadelphia Inquirer: Coca-Cola’s research contracts allowed for quashing negative health findings, study finds, by Mari A. Shaefer

Common Ground magazine: Are you ready for the new wave of genetically engineered foods?, by Stacy Malkan

EcoWatch: articles by U.S. Right to Know

Ralph Nader: Monsanto and its Promoters vs. Freedom of Information

Gizmodo: Coca-Cola Can Terminate Health Research It Funds, Investigation Finds, by Ed Cara

Inverse: University Records Reveal Coca-Cola’s Immense Power Over Health Research, by Peter Hess

USRTK: Tracking the agrichemical industry propaganda network

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Conversations Between Coca-Cola and the CDC

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Posted on by Gary Ruskin

Milbank Quarterly: Public Meets Private: Conversations Between Coca-Cola and the CDC, by Nason Maani Hessari, Gary Ruskin, Martin McKee and David Stuckler (1.29.19)

Conclusion: “The emails we obtained using FOIA requests reveal efforts by Coca-Cola to lobby the CDC to advance corporate objectives rather than health, including to influence the World Health Organization. Our findings provide a rare example of the ways in which corporate interests attempt to influence public health practitioners ‘in their own words,’ and they demonstrate a need for clearer policies on avoiding partnerships with manufacturers of harmful products.”

USRTK News Release: Study Shows Coca-Cola’s Efforts to Influence CDC on Diet and Obesity (1.29.19)

The U.S. Right to Know Food Industry Collection, containing Coca-Cola emails with the CDC, is posted in the free, searchable UCSF Food Industry Documents Archive.

Congresswomen call for investigation

News Release: Pingree, DeLauro to HHS Inspector General: Investigate Coca-Cola’s Lobbying of CDC (2.4.19)

Letter to HHS Inspector General Daniel Levinson (2.4.19)

Salon: Two congresswomen want an investigation into CDC’s crooked relationship with Coca-Cola, by Nicole Karlis (2.5.19)

News coverage of Milbank Quarterly study

Washington Post: Coca-Cola Emails Reveal How Soda Industry Tries to Influence Health Officials, by Paige Winfield Cunningham (1.29.19)

Associated Press: Food industry sway over public health gets new scrutiny, by Candace Choi (1.29.19)

Politico: Coca-Cola Tried to Influence CDC on Research and Policy, New Report States, by Jesse Chase-Lubitz (1.29.19)

CNN: Old emails hold new clues to Coca-Cola and CDC’s controversial relationship, by Jacqueline Howard (1.29.19)

BMJ: Coca-Cola and obesity: study shows efforts to influence US Centers for Disease Control, by Gareth Iacobucci (1.30.19)

Salon: New emails reveal CDC employees were doing the bidding of Coca-Cola, by Nicole Karlis (2.1.19)

Mother Jones: Study: Emails Show How Coca-Cola Tried to Influence Global Health Policy, by Kari Sonde (2.1.19)

Atlanta Constitution Journal: Coke and CDC, Atlanta icons, share cozy relationship, emails show, by Alan Judd (2.6.19)

Related journal and news articles

BMJ: Conflicts of interest compromise US public health agency’s mission, say scientists, by Jeanne Lenzer (10.24.16)

Science: U.S. lawmakers want NIH and CDC foundations to say more about donors, by Jeffrey Mervis (6.29.18)

BMJ: Centers for Disease Control and Prevention: Protecting the Private Good? By Jeanne Lenzer (5.15.15)

Type Investigations: Firm Pays Government to Challenge Pesticide Research, by Sheila Kaplan (3.1.11)

BMJ: US public health agency sued over failure to release emails from Coca-Cola, by Martha Rosenberg (2.28.18)

San Diego Union Tribune: UCSD hires Coke-funded health researcher, by Morgan Cook (9.29.16)

More reporting on Coca-Cola’s influence

Journal of Epidemiology and Community Health: Science organisations and Coca-Cola’s ‘war’ with the public health community: insights from an internal industry document, by Pepita Barlow, Paulo Serôdio, Gary Ruskin, Martin McKee and David Stuckler (3.14.18)

Critical Public Health: How food companies influence evidence and opinion — straight from the horse’s mouth, by Gary Sacks, Boyd A. Swinburn, Adrian J. Cameron and Gary Ruskin (9.13.17)

Environmental Health News: Coca-Cola’s “war” with the public health community, by Gary Ruskin (4.3.18)

BMJ: Coca-Cola’s secret influence on medical and science journalists, by Paul Thacker (4.5.17)

Politico: Trump’s top health official traded tobacco stock while leading anti-smoking efforts, by Sarah Karlin-Smith and Brianna Ehley (1.30.18)

New York Times: New C.D.C. Chief Saw Coca-Cola as Ally in Obesity Fight, by Sheila Kaplan (7.22.17)

