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Ultra-Processed Foods
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NIH
Pesticides
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Sweeteners
Ultra-Processed Foods
Academic Work
Ultra-Processed Foods
Covid-19 Origins
Pesticides
Chemicals of Concern
All Topics
Academic Work
Bees/Neonics
Bill Gates
CDC
Chemicals of Concern
Coca-Cola
Corporate Influence at Universities
Covid-19 Origins
Endocrine Disruptors
EPA
FDA
Ultra-Processed Foods
FOIA
Food-Related Diseases
GMOs
Industry PR
Marketing to Children
Monsanto/Bayer
Monsanto Roundup & Dicamba Trial Tracker
News Releases
NIH
Pesticides
Risky Research
Sweeteners
Ultra-Processed Foods
Tag:
Scaife Foundation
Genetic Literacy Project: PR front for Monsanto, Bayer and the chemical industry
Stacy Malkan
July 14, 2022
Climate Science Denial Network Funds Toxic Chemical Propaganda
Stacy Malkan
March 2, 2017
Latest Articles
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Academy of Nutrition and Dietetics: Corporate capture of the nutrition profession
Stacy Malkan
Chlorpyrifos: Pesticide tied to brain damage in children
Stacy Malkan
Ultra-processed foods linked to increased risk of Type 2 diabetes
Mikaela Conley
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