Associated Press: Emails reveal Coke’s role in anti-obesity group, by Candice Choi (11.24.15) and Excerpts from emails between Coke and Global Energy Balance Network

New York Times: Coca-Cola Funds Scientists Who Shift Blame for Obesity Away From Bad Diets, by Anahad O’Connor (8.9.15)

News articles by U.S. Right to Know staff

The Hill: What is going on at the CDC? Health agency ethics need scrutiny, by Carey Gillam (8.27.16)

Huffington Post: More Coca-Cola Ties Seen Inside U.S. Centers For Disease Control, by Carey Gillam (8.1.16)

Huffington Post: CDC Official Exits Agency After Coca-Cola Connections Come to Light, by Carey Gillam (6.30.16)

Huffington Post: Beverage Industry Finds Friend Inside U.S. Health Agency, by Carey Gillam (6.28.16)

Forbes: The Coca-Cola Network: Soda Giant Mines Connections With Officials And Scientists To Wield Influence, by Rob Waters (7.11.17)

Forbes: Trump’s Pick To Head CDC Partnered With Coke, Boosting Agency’s Longstanding Ties To Soda Giant, by Rob Waters (7.10.17)

U.S. Right to Know is a plaintiff in a FOIA lawsuit regarding CDC

CrossFit and U.S. Right to Know are suing the Department of Health and Human Services seeking records about why the Foundation for the National Centers for Disease Control and Prevention (CDC Foundation) and the Foundation for the National Institutes of Health (NIH Foundation) have not disclosed donor information as required by law. (10.4.18)

Coca-Cola/ILSI influence on CDC in China

New York Times: How Chummy Are Junk Food Giants and China’s Health Officials? They Share Offices, by Andrew Jacobs (1.9.19)

Journal of Public Health Policy: Soda industry influence on obesity science and policy in China, by Susan Greenhalgh (1.9.19)

BMJ: Making China safe for Coke: how Coca-Cola shaped obesity science and policy in China, by Susan Greenhalgh (1.9.19)

BMJ: The hidden power of corporations, by Martin McKee, Sarah Steele and David Stuckler (1.9.19)

CDC FOIA document batches

(1) CDC Bowman Malaspina

(2) CDC Janet Collins

(3) CDC Culbertson Ryan Liburd Galuska

(4) CDC Bowman Stokes 2018

Additional documents

(1) CDC SPIDER letter

(2) Three Barbara Bowman emails

Study Shows Coca-Cola’s Efforts to Influence CDC on Diet and Obesity

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Posted on by Gary Ruskin

News Release: Tuesday, January 29, 2019
Documents posted here. 
Contact: Gary Ruskin (415) 944-7350 or Nason Maani Hessari (+44) 020 7927 2879 or David Stuckler (+39) 347 563 4391 

Emails between The Coca-Cola Company and the Centers for Disease Control and Prevention (CDC) demonstrate the company’s efforts to influence the CDC for its own benefit, according to a study published today in The Milbank Quarterly. Coca-Cola’s contact with the CDC shows the company’s interest in gaining access to CDC employees, to lobby policymakers, and to frame the obesity debate by shifting attention and blame away from sugar-sweetened beverages.

The study is based on emails and documents obtained via the Freedom of Information Act by U.S. Right to Know, a nonprofit consumer and public health research group. The investigation into Coca-Cola is of particular relevance because the CDC has recently faced criticism for its links to manufacturers of unhealthy products, including those of sugar-sweetened beverages. The emails demonstrate Coca-Cola’s efforts to “advance corporate objectives, rather than health, including to influence the World Health Organization,” the study says.

“It is not the proper role of the CDC to abet companies that manufacture harmful products,” said Gary Ruskin, co-director of U.S. Right to Know. “Congress should investigate whether Coca-Cola and other companies that harm public health are unethically influencing the CDC, and subverting its efforts to protect the health of all Americans.”

“Once again we see the grave risks that arise when public health organisations partner with manufacturers of products that pose a threat to health,” said Martin McKee, professor of European public health at the London School of Hygiene & Tropical Medicine. “Sadly, as this example, and more recent ones in the United Kingdom show, these risks are not always appreciated by those who should know better.”

The paper concludes: “It is unacceptable for public health organizations to engage in partnerships with companies that have such a clear conflict of interest. The obvious parallel would be to consider the CDC working with cigarette companies and the dangers that such a partnership would pose. Our analysis has highlighted the need for organizations like the CDC to ensure that they refrain from engaging in partnerships with harmful product manufacturers lest they undermine the health of the public they serve.”

The Milbank Quarterly study was co-authored by Nason Maani Hessari, research fellow at the London School of Hygiene & Tropical Medicine; Gary Ruskin, co-director of U.S. Right to Know; Martin McKee, professor at the London School of Hygiene & Tropical Medicine; and, David Stuckler, professor at Bocconi University.

U.S. Right to Know is currently litigating two FOIA cases to obtain more documents from the CDC. In February 2018, U.S. Right to Know sued the CDC over its failure to comply with its duty under FOIA to provide records in response to six requests about its interactions with The Coca-Cola Company. In October 2018, CrossFit and U.S. Right to Know sued the Department of Health and Human Services seeking records about why the Foundation for the National Centers for Disease Control and Prevention (CDC Foundation) and the Foundation for the National Institutes of Health (NIH Foundation) have not disclosed donor information as required by law.

The U.S. Right to Know Food Industry Collection, containing documents from today’s study, is posted in the free, searchable Food Industry Documents Archive hosted by the University of California, San Francisco. For more background about USRTK’s work regarding the CDC and Coca-Cola, see: https://usrtk.org/our-investigations/#coca-cola.

U.S. Right to Know is a nonprofit consumer and public health research group that investigates the risks associated with the corporate food system, and the food industry’s practices and influence on public policy. For more information, see usrtk.org.

The London School of Hygiene & Tropical Medicine (LSHTM) is a world-leading centre for research, postgraduate studies and continuing education in public and global health. LSHTM has a strong international presence with 3,000 staff and 4,000 students working in the UK and countries around the world, and an annual research income of £140 million. LSHTM is one of the highest-rated research institutions in the UK, is partnered with two MRC University Units in The Gambia and Uganda, and was named University of the Year in the Times Higher Education Awards 2016. Our mission is to improve health and health equity in the UK and worldwide; working in partnership to achieve excellence in public and global health research, education and translation of knowledge into policy and practice http://www.lshtm.ac.uk

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UCSF Food + Chemical Industry Libraries Host USRTK Documents

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Posted on by Gary Ruskin

Update 1/29/19: The University of California, San Francisco added the USRTK Food Industry Collection of emails to its Food Industry Documents Library. The first batch of USRTK emails posted to the database contain emails between the Coca-Cola Company and U.S. Centers for Disease Control and Prevention, including those reported in January 2019 study in the Milbank Quarterly, Public Meets Private: Conversations Between Coca-Cola and the CDC, by Nason Maani Hessari, Gary Ruskin, Martin McKee and David Stuckler. See our Coca-Cola and CDC Resources Page for more information.

UCSF Chemical Industry Documents Library Now Hosts U.S. Right to Know Collection

News Release
For Immediate Release: Thursday, April 19, 2018
For More Information Contact: Gary Ruskin (415) 944-7350

The University of California, San Francisco Industry Documents Library today placed online several collections of agrichemical industry documents, including some acquired and donated by U.S. Right to Know, a consumer and public health watchdog group.

The documents shine light on the public relations, scientific, legislative and regulatory tactics the industry has used to defend its products and profits.

“These documents offer an inside view of agrichemical industry communications about the health and environmental risks of its products,” said Gary Ruskin, co-director of U.S. Right to Know. “We hope they will prove to be a valuable resource for policymakers, investigative journalists and the public at large.”

The documents will be housed in the UCSF Chemical Industry Documents Archive, which is affiliated with the UCSF Truth Tobacco Industry Documents, an archive of 14 million documents created by tobacco companies and their allies.

The documents donated by U.S. Right to Know will be known in the archive as the USRTK Agrichemical Collection. Many of these documents were obtained via federal and state public records requests. In February, the Freedom of the Press Foundation documented growing opposition to the use of public records requests for documents related to the agrichemical industry.

“We want to make these documents available so that others don’t have to go through the trouble and expense of obtaining them,” Ruskin said.

Many of the documents known the “Monsanto Papers” will also be made available.These documents are surfacing in litigation over whether Monsanto’s glyphosate-based herbicide Roundup causes non-Hodgkin lymphoma.

During the last year, these documents have been the subject of dozens of news stories worldwide. In March, two journalists at the French daily Le Monde, Stéphane Foucart and Stéphane Horel, won a European Press Prize Investigative Reporting Award for their work with the Monsanto Papers.

The documents are catalogued, indexed, fully searchable and downloadable so they will be easy to use for policymakers, journalists, academics and the general public. They are available free of charge.

Documents in the USRTK Agrichemical Collection at UCSF have been reported on in many news articles, including:

U.S. Right to Know is a nonprofit consumer and public health organization that investigates the risks associated with the corporate food system, and the food industry’s practices and influence on public policy. For more information, see usrtk.org.

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University of Florida Sued for Failure to Release Public Records on Agrichemical Industry

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Posted on by Gary Ruskin

News Release
For Immediate Release: Tuesday, July 11, 2017
For More Information Contact: Gary Ruskin (415) 944-7350

Food industry watchdog group U.S. Right to Know filed a lawsuit today to compel the University of Florida to comply with public records requests about the university’s relationship with agrichemical companies that produce genetically engineered seeds and pesticides.

“We are conducting an investigation of the food and agrichemical industries, their front groups and public relations operatives, their ties to universities, and the health risks of their products, said Gary Ruskin, co-director of U.S. Right to Know. “The public has a right to know if and when taxpayer-funded universities and academics are collaborating with corporations to promote their products and viewpoints.”

On September 5, 2015, the New York Times published a front-page article, based on USRTK public records requests, about agrichemical industry ties to public university professors, including one from the University of Florida.

On September 3, 2015, USRTK requested emails sent from and received by the University of Florida via the pro-agrichemical industry listserver “AgBioChatter.” On March 7, 2016, the University of Florida provided 24 pages of emails, and on June 17, 2016 provided an additional 57 pages, but denied much of the request.  USRTK updated and renewed the public records request on July 16, 2017.

In addition, on October 27, 2015, USRTK requested emails about the agrichemical industry sent by Jack M. Payne, senior vice president for agriculture and natural resources at the University of Florida, to employees of the University of Florida Foundation.  On December 15, 2015, the University of Florida provided 42 pages of documents, but denied release of other responsive documents.

“We seek these records to learn more about the University of Florida’s collaboration with the agrichemical industry,” Ruskin said.

Around the time that the New York Times published the University of Florida Foundation’s food and agrichemical industry major donors, the foundation removed these disclosures from its website.

The USRTK investigation of the food and agrichemical industries has been covered in many news outlets, including the New York Times, Boston Globe, BMJ, the Guardian, Le Monde, STAT, CBC and Mother Jones.

USRTK’s complaint for writ of mandamus against the University of Florida Board of Trustees is available at: https://usrtk.org/wp-content/uploads/2017/07/Petition-For-Writ-Of-Mandamus.pdf.  The complaint was filed in the Circuit Court of the Eighth Judicial Circuit, Alachua County, Florida.  The case is US Right to Know v. The University of Florida Board of Trustees.

More information about USRTK’s transparency litigation is at: https://usrtk.org/our-litigation/.

U.S. Right to Know is a nonprofit organization that investigates the risks associated with the corporate food system, and the food industry’s practices and influence on public policy. We promote the free market principle of transparency – in the marketplace and in politics – as crucial to building a better, healthier food system.

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Gary Ruskin, Co-Founder and Co-Director

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Posted on by Stacy Malkan

Gary first started working on food issues in 1998.  In 2000, he helped to build the first national coalition against the marketing and sale of soda and junk food in schools.  In 2003, he organized a Childhood Obesity Prevention Agenda for states and schools, endorsed by organizations across the political spectrum.  In 2004, he organized a global effort to ban the marketing of junk food to children. For fourteen years, he directed the Congressional Accountability Project, which opposed corruption in the U.S. Congress. For nine years, he was executive director and co-founder (with Ralph Nader) of Commercial Alert, which opposed the commercialization of every nook and cranny of our lives and culture.  In 2012, Gary was campaign manager for California Right to Know (Proposition 37), a statewide ballot initiative for labeling of genetically engineered food in California.  He was also director of the Center for Corporate Policy. Over the years, he has tangled with many corporate lobbyists, including the infamous Jack Abramoff.  He has often been quoted in major newspapers across the country and has appeared scores of times on national TV news programs. His articles have been published in the Washington Post, Los Angeles Times, The Nation, The Progressive, Mothering, Multinational Monitor, the Journal of Public Health Policy, Journal of Epidemiology and Community Health, Critical Public Health, Environmental Health News and many others. He received his undergraduate degree in religion from Carleton College, and a master’s degree in public policy from Harvard University’s John F. Kennedy School of Government.  He is also the father of a 12 year-old daughter and 1 year-old son.

Contact Gary: gary@usrtk.org
Follow Gary on Twitter: @GaryRuskin

Read Gary Ruskin’s work: 

Journal of Epidemiology and Community Health Science organisations and Coca-Cola’s ‘war’ with the public health community: insights from an internal industry document, by Pepita Barlow, Paulo Serôdio, Gary Ruskin, Martin McKee, David Stuckler (3.14.2018)

Journal of Public Health Policy Complexity and conflicts of interest statements: a case-study of emails exchanged between Coca-Cola and the principal investigators of the International Study of Childhood Obesity, Lifestyle and the Environment (ISCOLE), by David Stuckler, Martin McKee and Gary Ruskin (11.27.17)

Critical Public Health How food companies influence evidence and opinion – straight from the horse’s mouth, by Gary Sacks, Boyd Swinburn, Adrian Cameron, and Gary Ruskin (5.18.17)

Environmental Health News Coca Cola’s war with the public health community: An Inside look at Coca Cola’s manipulation masquerading as science (4.3.2018)